17 Italian Mortadella Sandwich Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
There's nothing quite like a delicious, classic Italian mortadella sandwich. This iconic dish has been a staple in Italian cuisine for centuries, and for good reason. With its combination of savory meats, tangy cheeses, and fresh vegetables, this sandwich is the perfect balance of flavors and textures. Whether you're looking for a quick lunch or a hearty dinner, this Italian mortadella sandwich recipe is sure to satisfy your cravings.
Mortadella and Smoked Mozzarella Panini with Pistachio...
Main Ingredients: Arugula, Fresh Mint, Pistachios, Garlic Cloves, Grated
If you're looking for a delicious and unique twist on the classic Italian panini, this recipe is a must-try. The combination of mortadella and smoked mozzarella brings a rich and savory flavor, while the pistachio spread adds a creamy and nutty element. This panini is perfect for a quick and easy lunch or as a tasty addition to your next picnic or party.
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Zucchini and Mortadella Polpette Italian Meat...
Main Ingredients: Potatoes, Zucchini, Mortadella, Provolone Cheese
These zucchini and mortadella polpette are a mouthwatering twist on traditional Italian meatballs. The addition of zucchini adds a subtle sweetness and a burst of freshness, while the mortadella adds a rich and salty flavor. These meatballs are perfect for serving as a main dish or as a tasty appetizer at your next gathering.
This classic Italian sandwich is a simple yet delicious option for any meal. Layered with your choice of Italian meats and cheeses, along with a drizzle of olive oil and balsamic vinegar, this sandwich is packed with flavor. The ciabatta bread adds a crispy and chewy texture, making this sandwich a crowd-pleaser.
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Mortadella and Pistachio Pizza
Main Ingredients: Dough, Shelled Pistachios, Garlic, Extra Virgin Olive
For pizza lovers looking to try something new, this mortadella and pistachio pizza is a must-try. The combination of the salty mortadella and the nutty pistachios creates a unique and delicious flavor profile. Add some fresh arugula on top for a touch of freshness and you've got a delicious and gourmet pizza that will impress any guest.
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Mortadella Sandwich
Main Ingredients: Black Olives, Green Beans, Pickled Onions, Potato
Sometimes, simple is best. This classic mortadella sandwich is a staple in Italian cuisine and for good reason. With just a few ingredients, including mortadella, provolone cheese, and your choice of condiments, this sandwich is perfect for a quick and easy lunch or snack. Serve it with a side of Italian-style potato chips for a tasty and satisfying meal.
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Bourdain’s Mortadella Sandwich
Main Ingredients: Mortadella, Neutral Oil, White American Cheese, Kaiser
This sandwich was made famous by the late, great Anthony Bourdain and is a must-try for any mortadella lover. Featuring mortadella, spicy soppressata, and provolone cheese, this sandwich is packed with flavor and is perfect for satisfying any craving. Don't forget to add some Italian-style pickled vegetables for an extra burst of flavor.
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Italian salami Bagel Sandwich
Main Ingredients: Bread, Mortadella, Pepperoni, Genoa Salami, Cooked
For a delicious and easy breakfast or lunch option, try this Italian salami bagel sandwich. Layer thinly sliced mortadella, salami, and provolone cheese on your choice of bagel, and top it off with some arugula and a drizzle of balsamic glaze. This sandwich is perfect for a quick and satisfying meal on the go.
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Italian Layered Picnic Sandwich
Main Ingredients: French Bread, Olive Oil, Garlic Cloves, Italian
This sandwich is perfect for a picnic or any outdoor gathering. Layer mortadella, salami, prosciutto, and provolone cheese between slices of ciabatta bread, along with some roasted red peppers and a spicy Italian spread. Wrap it up tightly and pack it for your next outdoor adventure.
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Antipasto Submarine Salad Sandwich
Main Ingredients: Mortadella, Genoa Salami, Capicola, Mozzarella
This salad sandwich is a delicious and healthy option for any meal. Layer mortadella, salami, provolone cheese, and your favorite antipasto vegetables on a bed of mixed greens, and drizzle with a homemade Italian dressing. This sandwich is packed with flavor and is perfect for anyone looking for a lighter option.
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Italian-Style Panini
Main Ingredients: Whole Grain Bread, Pesto, Mozzarella, Sliced Salami
This Italian-style panini is a mouthwatering and satisfying option for any meal. Layer mortadella, prosciutto, provolone cheese, and arugula between slices of ciabatta bread, and brush with a garlic-infused olive oil. Grill until crispy and melty for a delicious and gourmet sandwich.
This classic Italian sandwich is a must-try for any mortadella lover. Layer mortadella, salami, prosciutto, and provolone cheese on a round loaf of Italian bread, along with some Italian olive salad. Press it down and let the flavors meld together for a delicious and hearty sandwich.
If you're looking to feed a crowd, this Italian party sub is the way to go. Layer mortadella, salami, prosciutto, and provolone cheese on a long loaf of Italian bread, along with some fresh tomatoes, red onions, and shredded lettuce. Cut into individual portions and serve for a tasty and satisfying meal.
