20 Italian Meringue Recipe Mary Berry Unleash Your Inner Chef!
Published on: Mar 17, 2024
When it comes to making a delicious and decadent dessert, Italian meringue is a must-try recipe. With its light and airy texture, it can elevate any dessert to a whole new level. And who better to turn to for a professional and well-organized introduction to this delectable treat than the queen of baking herself, Mary Berry. In this article, we will dive into Mary Berry's Italian meringue recipe and discover the secrets behind creating the perfect meringue every time. So get your mixing bowls ready and let's get started!
Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
If you're looking for a delicious and unique way to cook chicken, then look no further than this amazing Chicken Marbella recipe. This dish originated in Spain and is now a popular choice among beer can chicken enthusiasts. The chicken is marinated in a flavorful mixture of olive oil, vinegar, prunes, olives, and Italian herbs, giving it a sweet and savory taste that is simply irresistible. When paired with a cold beer, this dish is perfect for a hot summer day or a cozy night in.
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Panna Cotta With Berries
Main Ingredients: Unflavored Gelatin, Milk, Heavy Cream, Sugar, Vanilla
For a lighter and refreshing take on beer can chicken, try this Panna Cotta with Berries recipe. Panna cotta is a creamy Italian dessert that is typically made with heavy cream, but this version uses Greek yogurt for a healthier twist. The chicken is cooked to perfection on the grill, while the panna cotta sets in the fridge. Once ready, the chicken is topped with a fresh berry compote and served alongside the creamy panna cotta. This dish is a perfect balance of flavors and textures, making it a crowd-pleaser for any occasion.
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Italian Ravioli with Spinach, Artichokes, Capers,...
Main Ingredients: Ravioli, Olive Oil, Sun Dried Tomatoes, Artichoke
Take your beer can chicken game to the next level with this delicious Italian Ravioli recipe. This dish features homemade ravioli stuffed with a flavorful mixture of spinach, artichokes, capers, and sun-dried tomatoes. The ravioli is then topped with a rich and creamy sauce made with Italian cheeses and served alongside a perfectly cooked beer can chicken. This dish is a true comfort food that will leave your taste buds wanting more.
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Mary Berry Victoria Sponge
Main Ingredients: Self Raising Flour, Superfine Sugar, Baking Powder
For a classic and simple beer can chicken recipe, try this Mary Berry Victoria Sponge. This dish features a whole chicken rubbed with a mixture of rosemary, thyme, and garlic and then roasted until golden and juicy. The chicken is then served with a side of crispy potatoes and a fresh green salad. This dish is perfect for a Sunday family dinner or a casual dinner party.
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Pasta Puttanesca
Main Ingredients: Pasta, Olive Oil, Small Yellow Onion, Garlic
Put a twist on your beer can chicken with this Pasta Puttanesca recipe. This dish features a whole chicken rubbed with a mixture of oregano, garlic, and red pepper flakes and then roasted until tender. The chicken is then served with a hearty and flavorful puttanesca sauce made with olives, capers, and anchovies. The combination of flavors in this dish is simply divine and will have you going back for seconds.
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Eggplant Cacciatore
Main Ingredients: Italian Eggplant, Olive Oil, Penne Pasta, Cremini
For a vegetarian option, try this Eggplant Cacciatore recipe. This dish features thick slices of eggplant, marinated in a mixture of olive oil, balsamic vinegar, and Italian herbs, and then grilled until charred and tender. The eggplant is then served with a flavorful cacciatore sauce made with tomatoes, bell peppers, and red wine. This dish is a great alternative to traditional beer can chicken and is sure to be a hit with your vegetarian friends.
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Italian Raspberry Mojito
Main Ingredients: Raspberries, Mint Leaves, Lime Juice, Sugar, White Rum
Add some refreshment and sweetness to your beer can chicken with this Italian Raspberry Mojito recipe. This drink is a twist on the classic mojito and features fresh raspberries, lime juice, and mint, giving it a bright and fruity flavor. The chicken is cooked to perfection on the grill and served alongside this delicious cocktail. This pairing is perfect for a summertime BBQ or a casual dinner with friends.
