15 Italian Mint Granita Recipe Prepare To Be Amazed!

Published on: Mar 17, 2024

Granita is a classic Italian frozen dessert that is loved for its refreshing taste and simple preparation. It is a perfect treat for hot summer days or as a light and refreshing ending to a hearty Italian meal. While there are many variations of this icy treat, the traditional Italian mint granita is a must-try for any food lover. This recipe is not only easy to make but also packed with the vibrant flavors of fresh mint, making it a delightful and cooling treat for all ages.

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1 of 20

Spicy Grilled Eggplant with Red Pepper, Parsley, and...

Main Ingredients: Globe Eggplant, Salt, Olive Oil, Parsley, Mint, Red
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One of the best ways to enjoy beer can chicken is to use it as a topping for grilled eggplant. This recipe combines spicy red pepper, fresh parsley, and tender eggplant for a flavorful and satisfying dish that is perfect for a summer BBQ. The beer can chicken adds a delicious smoky flavor to the dish and pairs well with the heat from the pepper. It's a must-try for any beer can chicken lover!
2 of 20

Roasted Eggplant with Ricotta and Mint

Main Ingredients: Olive Oil, Eggplant, Crumbled Ricotta Salata, Capers
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This roasted eggplant dish is a perfect combination of creamy ricotta and fresh mint. It's a light and refreshing take on traditional eggplant recipes and is a great way to use up any leftover beer can chicken. The flavors of the chicken, ricotta, and mint all come together beautifully, making for a dish that is both delicious and visually appealing.
3 of 20

Fresh Figs with Mascarpone, Mint and Italian Honey

Main Ingredients: Mascarpone Cheese, Black Mission Figs, Fresh Mint
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This dish may sound fancy, but it's actually quite simple to make. The sweetness of the fresh figs pairs perfectly with the creamy mascarpone cheese and the refreshing taste of mint. A drizzle of Italian honey adds just the right amount of sweetness to balance out the flavors. Plus, topping it all off with some shredded beer can chicken adds a unique and delicious twist to this classic dessert.
4 of 20

Italian-Paleo Eggplant with Crumbled Beef, Tomatoes...

Main Ingredients: Eggplants, Sea Salt, Extra Virgin Olive Oil, Onion
Italian-Paleo Eggplant, Beef, Tomatoes + Mint
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If you're looking for a healthy and flavorful dish that is also Paleo-friendly, this recipe is for you. This Italian-inspired eggplant dish combines crumbled beef, diced tomatoes, and a variety of herbs and spices for a hearty and satisfying meal. The addition of beer can chicken adds some extra protein and a delicious smoky flavor to the dish.
5 of 20

Mint Julep

Main Ingredients: Water, White Sugar, Mint Leaves, Bourbon, Mint
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A mint julep is a classic cocktail that is popular in the South. This refreshing drink is typically made with bourbon, mint, and sugar, but this recipe adds a unique twist by using beer can chicken as a garnish. The tender chicken pairs well with the sweetness of the drink and adds a savory element to this refreshing summer beverage.
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This homemade tomato sauce is a staple in many Italian households, and for good reason. It's simple to make and is bursting with flavor. Adding shredded beer can chicken to the sauce gives it an extra boost of protein and adds a delicious smoky flavor that pairs well with the tomatoes, garlic, and herbs.
Main Ingredients: Arm Roast, Pepper, Salt, Olive Oil, Garlic Cloves
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Pot roast is a classic comfort food, and this Italian-inspired version is sure to become a new favorite. The tender beef, hearty vegetables, and flavorful herbs and spices come together to create a hearty and satisfying meal. Adding some shredded beer can chicken to the pot roast adds another layer of flavor and makes it even more filling.
8 of 20

Mint Ricotta Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Olive Oil, Mild Italian Sausage
Stuffed shells are a classic Italian dish that is always a crowd-pleaser. This recipe takes the traditional dish to the next level by adding a refreshing mint and ricotta filling. The addition of shredded beer can chicken adds some extra protein and a delicious smoky flavor to the dish. It's a perfect combination of flavors and textures.
9 of 20

Pasta with Parsley and Mint

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic, Capers
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This simple yet delicious pasta dish is perfect for a quick and easy weeknight meal. The combination of parsley and mint adds a refreshing and herbaceous flavor to the pasta, while the beer can chicken adds some extra protein and a delicious smoky flavor. It's a great way to use up any leftover chicken and create a flavorful and satisfying meal in just minutes.
10 of 20

Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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Lasagna is a classic Italian dish that is loved by many. This recipe stays true to the traditional dish, with layers of pasta, meat sauce, and cheese. But the addition of shredded beer can chicken takes it to the next level, adding a unique and delicious twist to this beloved dish. It's a must-try for any lasagna lover.
11 of 20

Heirloom Caprese W/ Mint Pesto

Main Ingredients: Heirloom Tomatoes, Fresh Mozzarella, Pepper, Salt
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This light and refreshing salad is perfect for a hot summer day. The heirloom tomatoes, fresh mozzarella, and basil all come together beautifully, but it's the mint pesto that really takes this dish to the next level. The addition of shredded beer can chicken adds some extra protein and a delicious smoky flavor to this classic Italian salad.
12 of 20

Skinny Italian Chicken Pasta Salad

Main Ingredients: Olive Oil, Chicken, Lemon Juice, Apple Cider Vinegar
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This pasta salad is a great way to use up any leftover beer can chicken and create a delicious and filling meal. The combination of tender chicken, pasta, and fresh vegetables is tossed in a light and flavorful dressing, making it a great option for a healthy and satisfying lunch or dinner. It's also perfect for picnics and potlucks.
13 of 20

