16 Italian Mild Sausage And Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 17, 2024

Italian cuisine is known for its delicious and flavorful dishes that are loved all around the world. One of the most popular ingredients in Italian cooking is sausage, which is often used in a variety of recipes. In this article, we will be sharing a delicious Italian mild sausage and chicken recipe that is perfect for any occasion. This recipe combines the rich flavors of mild sausage and tender chicken to create a mouthwatering dish that will leave your taste buds wanting more. So, let's get cooking!

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Keto Sheet Pan Italian Meatloaf

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Breakfast Casserole

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Pepperoni Lasagna

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Ingredients:

Serves 4-6

  • 4 Italian mild sausages
  • 4 chicken breasts, boneless and skinless
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 can of diced tomatoes
  • 1 cup of chicken broth
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried thyme
  • 1 teaspoon of red pepper flakes
  • Salt and pepper to taste
  • Olive oil for cooking
  • Fresh parsley for garnish

Instructions:

  1. Cut the Italian mild sausages into bite-sized pieces and season the chicken breasts with salt and pepper.
  2. In a large skillet, heat olive oil over medium-high heat. Add the sausage pieces and cook until browned on all sides. Remove from the skillet and set aside.
  3. In the same skillet, add the seasoned chicken breasts and cook until browned on both sides. Remove from the skillet and set aside.
  4. Add diced onion, minced garlic, and sliced bell peppers to the skillet. Cook until the vegetables are softened, about 5 minutes.
  5. Stir in the can of diced tomatoes, chicken broth, dried oregano, dried basil, dried thyme, and red pepper flakes. Bring to a simmer.
  6. Place the cooked sausage and chicken back into the skillet and let it cook in the sauce for about 10 minutes, or until the chicken is fully cooked and the sauce has thickened.
  7. Garnish with fresh parsley and serve hot with your choice of pasta or rice.

This Italian mild sausage and chicken recipe is a perfect balance of flavors and textures. The tender chicken pairs perfectly with the juicy and flavorful sausage, while the peppers and tomatoes add a pop of color and freshness. The herbs and spices add depth to the dish, making it a well-rounded and satisfying meal.

Make sure to use good quality Italian mild sausage for the best results. You can also add some freshly grated parmesan cheese on top before serving for an extra burst of flavor.

Whether you're looking for a quick weeknight meal or a dish to impress your guests, this Italian mild sausage and chicken recipe is a must-try. Serve it with a glass of Italian red wine and enjoy the taste of Italy in the comfort of your own home.

16 italian mild sausage and chicken recipe Get cooking and enjoy!

Keto Sheet Pan Italian Meatloaf

yield: 12 total time: 45 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1/2 cup onion finely diced
  • 1/2 cup green bell pepper finely diced
  • 1 tablespoon fresh garlic minced fine
  • 2 pounds ground beef 80/20
  • 1 pound mild sausage Italian, out of casing
  • 3 eggs beaten
  • 2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1/4 cup freshly grated Parmesan cheese
  • 2 cups pizza sauce our Easy No-Cook, made without sugar, or your favorite pizza sauce
  • 3 cups shredded mozzarella cheese

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 170 milligrams
  • Fat : 37 grams
  • Protein : 32 grams
  • SaturatedFat : 15 grams
  • Sodium : 1300 milligrams
  • Sugar : 1 grams
  • TransFat : 1.5 grams
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