No list of Italian dishes is complete without a classic Italian Meatball recipe. These meatballs are made with a mixture of ground beef, pork, and Italian breadcrumbs, and then simmered in a rich and flavorful tomato sauce. The meatballs are then served with your choice of pasta, making it a hearty and satisfying meal. This dish is great for a family dinner or a potluck with friends.
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Italian Breaded Pork Scallopini
Main Ingredients: Boneless Pork Chops, Panko, Freshly Grated Parmesan
For a quick and easy beer can chicken recipe, try this Italian Breaded Pork Scallopini. This dish features thin slices of pork loin, coated in a mixture of bread crumbs, parmesan cheese, and Italian herbs, and then pan-fried until crispy and golden. The chicken is then served with a side of pasta and a fresh tomato and basil salad. This dish is perfect for a busy weeknight dinner when you want something delicious and satisfying.
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Italian Style
Main Ingredients: Capers, Pine Nuts, Raisins, Olives, Escarole, Olive
If you're feeling adventurous, try this Italian Style beer can chicken recipe. This dish features a whole chicken marinated in a flavorful mixture of olive oil, lemon juice, garlic, and Italian herbs. The chicken is then roasted on the grill until crispy and juicy. The result is a delicious and tender chicken with a hint of Mediterranean flavors. Serve with a side of grilled vegetables for a complete meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For meatball lovers, this Great Big Italian Meatball recipe is a must-try. These meatballs are made with a mixture of ground beef, sausage, breadcrumbs, and Italian seasoning, and then simmered in a rich and flavorful tomato sauce. The meatballs are then served with a side of pasta and garlic bread, making it a hearty and satisfying meal. This dish is perfect for a family gathering or a game day party.
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Chicken Piccata with Artichokes
Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
For a gourmet twist on beer can chicken, try this Chicken Piccata with Artichokes recipe. This dish features a whole chicken marinated in a mixture of lemon juice, white wine, and garlic, and then cooked to perfection on the grill. The chicken is then served with a tangy and flavorful piccata sauce made with capers, artichokes, and butter. This dish is perfect for a dinner party or a special occasion.
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Healthy Italian Gnocchi
Main Ingredients: Gnocchi, Diced Tomatoes, Black Olives, Onion, Capers
If you're looking for a healthier option, try this Healthy Italian Gnocchi recipe. This dish features homemade gnocchi made with whole wheat flour and ricotta cheese, and then served with a flavorful tomato sauce and a side of beer can chicken. The result is a hearty and delicious meal that won't leave you feeling guilty. This dish is perfect for a family dinner or a date night at home.
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Red White & Blue Italian Ice Champagne Floats {&...
Main Ingredients: Ice, Watermelon, Cherry, Strawberry, Lemon, Raspberry
For a fun and festive 4th of July twist on beer can chicken, try these Red White & Blue Italian Ice Champagne Floats. These drinks feature layers of strawberry, coconut, and blue raspberry Italian ice, topped with champagne and fresh berries. Serve alongside a perfectly cooked beer can chicken for a patriotic and delicious meal. Check out our other 4th of July recipes for more inspiration.
For a comforting and hearty meal, try this Classic Italian Wedding Soup recipe. This soup features mini meatballs, spinach, and pasta in a flavorful chicken broth. The meatballs are cooked to perfection and add a rich and savory flavor to the soup. Serve alongside a fresh salad and some crusty bread for a complete meal that will warm your soul.
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Chilled Italian Shrimp and Tortellini Salad
Main Ingredients: Tortellini, Jumbo Shrimp, Red Onion, Celery, Capers
For a refreshing and light meal, try this Chilled Italian Shrimp and Tortellini Salad recipe. This dish features cheese tortellini, shrimp, and a variety of fresh vegetables tossed in a tangy Italian dressing. The salad is then chilled and served alongside a perfectly cooked beer can chicken. This dish is perfect for a hot summer day or a light lunch option.
