20 Italian Meringue Pie Recipe Cook Up Something Special!
Published on: Mar 17, 2024
Making a perfect Italian meringue pie may seem like a daunting task, but with the right recipe and technique, it can be a delicious and impressive dessert to make for any occasion. This classic pie has a light and fluffy meringue topping that pairs perfectly with a rich and creamy filling. Follow along as we walk you through the steps to create a professional-quality Italian meringue pie that will have your friends and family begging for the recipe.
Italian Meringue Hazelnut Macarons with Chocolate...
Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg
If you're looking for a unique twist on the classic beer can chicken recipe, try this Italian-inspired version. These Italian Meringue Hazelnut Macarons with Chocolate combine the delicious flavors of hazelnut and chocolate with the juicy and flavorful chicken. It's a perfect combination of sweet and savory that will impress your friends and family.
Who says you can't have meatballs with your beer can chicken? These Italian Meatballs are the perfect addition to your chicken dinner. Made with a blend of ground beef and pork, these meatballs are seasoned with traditional Italian herbs and spices for a burst of flavor. Serve them alongside your chicken for a hearty and satisfying meal.
3of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who want to up their meatball game, try these Great Big Italian Meatballs. These oversized meatballs are packed with flavor and are sure to be a hit at any gathering. Made with a combination of beef and Italian sausage, these meatballs are juicy and tender, and pair perfectly with your beer can chicken.
4of 20
Lemon Meringue Pie
Main Ingredients: Pie Crust, Granulated Sugar, Cornstarch, Milk, Water
Looking for a dessert to go with your beer can chicken? This Lemon Meringue Pie is the perfect choice. The tangy lemon filling is balanced out by the sweet and airy meringue topping. It's a classic dessert that is sure to please everyone at the table.
Warm up on a chilly night with this Classic Italian Wedding Soup. Made with meatballs, pasta, and plenty of vegetables, this soup is hearty and satisfying. The flavors blend together perfectly, making it the ultimate comfort food to pair with your beer can chicken.
6of 20
Classic Lemon Meringue Pie
Main Ingredients: Pie Dough, Egg Yolks, Sugar, Corn Starch, Water, Lemon
If you're a fan of the classic flavors of lemon meringue pie, you won't want to miss this recipe. This Classic Lemon Meringue Pie is made with a perfectly flaky crust, tart lemon filling, and a fluffy meringue topping. It's a timeless dessert that pairs well with any meal, including beer can chicken.
7of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian Style Stuffed Peppers are a must-try. Filled with a flavorful mixture of ground beef, Italian spices, and cheese, these peppers are a satisfying and low-carb side dish to serve alongside your chicken. They also make a great option for a main dish for those who don't eat meat.
For a taste of traditional Italian cuisine, try making this Authentic Italian Braciole. This dish consists of thin slices of beef rolled up with a flavorful filling of breadcrumbs, herbs, and cheese. It's then simmered in a rich tomato sauce, making it the perfect accompaniment to your beer can chicken.
9of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet treat that is perfect for pairing with your beer can chicken, try these Italian Almond Paste Cookies. Made with almond paste, these cookies are chewy and flavorful, with a hint of sweetness. They are a great option for those who prefer a lighter dessert after a heavy meal.
10of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of homemade meatballs, and these Italian Meatballs are no exception. Made with a blend of beef and pork, these meatballs are seasoned with traditional Italian spices and are cooked to perfection. Serve them alongside your beer can chicken for a dinner that is sure to satisfy.
If you're looking for a side dish to serve with your beer can chicken that isn't your typical potato or vegetable dish, try this Italian Pasta Salad. Made with a variety of fresh vegetables, pasta, and a zesty Italian dressing, this salad is light and refreshing, making it the perfect complement to your meal.
12of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
For a twist on the classic ravioli dish, try this Creamy Italian Ravioli recipe. This dish features tender ravioli filled with a flavorful mixture of cheese and herbs, all smothered in a creamy and rich tomato sauce. It's a decadent and satisfying dish that pairs perfectly with beer can chicken.