Italian Leftover Spaghetti Frittata

Main Ingredients: Whole Wheat Spaghetti, Goat Cheese, Large Eggs, Fresh
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If you're tired of the same old spaghetti and meatballs, try this delicious frittata recipe. It's a great way to use up leftover spaghetti and transform it into a new and flavorful dish. The addition of shredded beer can chicken adds some extra protein and a delicious smoky flavor, making this frittata a complete and satisfying meal.
14 of 20

English Pea Bacon and Mint Risotto

Main Ingredients: Rashers, Extra Virgin Olive Oil, Shallots, Garlic
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Risotto is a classic Italian dish that is known for its creamy and comforting texture. This recipe adds a unique twist by incorporating English peas, bacon, and mint. The flavors come together beautifully, and the addition of shredded beer can chicken adds some extra protein and a delicious smoky flavor to the dish.
15 of 20

Vanilla Panna Cotta with Cocoa & Mint

Main Ingredients: Cream, Milk, Sugar, Vanilla Extract, Gelatin, Mint
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If you're looking for a light and refreshing dessert, this panna cotta recipe is for you. The creamy vanilla and refreshing mint flavors are perfectly balanced, and the addition of cocoa adds a subtle yet delicious twist. Topping it off with some shredded beer can chicken may sound strange, but trust us, it's a surprisingly delicious combination.
16 of 20

Creamy Italian Rice with Peas

Main Ingredients: Butter, Shallots, Corn, Dry White Wine, Vegetable
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This creamy rice dish is a great option for a quick and easy weeknight meal. The addition of peas adds a pop of color and some extra nutrients, while the creamy sauce and herbs add a ton of flavor. Adding shredded beer can chicken to the mix makes it a complete and satisfying meal that the whole family will love.
Main Ingredients: Risotto Rice, Peas, Garlic, Onion, Mint, Celery
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This traditional Italian dish is a simple yet delicious combination of rice, peas, and herbs. It's a great way to use up any leftover beer can chicken and create a flavorful and filling meal. The addition of chicken adds some extra protein and a delicious smoky flavor to this classic dish.
18 of 20

Spaghettini Of Zucchini, Mint, Currants, Pine Nuts And...

Main Ingredients: Mint, Parsley, Basil Leaves, Garlic, Pine Nuts
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This unique pasta dish is bursting with flavor and texture. The combination of zucchini, mint, currants, and pine nuts creates a delicious and refreshing pasta dish that is perfect for a light and healthy meal. Adding shredded beer can chicken adds some extra protein and a delicious smoky flavor to the dish.
19 of 20

Limoncello Spritz – An Italian Summer Delight

Main Ingredients: Limoncello, Prosecco, Soda Water, Lemon Slice, Mint, Ice
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This refreshing cocktail is a perfect way to cool off on a hot summer day. The combination of limoncello, Prosecco, and club soda creates a light and bubbly drink that is both delicious and refreshing. Adding shredded beer can chicken as a garnish may seem strange, but it adds a unique and delicious twist to this classic Italian summer drink.
20 of 20

Courgette and Asparagus Risotto with Pine Nuts, Basil,...

Main Ingredients: Extra Virgin Olive Oil, Courgettes, Asparagus Spears
This risotto dish is a great way to use up any leftover beer can chicken and create a delicious and satisfying meal. The combination of courgette, asparagus, pine nuts, and basil creates a flavorful and nutritious dish that is perfect for any day of the week. The addition of chicken adds some extra protein and a delicious smoky flavor to the dish.

The Perfect Combination of Sweet and Minty

For those who love the refreshing taste of mint, this Italian mint granita recipe is a must-try. The combination of sweet and minty flavors creates a perfect balance, making this dessert irresistible and addictive. The secret to achieving the perfect flavor is using fresh mint leaves in the recipe. The intense and herbaceous aroma of fresh mint elevates the taste of the granita, making it a refreshing and flavorful treat.

A Refreshing and Light Dessert

Unlike other frozen desserts, Italian mint granita is known for its light and refreshing texture. It is made by freezing a mixture of sugar, water, and fresh mint leaves and then scraping it with a fork to create a flaky and icy texture. This makes it a perfect dessert for those who are watching their calorie intake or looking for a lighter option after a heavy meal. It is also a great alternative to traditional ice cream, providing a cooling and refreshing experience without the added calories.

A Versatile Treat

One of the best things about Italian mint granita is its versatility. While it is traditionally served as a dessert, it can also be enjoyed as a refreshing and light snack. It is also perfect for experimenting with different flavors. You can add a splash of lemon juice for a tangy twist or mix in some fresh berries for a burst of fruity sweetness. The options are endless, making it a versatile and fun dessert to make and enjoy. Overall, this Italian mint granita recipe is a must-try for anyone looking for a refreshing and easy dessert that is packed with flavor. With its simple preparation and versatility, it is a perfect treat for any occasion. So why not give it a try and indulge in the cooling and sweet flavors of this classic Italian dessert.
15 italian mint granita recipe Prepare to be amazed!

Roasted Eggplant with Ricotta and Mint

yield: 4 total time: 50 minutes
4.8 Stars (12 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 1/2 pounds eggplant about 2 medium, in 3/4- to 1-inch slices
  • 2 ounces crumbled ricotta salata or chopped
  • 2 tablespoons capers drained
  • 1/3 cup diced red onion finely
  • 3 tomatoes seeded, diced medium, 1 1/2 cups
  • 3 tablespoons fresh mint leaves minced
  • 2 teaspoons red wine vinegar
  • ground black pepper Freshly

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 5 milligrams
  • Fat : 9 grams
  • Fiber : 7 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 150 milligrams
  • Sugar : 7 grams
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