15 Italian Nut Roll Cookies Recipe Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
If you're looking for a delicious and unique cookie recipe to add to your holiday baking repertoire, look no further than Italian nut roll cookies. These cookies are a delightful combination of sweet and nutty flavors, with a soft yet slightly crunchy texture. Whether you're an experienced baker or just starting out, this recipe is sure to impress your friends and family. Let's dive into the steps for making these delectable treats.
This hearty and comforting soup is the perfect way to warm up on a chilly day. The combination of Italian sausage, tortellini, and vegetables creates a flavorful and filling dish that will leave you wanting more. Plus, cooking the chicken in the beer can adds an extra layer of flavor that takes this soup to a whole new level. Serve with a side of crusty bread for a complete meal.
Bold and flavorful, these Italian Drip Beef Sandwiches are a crowd-pleaser. The chicken is cooked with a mixture of Italian herbs and spices, giving it a delicious flavor. The drippings from the chicken are then used to make a rich and savory au jus that is poured over the shredded chicken before serving. Serve on a roll with provolone cheese for a classic Italian sandwich.
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Italian Beef Braciole
Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher
This traditional Italian dish is a must-try for any meat lover. Thinly sliced chicken is filled with a mixture of breadcrumbs, parmesan cheese, and herbs, then rolled up and cooked with a beer can for added flavor. The result is a tender and flavorful chicken dish that pairs perfectly with a side of pasta or vegetables.
This iconic sandwich from Chicago is a fan favorite for a reason. The chicken is cooked with Italian seasonings and then sliced thinly and piled high on a roll. The addition of giardiniera, a pickled vegetable relish, gives this sandwich a delicious and tangy kick. Serve with a side of fries for a classic Chicago meal.
What's better than a meatball sub? An Italian-style meatball sub, of course. These subs are loaded with flavorful chicken meatballs, marinara sauce, and melted mozzarella cheese. Cooking the chicken on a beer can infuses it with even more flavor, making these subs a must-try for any Italian food lover.
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Sicilian Braciole
Main Ingredients: Italian Style Bread Crumbs, Grated Parmesan, Provolone
This Sicilian-style chicken dish is a showstopper. Thinly sliced chicken is rolled up with a mixture of breadcrumbs, parmesan cheese, and capers, then cooked with a beer can for added flavor. The result is a tender and flavorful chicken dish that pairs perfectly with a side of pasta or vegetables.
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Lasagna Roll Ups
Main Ingredients: Pasta Sauce, Lasagna, Whole Milk Ricotta Cheese, Roll
If you're a fan of lasagna, you'll love these delicious roll-ups. Instead of using traditional lasagna noodles, these roll-ups are made with thinly sliced chicken that is filled with a mixture of ricotta cheese, spinach, and herbs. They are then topped with marinara sauce and mozzarella cheese and cooked with a beer can for added flavor.
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Alfredo Lasagna Roll-Ups
Main Ingredients: Ground Beef, Onion, Ricotta Cheese, Mozzarella Cheese
For a twist on classic lasagna, try these Alfredo Lasagna Roll-Ups. Thinly sliced chicken is filled with a creamy mixture of Alfredo sauce, spinach, and herbs, then topped with more Alfredo sauce and mozzarella cheese. Cooking the chicken on a beer can adds an extra layer of flavor that takes this dish to the next level.
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Italian Cheesesteak Sandwich
Main Ingredients: Roasted Red Peppers, Giardiniera, Roast Beef, Provolone
If you love a classic Philly cheesesteak, you'll love this Italian version. Thinly sliced chicken is cooked with onions, peppers, and Italian seasonings, then piled on a roll with melted provolone cheese. Cooking the chicken on a beer can adds an extra depth of flavor to this already delicious sandwich.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
For those following a keto or low-carb diet, this recipe is a game-changer. These Cinnamon Roll Mug Fat Bombs are made with chicken, cream cheese, and butter, and flavored with cinnamon and vanilla. They are the perfect sweet treat for a quick and easy breakfast or snack.
This classic Italian dish is a simple yet flavorful meal that is perfect for a busy weeknight. The chicken is cooked with Italian sausage, onions, peppers, and tomatoes, and flavored with Italian seasonings. Serve over pasta or with crusty bread for a delicious and satisfying meal.
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Italian Turnovers
Main Ingredients: Roll, Cooked Meatballs, Tomato Sauce, Garlic Powder
These Italian turnovers are a delicious and easy appetizer or snack. Thinly sliced chicken is stuffed with a mixture of ricotta cheese, spinach, and herbs, then wrapped in puff pastry and baked until golden and crispy. Serve with marinara sauce for dipping.