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Veal Piccata
Main Ingredients: Veal, Ground Black Pepper, Kosher Salt, All Purpose
For a fancy and delicious meal, try this Veal Piccata recipe. This dish features veal cutlets coated in a mixture of flour, parmesan cheese, and Italian seasoning, and then pan-fried until golden and crispy. The veal is then served with a tangy and flavorful piccata sauce made with capers, lemon, and butter. This dish is perfect for a special occasion or a date night at home.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For a keto-friendly option, try these Italian Style Keto Stuffed Peppers. These peppers are filled with a flavorful mixture of ground beef, cauliflower rice, and Italian herbs, and then topped with a layer of mozzarella cheese. The peppers are then baked until tender and served alongside a perfectly cooked beer can chicken. This dish is a great way to enjoy the flavors of Italy while staying on track with your keto diet.
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ITALIAN BLUEBERRY RICOTTA CAKE
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Milk
For a sweet and indulgent dessert, try this Italian Blueberry Ricotta Cake. This cake is made with a mixture of ricotta cheese, blueberries, and lemon zest, and then topped with a layer of streusel. The result is a moist and flavorful cake that is perfect for a special occasion or a weekend treat. Serve with a scoop of vanilla ice cream for the ultimate dessert experience.
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Classic Chicken Piccata
Main Ingredients: Garlic Cloves, Lemon, Chicken Cutlets, Salt, Freshly
For a classic and delicious meal, try this Classic Chicken Piccata recipe. This dish features chicken breasts coated in a mixture of flour, parmesan cheese, and Italian seasoning, and then pan-fried until golden and crispy. The chicken is then served with a tangy and flavorful piccata sauce made with capers, lemon, and butter. This dish is a crowd-pleaser and is perfect for any occasion.
The Ingredients
Before we get into the method, let's take a look at the ingredients needed for this Italian meringue recipe. You will need egg whites, caster sugar, water, and cream of tartar. It's important to note that using fresh eggs is crucial for the success of this recipe. Make sure to separate the egg whites from the yolks carefully and leave them at room temperature for at least 30 minutes before starting.
Caster Sugar vs. Granulated Sugar
You may be wondering why caster sugar is specified in this recipe instead of the more commonly used granulated sugar. The reason lies in the texture of the meringue. Caster sugar has a finer texture, which helps it dissolve quickly and evenly in the egg whites. This results in a smoother and more stable meringue, making it the ideal choice for this recipe.
The Role of Cream of Tartar
Cream of tartar is a key ingredient in this recipe, and it's what sets Italian meringue apart from other types of meringue. This acidic powder helps stabilize the egg whites and prevents them from collapsing or weeping. It also creates a glossy finish and gives the meringue a slightly tangy flavor, balancing out the sweetness of the sugar.
The Method
Now that we have all the ingredients ready, let's take a look at the method for making Mary Berry's Italian meringue. It may seem daunting at first, but with a little patience and attention to detail, you'll have a perfect meringue in no time.
The Sugar Syrup
The first step is to make the sugar syrup. In a saucepan, mix together 200g of caster sugar and 100ml of water. Bring it to a boil and let it simmer for a few minutes until it reaches a temperature of 121°C. You can use a candy thermometer to measure the temperature, or if you don't have one, you can test the syrup by dropping a small amount into a bowl of cold water. If it forms a soft ball, then it's ready.
Whipping the Egg Whites
While the sugar syrup is cooking, start whipping 4 egg whites and a pinch of cream of tartar in a clean and dry mixing bowl. It's important to use a metal or glass bowl for this step as plastic bowls can retain traces of oil, which can prevent the egg whites from whipping properly. Whip the egg whites until they form stiff peaks.
Adding the Sugar Syrup
Once the sugar syrup is ready, slowly pour it into the whipped egg whites while continuing to mix on medium speed. Make sure to pour the syrup in a thin and steady stream to avoid cooking the egg whites. Keep mixing until the meringue is thick, glossy, and cool to the touch.
In Conclusion
And there you have it, Mary Berry's Italian meringue recipe. With its light and fluffy texture and beautiful glossy finish, this meringue is perfect for topping off pies, cakes, and other desserts. So the next time you're in the mood for a show-stopping dessert, give this recipe a try and impress your friends and family with your baking skills!
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