20 Italian Meringue Recipe Dede Wilson Elevate Your Taste Buds!
Published on: Mar 17, 2024
If you're in search of the perfect Italian meringue recipe, look no further than Dede Wilson. As a professional baker and cookbook author, Dede has perfected the art of making light, fluffy, and beautifully glossy Italian meringue. Her recipe is not only delicious, but it is also easy to follow and produces consistent results every time. In this article, we will delve into the world of Italian meringue and share with you Dede Wilson's tried and tested recipe.
Italian Meringue Hazelnut Macarons with Chocolate...
Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg
Impress your guests with these elegant and flavorful Italian Meringue Hazelnut Macarons. The light and airy cookies are filled with a rich chocolate ganache, making them the perfect dessert to end any Italian-inspired meal. The combination of hazelnut and chocolate is a classic flavor pairing that will have everyone coming back for more.
No Italian feast is complete without a plate of delicious meatballs. This classic recipe uses a blend of ground beef, pork, and veal for a tender and flavorful meatball. Simmered in a homemade tomato sauce and served with pasta, these Italian Meatballs are sure to become a family favorite.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you prefer your meatballs on the larger side, these Great Big Italian Meatballs are for you. Made with a combination of ground beef, sausage, and breadcrumbs, these meatballs are hearty and full of flavor. Served over pasta or on a sub roll, they make for a satisfying and filling meal.
This soup is a staple in Italian-American households and for good reason. Made with tender meatballs, leafy escarole, and tiny pasta, this Classic Italian Wedding Soup is warm, comforting, and perfect for a chilly night. Don't let the name fool you, this soup is delicious for any occasion.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian Style Stuffed Peppers are a must-try. Made with ground beef, sausage, and cauliflower rice, they are low-carb but still packed with all the Italian flavors you love. Topped with melted cheese and served with a side salad, this dish is a delicious and guilt-free option for dinner.
Braciole, thinly sliced beef stuffed with a flavorful filling and simmered in tomato sauce, is a traditional Italian dish that is sure to impress. This Authentic Italian Braciole recipe uses a combination of breadcrumbs, cheese, and herbs for a delicious and tender filling. Serve with your favorite pasta for a complete and satisfying meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Who says meatballs have to be made with ground beef? These Homemade Italian Meatballs use ground chicken and turkey for a healthier twist on the classic dish. The addition of fennel and parmesan cheese gives these meatballs a unique and delicious flavor that will have you going back for seconds.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These simple yet delicious Italian Almond Paste Cookies are a treat for any almond lover. Made with just a few ingredients, including almond paste and almond extract, these cookies are soft, chewy, and full of almond flavor. Enjoy them with a cup of coffee or tea for a sweet and satisfying snack.
This Italian Pasta Salad is the perfect side dish for any summer BBQ or potluck. Made with fresh vegetables, pasta, and a zesty Italian dressing, it's a light and refreshing addition to any meal. Feel free to add your favorite protein, such as grilled chicken or shrimp, to make it a complete and filling meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, this one's for you. This Creamy Italian Ravioli dish is a delicious and easy weeknight meal that combines tender ravioli with a creamy tomato sauce and Italian sausage. Top with parmesan cheese and fresh herbs for a restaurant-worthy meal in the comfort of your own home.
This Italian Chicken Casserole is a creamy and comforting dish that is perfect for a busy weeknight dinner. Made with chicken, mushrooms, and a flavorful sauce, it's a delicious twist on the classic chicken casserole. Serve with a side salad and some crusty bread for a complete meal.
This hearty and healthy Italian Lentil Soup is perfect for a cozy night in. Made with nutritious lentils, vegetables, and Italian sausage, it's a flavorful and filling soup that will warm you up from the inside out. Serve with some crusty bread for dipping and enjoy the delicious flavors of Italy in every spoonful.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a popular Italian-American dish that is essentially a rolled-up pizza. This Easy Stromboli recipe is a simple and delicious way to enjoy all your favorite pizza toppings in one convenient package. Customize with your favorite ingredients and serve with a side of marinara sauce for dipping.