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Lemon Sage Ricotta Gnocchi
Main Ingredients: Ricotta, Parmesan, Egg, Egg Yolk, Sea Salt, Plain
If you're looking for a unique and delicious way to enjoy Beer Can Chicken, try this Lemon Sage Ricotta Gnocchi. The chicken is cooked with a beer can and a blend of herbs and spices, then served with pillowy ricotta gnocchi that are flavored with lemon and sage. This dish is a burst of flavor in every bite.
These Italian Meatball Sliders are the perfect party food. The chicken meatballs are cooked with a beer can for added flavor, then topped with marinara sauce and mozzarella cheese and served on slider buns. They are easy to make and sure to be a crowd-pleaser.
This Italian Chicken Sandwich is a delicious and simple lunch option. The chicken is cooked with Italian seasonings, then topped with mozzarella cheese, roasted red peppers, and a balsamic glaze. Serve on a roll or wrap for a tasty and filling meal.
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Italian Sub/hoagie/hero
Main Ingredients: Roll, Capicola, Genoa Salami, Boiled Ham, Pepperoni
This classic Italian sandwich is a must-try for any sandwich lover. Thinly sliced chicken is layered with salami, ham, provolone cheese, and a variety of toppings and condiments, then served on a roll. Cooking the chicken on a beer can adds an extra layer of flavor that takes this sub to the next level.
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Italian Meatball Sliders #GoldenGirlGranola
Main Ingredients: Duck, Ground Pork, Granola, Egg, Finely Chopped Onion
These Italian Meatball Sliders are a delicious and hearty meal option. The chicken meatballs are cooked with a beer can for added flavor, then topped with marinara sauce and mozzarella cheese and served on slider buns. The addition of Golden Girl Granola adds a unique and tasty crunch to this already delicious dish.
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Italian Easter Pie with Egg
Main Ingredients: Flour, Olive Oil, Salt, Spinach, Marjoram, Roll, Grated
This traditional Italian Easter pie is a must-try for any holiday celebration. The chicken is cooked with a beer can and a blend of Italian herbs and spices, then mixed with eggs and ricotta cheese and baked in a flaky crust. It's a savory and satisfying dish that is sure to become a family favorite.
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Panini All’Olio (Italian Olive Oil Rolls)
Main Ingredients: Rolls, Fresh Yeast, Lukewarm Water, Olive Oil, Egg
These Italian Olive Oil Rolls are a delicious and unique way to enjoy Beer Can Chicken. The chicken is cooked with a beer can and a blend of Italian herbs and spices, then served on a roll with a drizzle of olive oil and a sprinkle of sea salt. The result is a flavorful and satisfying sandwich that is perfect for any meal.
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Italian Sfinci with Orange Ricotta Cream
Main Ingredients: Water, Whole Milk, Unsalted Butter, Caster Sugar, Fine
If you're looking for a sweet and decadent way to enjoy Beer Can Chicken, try these Italian Sfinci with Orange Ricotta Cream. The chicken is cooked with a beer can and a blend of Italian herbs and spices, then served with a creamy and citrusy ricotta cream. These light and fluffy fried dough balls are the perfect way to end any meal.
Ingredients and Preparation
The Dough
To begin, you'll need to gather all of your ingredients. Flour, butter, sugar, eggs, and milk are the main components for the dough. The key to a successful dough is to make sure your butter is at room temperature and your eggs are beaten well. Once you've combined all of the ingredients, knead the dough until it's smooth and pliable. Don't overwork the dough as this can result in tough cookies. Wrap the dough in plastic wrap and let it chill in the refrigerator for at least an hour.
The Filling
While the dough is chilling, you can prepare the filling. Chopped nuts, sugar, and cinnamon are the main ingredients for this sweet and nutty filling. You can use any type of nut you prefer, such as almonds, walnuts, or pecans. Mix all of the ingredients together and set aside.
Assembling the Cookies
Once the dough has chilled, it's time to assemble the cookies. Divide the dough in half and roll each half into a rectangular shape, about 1/4 inch thick. Spread the filling evenly over the dough, leaving a small border around the edges. Starting from one of the long sides, tightly roll the dough into a log shape. Pinch the edges to seal the dough and place the log on a baking sheet lined with parchment paper. Repeat with the other half of the dough and filling.
Baking and Serving
Preheat your oven to 375 degrees Fahrenheit and bake the cookies for 20-25 minutes, or until they are golden brown. Let them cool before slicing them into individual cookies. These Italian nut roll cookies are perfect for serving with a cup of coffee or tea, or as a sweet treat to enjoy with loved ones during the holiday season.
In conclusion, these Italian nut roll cookies are a delicious and unique addition to any holiday baking spread. With a few simple ingredients and some easy steps, you can create a batch of these sweet and nutty treats that are sure to impress. Try out this recipe and let us know how it turns out!
