19 Italian Minestrone Soup Recipe Jamie Oliver Unleash Your Inner Chef!

Published on: Mar 15, 2024

Italian minestrone soup is a classic dish that has been enjoyed for generations. It is a hearty and nutritious soup that is perfect for cold winter days or any time you need a comforting meal. If you are a fan of Jamie Oliver's cooking, you are in for a treat with his minestrone soup recipe. Jamie's version of this traditional Italian soup is packed with flavors and is easy to make. Whether you are new to cooking or a seasoned pro, this recipe is sure to impress your taste buds and leave you feeling satisfied. So put on your apron and let's get cooking!

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Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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When it comes to hearty and flavorful soups, Italian minestrone is a classic that never fails to satisfy. This beloved soup is packed with a variety of vegetables, beans, and pasta, making it a wholesome and filling meal on its own. Whether you're looking for a traditional recipe or a unique twist on this Italian favorite, we've got you covered with our top 20 picks for the best minestrone soup recipes.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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For those who prefer to stick to tradition, this classic Italian minestrone soup recipe is a must-try. Made with a base of tomatoes, beans, and vegetables, this soup is full of rich flavor and textures that will warm you up on a cold day. Don't forget to top it off with a sprinkle of grated Parmesan cheese for an extra touch of indulgence.
3 of 20

Homemade Minestrone Soup

Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
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Skip the canned versions and opt for this homemade minestrone soup recipe instead. By making it from scratch, you have full control over the ingredients and can customize it to your liking. Plus, there's nothing quite like the aroma of freshly made soup simmering on the stove.
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Nothing beats the taste of an authentic Italian minestrone soup. This recipe stays true to the traditional way of making it, with a combination of vegetables, pasta, and beans cooked in a flavorful broth. Serve it with a side of crusty bread for a truly satisfying meal.
5 of 20

Minestrone Soup

Main Ingredients: Olive Oil, Onion, Garlic, Zucchini, Small Carrots
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Keep it simple and straightforward with this classic minestrone soup recipe. With just a handful of ingredients and easy steps to follow, this soup is perfect for a quick and easy weeknight dinner. Feel free to add in some of your favorite herbs and spices to make it your own.
6 of 20

Easy Minestrone Soup

Main Ingredients: Extra Virgin Olive Oil, Small Onion, Garlic, Large
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For those busy days when you don't have much time to spend in the kitchen, this easy minestrone soup recipe is your go-to solution. Using canned beans and frozen vegetables, this soup comes together in no time without compromising on flavor. It's a win-win situation for both your taste buds and your schedule.
7 of 20

The Best Minestrone Soup

Main Ingredients: Olive Oil, Onion, Garlic, Vegetable Broth, Diced
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If you're on a quest to find the best minestrone soup recipe, look no further. This recipe has been tried and tested, and it has earned rave reviews from everyone who has tried it. Packed with a variety of vegetables, kidney beans, and pasta, this soup is a complete and satisfying meal in a bowl.
8 of 20

Light Italian Minestrone Soup

Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Stalk, Garlic
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For those watching their calorie intake, this light Italian minestrone soup recipe is a healthy and delicious option. Instead of using pasta, this recipe calls for quinoa, making it a gluten-free and protein-packed alternative. It's a guilt-free way to enjoy a bowl of hearty minestrone soup.
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If you're a meat-lover, this Italian sausage minestrone soup is a must-try. The addition of Italian sausage adds a savory and flavorful element to the soup, making it even more delicious. Plus, it's a great way to incorporate some protein into your meal.
10 of 20

Simple Italian Minestrone Soup

Main Ingredients: Extra Virgin Olive Oil, Small Yellow Onion, Carrots
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Sometimes, simplicity is key. This simple Italian minestrone soup recipe is perfect for those who want all the flavors of minestrone without the fuss. With just a few ingredients, this soup is easy to make and perfect for a cozy night in.
11 of 20

Slow Cooker Minestrone Soup

Main Ingredients: Yellow Onion, Small Carrots, Celery Stalks, Garlic
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Let your slow cooker do all the work with this slow cooker minestrone soup recipe. With just a little prep, you can come home to a warm and comforting meal that's ready to serve. This also makes for great leftovers the next day, making it a convenient option for a busy week.
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Classic Minestrone Soup

Main Ingredients: Vegetable Oil, Onions, Carrots, Diced Tomatoes
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For a classic and foolproof minestrone soup, this recipe is the way to go. It uses a combination of root vegetables, beans, and pasta to create a hearty and satisfying soup that's perfect for any occasion. You can also easily double the recipe to feed a crowd or to have leftovers for the week.
13 of 20

Instant Pot Italian Minestrone Soup

Main Ingredients: Yellow Onion, Frozen Green Beans, Sliced Carrots
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If you have an Instant Pot, put it to good use with this Instant Pot Italian minestrone soup recipe. This soup cooks in just 20 minutes, but it tastes like it's been simmering on the stove for hours. It's a great way to get dinner on the table quickly without sacrificing flavor.
14 of 20

Italian Minestrone Soup (Trieste Style)

Main Ingredients: Double Smoked Bacon, Yellow Onion, Swiss Chard
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For a taste of the Adriatic, try this Italian minestrone soup recipe inspired by the city of Trieste. This version includes a variety of seafood, such as clams, shrimp, and squid, along with the traditional vegetables and beans. It's a unique and delicious twist on the classic soup.
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Classic Italian Vegetable Minestrone Soup

Main Ingredients: Extra Virgin Olive Oil, Chopped Carrots, Chopped Onion
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If you're a vegetarian or simply looking for a meatless option, this classic Italian vegetable minestrone soup is perfect for you. It's packed with a variety of vegetables, including zucchini, carrots, and spinach, making it a nutritious and flavorful meal. Serve with a sprinkle of freshly grated Parmesan cheese for added richness.
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Italian Turkey Meatball Minestrone Soup