If you're short on time but still want a delicious and satisfying Italian-inspired meal, this Italian Crescent Casserole is the perfect solution. Made with crescent rolls, ground beef, and a tasty tomato sauce, it's a quick and easy dish that the whole family will love.
Following a keto diet doesn't mean you have to miss out on all your favorite Italian dishes. These Keto Italian Meatballs are a low-carb and flavorful option that can be enjoyed as a main dish or as a topping for zucchini noodles or spaghetti squash. Made with almond flour and parmesan cheese, they are a delicious and healthy alternative to traditional meatballs.
These Italian Sausage-Stuffed Mushrooms are a delicious and easy appetizer that is perfect for any occasion. The combination of spicy Italian sausage, cream cheese, and parmesan cheese creates a flavorful and decadent filling that pairs perfectly with the earthy mushrooms. Serve them at your next party and watch them disappear.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a classic Italian dish, these Quick and Easy Italian Meatballs are the recipe for you. Made with frozen meatballs and a simple homemade sauce, they are a convenient and delicious option for a busy weeknight dinner. Serve over your favorite pasta for a complete meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a simple and flavorful one-pan meal that is perfect for a busy weeknight. Roasted chicken, potatoes, and vegetables are tossed in a zesty Italian dressing for a quick and delicious dinner that requires minimal clean-up. Feel free to add your favorite Italian herbs and spices for an extra burst of flavor.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This Hearty Italian Beef and Vegetable Soup is a satisfying and filling meal that is loaded with nutritious vegetables, beef, and beans. The addition of Italian seasoning and parmesan cheese gives this soup a delicious and unique flavor that will have everyone asking for seconds. Serve with some crusty bread for a complete and comforting meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Summer grilling just got a whole lot tastier with these Italian Pork Kabobs with Summer Vegetables. Made with marinated pork, fresh vegetables, and a flavorful herb dressing, they are a delicious and easy option for a backyard BBQ or weeknight dinner. Serve with some crusty bread or a side salad for a well-rounded meal.
What is Italian Meringue?
The Basics
Italian meringue is a type of meringue made by gradually pouring hot sugar syrup into whipped egg whites. This process creates a stable and light meringue that is perfect for topping pies, cakes, or even making light and airy desserts. Unlike other types of meringue, Italian meringue does not need to be baked, making it a quick and easy option for adding a touch of elegance to your desserts.
The Secret Ingredient: Cream of Tartar
One of the key components of Italian meringue is cream of tartar. This white, powdery substance is a byproduct of winemaking and is essential in stabilizing the egg whites. It helps the meringue hold its shape and prevents it from collapsing or weeping.
The Dede Wilson Recipe
Ingredients:
- 1 cup of granulated sugar
- 1/4 cup of water
- 1/4 teaspoon of cream of tartar
- 4 large egg whites at room temperature
- 1/4 teaspoon of vanilla extract
Instructions:
1. In a small saucepan, combine the sugar, water, and cream of tartar. Cook over medium heat until the sugar has dissolved and the mixture reaches 240°F on a candy thermometer.
2. While the sugar syrup is cooking, beat the egg whites in a stand mixer or with a handheld mixer until soft peaks form.
3. With the mixer running, gradually pour the hot sugar syrup into the egg whites in a slow and steady stream. Be careful not to pour the syrup onto the beaters, as it can splatter.
4. Continue beating the meringue until it becomes thick, glossy, and completely cool. This can take anywhere from 5-10 minutes.
5. Add the vanilla extract and beat for an additional minute until well combined.
6. Your Italian meringue is now ready to be used as a topping or incorporated into your favorite desserts.
Expert Tips from Dede:
- Make sure to use room temperature egg whites for the best results.
- Be patient when adding the hot sugar syrup to the egg whites. Pouring it too quickly can cause the meringue to deflate.
- Use a clean and dry bowl and beaters to ensure the egg whites whip up properly.
- Leftover meringue can be stored in an airtight container in the refrigerator for up to 3 days.
With Dede Wilson's Italian meringue recipe, you can elevate your desserts and impress your friends and family with minimal effort. Give it a try and experience the light and fluffy goodness of Italian meringue for yourself.
Get creative in the kitchen and try incorporating this delicious meringue into your next dessert creation!
