19 Italian Olive Medley Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
In addition to being a staple in Italian cuisine, olives are also a beloved ingredient in many dishes around the world. Known for their rich, salty flavor and versatile uses, olives are a great addition to any meal. One dish that truly showcases the deliciousness of olives is the Italian olive medley recipe. This simple yet flavorful dish is easy to make and can be served as a side dish or a delicious topping for pizzas, pastas, and more. So, let's dive into the ingredients and steps to create this mouth-watering dish!
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Ingredients You Will Need:
Assorted olives: 1 cup
Garlic cloves: 2, minced
Red pepper flakes: 1/4 tsp
Extra virgin olive oil: 2 tbsp
Lemon juice: 1 tsp
Fresh rosemary: 1 sprig
Salt: to taste
Black pepper: to taste
Steps to Make the Italian Olive Medley:
To start off, drain and rinse the assorted olives to remove any excess brine or salt. Next, combine the olives with minced garlic, red pepper flakes, extra virgin olive oil, lemon juice, and a sprig of fresh rosemary in a bowl. Toss the ingredients together until the olives are evenly coated.
Preheat a skillet over medium heat and add the olive mixture to the pan. Sauté for 3-4 minutes, stirring occasionally, until the olives are heated through and the garlic is fragrant. Season with salt and black pepper to taste.
Remove the skillet from the heat and transfer the olive medley to a serving dish. Garnish with a sprig of fresh rosemary and serve as a side dish or topping for your favorite Italian dishes. Enjoy the burst of flavor and the perfect balance of saltiness and tanginess in every bite!
Why You Should Try This Recipe:
This Italian olive medley recipe is not only delicious, but it also has numerous health benefits. Olives are high in healthy fats and antioxidants, which can help lower the risk of heart disease and improve overall health. They are also a great source of iron and fiber, making this dish a nutritious addition to your diet. Plus, with only a few simple ingredients and minimal cooking time, this recipe is perfect for a quick and easy weeknight meal. So why not give it a try and impress your family and friends with this flavorful and nutritious dish!
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