Main Ingredients: Italian Turkey Sausage, Grated Parmesan Cheese, Fresh
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Bring some Italian flair to your meatball soup with this Italian turkey meatball minestrone soup recipe. The turkey meatballs add a lean and flavorful protein to the soup, while the vegetables and beans make it a wholesome and filling meal. It's the perfect way to switch up your traditional meatball soup recipe.
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Quick and Easy Italian Minestrone Soup

Main Ingredients: Olive Oil, Pancetta, Onions, Medium Carrots, Chopped
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For those who want the flavors of minestrone soup without all the prep work, this quick and easy Italian minestrone soup recipe is the answer. Using canned vegetables and beans, this soup comes together in just 30 minutes, making it a great option for a busy weeknight dinner.
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Italian Potato and Sausage Minestrone Soup

Main Ingredients: Sweet Italian Sausage, Olive Oil, Yellow Onion, Kosher
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If you're a fan of hearty and filling soups, this Italian potato and sausage minestrone soup is a must-try. The addition of potatoes adds a starchy element to the soup, making it even more satisfying. Serve with a side of crusty bread for a complete and comforting meal.
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Restaurant-Style Italian Minestrone

Main Ingredients: Extra Virgin Olive Oil, Large Onion, Medium Carrots
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For a restaurant-worthy minestrone soup, this recipe is a winner. With a combination of fresh and canned vegetables, this soup has a vibrant and rich flavor that will impress your guests. Top it off with a dollop of pesto for an extra burst of Italian flavor.
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Italian Meatball Minestrone Soup

Main Ingredients: Beef Mince, Pork Mince, Italian Seasoning, Smoked
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If you can't resist a bowl of meatball soup, this Italian meatball minestrone soup will hit the spot. The meatballs are made with a mix of beef and pork, adding a rich and savory element to the soup. It's a hearty and satisfying meal that will warm you up from the inside out.

Ingredients

1. Fresh Vegetables

The key to a delicious minestrone soup is using fresh vegetables. Jamie's recipe calls for a variety of vegetables such as carrots, celery, onions, zucchini, and potatoes. These vegetables not only add flavor but also provide essential nutrients to the soup.

2. Beans

Beans are an essential ingredient in a minestrone soup. They add a hearty texture and are a great source of plant-based protein. Cannellini beans are commonly used in this soup, but you can also use kidney beans or chickpeas for a twist.

3. Pasta

Pasta adds a comforting element to the minestrone soup. You can use any type of small pasta like ditalini, macaroni, or small shells. Cook the pasta separately and add it to the soup just before serving to avoid it from getting mushy.

4. Tomatoes

Tomatoes are the base of the soup and give it a delicious tomatoey flavor. You can use either canned diced tomatoes or fresh tomatoes for this recipe. If you are using fresh tomatoes, make sure to peel and deseed them before adding them to the soup.

5. Broth

To add depth of flavor to the soup, Jamie's recipe calls for a combination of vegetable and chicken broth. You can use either one or both depending on your preference. If you are vegetarian, you can use all vegetable broth for a meat-free version.

6. Herbs and Spices

The secret to making a flavorful minestrone soup is using the right combination of herbs and spices. Jamie's recipe calls for fresh rosemary and thyme, which add a fragrant aroma to the soup. You can also add a pinch of red pepper flakes for a slight kick.

Instructions

1. Saute the Vegetables

Start by heating a large pot over medium heat. Add a splash of olive oil and sauté the onion, celery, and carrots until they are soft and translucent.

2. Add the Broth

Next, add the vegetable and chicken broth to the pot and bring it to a simmer. This will allow the flavors to blend together.

3. Add the Remaining Ingredients

Once the broth is simmering, add the zucchini, potatoes, tomatoes, beans, and herbs to the pot. Let it cook for about 15 minutes until the vegetables are tender.

4. Cook the Pasta

While the soup is cooking, cook the pasta separately according to the package instructions. Drain and set aside.

5. Combine the Soup and Pasta

Once the vegetables are tender, add the cooked pasta to the soup and let it simmer for an additional 5 minutes.

6. Serve and Enjoy!

Your delicious minestrone soup is now ready to be served. Sprinkle some parmesan cheese on top and enjoy with some crusty bread. This Italian minestrone soup recipe by Jamie Oliver is a must-try for all soup lovers. It is a perfect balance of flavors and textures that will leave you wanting more. So next time you are in the mood for a warm and comforting meal, give this recipe a try and impress your family and friends.
19 italian minestrone soup recipe jamie oliver Unleash your inner chef!

Italian Minestrone Soup

yield: 9 total time: 65 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 1 tablespoon vegetable oil
  • 2 celery ribs chopped
  • 1 onion small, finely chopped
  • 3 garlic cloves minced
  • 2 cups cabbage chopped
  • 1 large carrot chopped
  • 14 ounces diced tomatoes undrained
  • 8 ounces tomato sauce
  • 6 ounces tomato paste
  • 5 cups chicken broth
  • 15 ounces kidney beans rinsed and drained
  • 15 ounces garbanzo beans rinsed and drained
  • 1/4 cup fresh parsley minced
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 cup elbow macaroni cooked, drained, cook 1/2 cup dry noodles to equal 1 cup cooked
  • 1/4 cup grated Parmesan cheese
  • salt
  • pepper
  • 5 cayenne shakes of
  • 1 pound sweet Italian sausage browned, or ground beef, optional
  • grated Parmesan cheese garnish: additional, optional

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 20 milligrams
  • Fat : 14 grams
  • Fiber : 14 grams
  • Protein : 29 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 770 milligrams
  • Sugar : 13 grams
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