This pasta salad is a delicious and refreshing option for any summer gathering. Cook your choice of pasta and let it cool, then add chopped mortadella, salami, provolone cheese, and your favorite Italian vegetables, along with a homemade Italian dressing. Serve chilled for a tasty and filling side dish.
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Italian Sausage and Mushroom Sauce
Main Ingredients: Prosciutto, Genoa Salami, Soppressata, Sliced
This hearty and flavorful sauce is the perfect topping for any pasta dish. Brown some Italian sausage and add sliced mushrooms, along with a homemade marinara sauce. Simmer until thick and add some chopped mortadella for an extra burst of flavor. Serve over your favorite pasta for a delicious and satisfying meal.
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Italian Sub Roll-Up {grain-free}
Main Ingredients: Genoa Salami, Mortadella, Sopressata, Pepperoni
If you're looking for a delicious and gluten-free option, try this Italian sub roll-up. Layer mortadella, salami, provolone cheese, and your favorite Italian vegetables on a large lettuce leaf, and roll it up tightly. Serve with a side of Italian-style potato salad for a tasty and healthy meal.
This dip is perfect for any gathering or party. Layer chopped mortadella, salami, and provolone cheese in a baking dish, and top with a mixture of cream cheese, mayonnaise, and Italian seasoning. Bake until bubbly and serve with your favorite crackers or bread for a delicious and indulgent appetizer.
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How To Make The Ultimate Italian Hero
Main Ingredients: Hero Rolls, Fresh Mozzarella Cheese, Provolone
If you're looking to make the ultimate Italian hero sandwich, this recipe will show you how. Layer mortadella, salami, prosciutto, and provolone cheese on a long loaf of Italian bread, along with some fresh tomatoes, red onions, and shredded lettuce. Drizzle with a homemade Italian dressing and serve for a delicious and satisfying meal.
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Italian Chopped Salad with Tortellini
Main Ingredients: Lettuce, Cheese Tortellini, Hard Salami, Soppressata
This salad is a delicious and filling option for any meal. Cook your choice of tortellini and let it cool, then add chopped mortadella, salami, provolone cheese, and your favorite Italian vegetables, along with a homemade Italian dressing. Top with some Italian-style croutons for an extra crunch. Serve for a tasty and satisfying meal.
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Rollè Italian Stuffed Flank Steak
Main Ingredients: Flank Steak, Meat, Garlic, Oregano, Mortadella
This dish is a showstopper and is perfect for a special occasion. Roll out a flank steak and layer mortadella, salami, provolone cheese, and roasted red peppers, along with some Italian-style breadcrumbs. Roll it up tightly and bake until cooked through. Serve sliced for a delicious and gourmet meal.
Last but certainly not least, we have the classic Italian sub sandwich. Layer mortadella, salami, prosciutto, and provolone cheese on a long loaf of Italian bread, along with some fresh tomatoes, red onions, and shredded lettuce. Drizzle with a homemade Italian dressing and serve for a delicious and satisfying meal.
The History of Mortadella Sandwiches
The Origins of Mortadella
Mortadella, also known as bologna, is a type of cured meat that originated in the Emilia-Romagna region of Italy. It is made with finely ground pork, spices, and cubes of pork fat, giving it its distinctive marbled appearance. The name "mortadella" comes from the Latin word "mortarium," which means mortar, as the meat was traditionally pounded in a mortar and pestle to achieve its smooth texture.
The Evolution of the Mortadella Sandwich
While mortadella has been enjoyed on its own for centuries, the first mortadella sandwich is believed to have been created in the early 20th century. In Italy, it was typically served on a crusty roll with a few slices of cheese and a drizzle of olive oil. However, as Italian immigrants brought their culinary traditions to other countries, the sandwich evolved to include a variety of meats, cheeses, and vegetables.
Making the Perfect Italian Mortadella Sandwich
The Ingredients
To make a traditional Italian mortadella sandwich, you will need a few key ingredients: crusty Italian bread, mortadella, provolone cheese, arugula, and tomatoes. You can also add other toppings such as roasted red peppers, olives, or a drizzle of balsamic vinegar for an extra kick of flavor.
The Assembly
Start by slicing your crusty bread and toasting it lightly. Then, layer on the mortadella and provolone cheese. Top with a handful of arugula and slices of fresh tomatoes. If desired, add any additional toppings. Finally, drizzle with olive oil and sprinkle with salt and pepper to taste.
Variations
While the classic Italian mortadella sandwich is delicious on its own, there are many variations you can try. For a hot sandwich, try grilling the bread and melting the cheese before adding the other ingredients. You can also switch up the meats and cheeses, using ham, salami, or mozzarella instead. And for a vegetarian option, skip the meat and add some grilled vegetables like eggplant or zucchini.
In Conclusion
With its rich history and endless variations, the Italian mortadella sandwich is a timeless dish that continues to be enjoyed around the world. So next time you're in the mood for a hearty and delicious sandwich, give this Italian mortadella sandwich recipe a try. You won't be disappointed.
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