For an easy and delicious dinner that won't take up too much time in the kitchen, try this Italian Chicken Casserole. Made with chicken, pasta, and a variety of vegetables, this casserole is hearty and flavorful. Plus, it's a great way to use up any leftover chicken from your beer can chicken dinner.
14of 20
Lime & Blackberry Italian Meringue Pie
Main Ingredients: Fresh Lime Juice, Large Eggs, Large Egg Yolks, Sugar
If you're looking for a unique and refreshing dessert to pair with your beer can chicken, give this Lime & Blackberry Italian Meringue Pie a try. The tangy lime filling is balanced out by the sweet and juicy blackberry topping, making it a perfect summer dessert option.
For a twist on the classic crescent roll dish, try this Italian Crescent Casserole. Made with a flavorful mixture of ground beef, Italian spices, and cheese, this dish is packed with flavor and is sure to be a hit with the whole family. Serve it alongside your beer can chicken for a complete meal.
For those following a keto diet, these Keto Italian Meatballs are a must-try. Made with a combination of ground beef and pork, these meatballs are seasoned with traditional Italian herbs and spices. They are a flavorful and low-carb option to serve with your beer can chicken.
For a flavorful and easy appetizer to serve with your beer can chicken, try these Italian Sausage-Stuffed Mushrooms. The combination of spicy Italian sausage, creamy cheese, and savory mushrooms make for a delicious bite-sized treat. Plus, they are simple to make and can be ready in no time.
18of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy the delicious flavors of homemade meatballs, try this Quick and Easy Italian Meatball recipe. Made with a few simple ingredients, these meatballs are quick to prepare and can be on the table in less than 30 minutes. Serve them alongside your beer can chicken for a fast and satisfying meal.
19of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For those who want a one-pan meal to serve with their beer can chicken, try this Sheet Pan Italian Chicken Dinner. This dish features chicken thighs, potatoes, and vegetables, all seasoned with classic Italian herbs and spices. It's a convenient and delicious option for a weeknight dinner.
20of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
For a hearty and comforting soup to pair with your beer can chicken, try this Italian Beef and Vegetable Soup. Made with tender chunks of beef, plenty of vegetables, and Italian seasoning, this soup is full of flavor and will warm you up on a cold day. Serve it alongside your chicken for a complete and satisfying meal.
Preparing the Crust
To start, preheat your oven to 375°F. While the oven is heating up, you can prepare the crust. Using a store-bought crust or making your own is a matter of personal preference. If you choose to make your own, be sure to use a recipe that yields a flaky and buttery crust. Once the crust is ready, blind bake it by covering the crust with parchment paper and filling it with pie weights or dried beans. This will prevent the crust from puffing up during baking. Bake for about 15 minutes, then remove the weights and parchment paper and bake for an additional 10 minutes until the crust is golden brown. Let the crust cool while you prepare the filling.
Making the Filling
The filling for an Italian meringue pie is typically a rich and creamy custard. In a saucepan, combine egg yolks, sugar, cornstarch, and milk. Cook over medium heat, stirring constantly, until the mixture thickens and coats the back of a spoon. For a more flavorful filling, you can add in some lemon zest or vanilla extract. Once the filling is thick and smooth, pour it into the cooled crust.
Creating the Meringue
Now comes the fun part - the meringue! Italian meringue is made by whipping egg whites and sugar together until stiff peaks form. This can be done by hand, but using a stand mixer or electric hand mixer will make the process much easier. Once the meringue is ready, carefully spread it over the top of the pie filling, making sure to seal the edges. You can use a spatula or the back of a spoon to create decorative peaks in the meringue.
Baking and Serving
Finally, it's time to bake the pie. Place it in the oven and bake at 375°F for about 10-12 minutes, until the meringue is golden brown. Let the pie cool completely before serving, which allows the filling to set and the flavors to develop. This pie is best served chilled, so refrigerate it for at least 2 hours before serving. When ready to serve, slice into wedges and enjoy a slice of homemade Italian meringue pie that is sure to impress.
Now that you have the recipe and tips for making a delicious Italian meringue pie, it's time to put your skills to the test. With a flaky crust, creamy filling, and fluffy meringue, this pie is a perfect balance of textures and flavors. So go ahead and give it a try - you won't be disappointed!
