17 Italian Meatloaf Recipe With Hard Boiled Eggs Experience Culinary Bliss Now!

Published on: Mar 15, 2024

Italian meatloaf is a delicious and hearty dish that is perfect for any night of the week. This classic recipe combines ground beef, Italian sausage, and a variety of herbs and spices to create a flavorful and satisfying meal. But what sets this version apart from other meatloaf recipes is the addition of hard-boiled eggs. These eggs add a unique texture and flavor to the dish, making it a true Italian delicacy. If you're looking to add some Italian flair to your dinner table, this Italian meatloaf recipe with hard-boiled eggs is a must-try.

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Polpettone-Italian Meatloaf

Main Ingredients: Ground Beef, Onions, Zucchini, Small Potatoes, Italian
Polpettone - Italian Meatloaf - The Petite Cook™
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Polpettone, also known as Italian meatloaf, is a classic dish that is sure to please everyone at the dinner table. Made with a mix of ground beef, pork, and veal, this meatloaf is packed with flavor and is a staple in many Italian households. The meatloaf is typically seasoned with Italian herbs and spices, and often includes parmesan cheese for an extra kick of flavor.
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Polpettone (Italian Stuffed Meatloaf)

Main Ingredients: Italian Bread, Whole Milk, Ground Beef, Ground Italian
Easy Classic Italian Meatloaf
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For a twist on the traditional polpettone, try making a stuffed version. This recipe involves filling the meatloaf with a mixture of spinach, prosciutto, and mozzarella cheese, adding an extra layer of flavor and texture. The result is a perfectly juicy and savory meatloaf that is sure to impress.
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If you're looking for a simple and delicious meatloaf recipe, look no further than the classic Italian meatloaf. Made with just a few ingredients, this dish is easy to prepare and is perfect for a weeknight dinner. Serve it alongside some roasted vegetables and garlic mashed potatoes for a hearty and satisfying meal.
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Meatloaf With Hard Boiled Eggs

Main Ingredients: Minced Beef, Bread Crumbs, Parsley, Tomato, Onion
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This unique twist on the traditional meatloaf adds a surprise element of hard-boiled eggs in the center. The eggs not only add protein to the dish, but also add a creamy texture and richness to each bite. Serve this meatloaf with a side of steamed green beans for a complete and balanced meal.
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Easy Italian Meatloaf

Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
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If you're short on time but still want to enjoy a homemade meal, this easy Italian meatloaf recipe is the perfect solution. Made with just a few ingredients, this dish comes together quickly and is flavorful and satisfying. Serve it with a side of garlic bread for a complete and delicious meal.
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Grandma's Italian Lasagna and a Memory

Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
Warm and comforting, our recipe for Grandma's Sunday Lasagna is layered ...
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Lasagna is a classic Italian dish that has been passed down through generations. This recipe, inspired by grandma's lasagna, is a comforting and nostalgic dish that is perfect for any occasion. Layers of meat sauce, cheese, and pasta come together to create a hearty and delicious meal that will have everyone asking for seconds.
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Gluten Free Italian Meatloaf

Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Italian meatloaf. This recipe uses gluten-free breadcrumbs and flour to create a moist and flavorful meatloaf that everyone can enjoy. Serve it with a side of roasted root vegetables for a healthy and balanced meal.
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Meatloaf with Hard-Boiled Eggs and Bacon

Main Ingredients: Lean Ground Beef, Egg, Small Onion, Garlic Cloves
Regular old meatloaf with 3 hard boiled eggs in the middle. The outside ...
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Take your meatloaf to the next level by adding some bacon and hard-boiled eggs to the mix. This recipe combines the savory flavors of bacon and eggs with the richness of the meatloaf, creating a dish that is both delicious and unique. Serve it with a side salad for a complete and well-rounded meal.
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Moist Turkey Meatloaf With Hard-Boiled Eggs

Main Ingredients: Lean Ground Turkey, Hard Boiled Eggs, Spring Onions
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If you're looking for a healthier alternative to traditional meatloaf, try making this moist turkey meatloaf with hard-boiled eggs. The lean ground turkey is mixed with Italian herbs and spices for a flavorful and moist meatloaf. The hard-boiled eggs add protein and texture to the dish, making it a well-balanced and satisfying meal.
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An absolutely delicious Italian meatloaf

Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
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This Italian meatloaf recipe is a true crowd-pleaser. The mixture of ground beef, pork, and veal creates a juicy and flavorful meatloaf that is sure to impress. Serve it with a side of roasted vegetables and garlic mashed potatoes for a complete and satisfying meal.
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Italian Tuna Balls With Lemon and Capers – an Easy...

Main Ingredients: Tuna In Oil, Ricotta, Hard Boiled Eggs, Capers
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For a unique twist on meatloaf, try making these Italian tuna balls with lemon and capers. The tuna adds a light and fresh element to the dish, while the lemon and capers add zing and flavor. Serve them with a side of pasta for a complete and delicious meal.
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Italian Easter pie, also known as pizza rustica, is a traditional dish that is typically served on Easter Sunday. This dish is made with layers of meat, cheese, and eggs, all enclosed in a flaky and buttery crust. It's a hearty and flavorful dish that is perfect for celebrating the holiday.
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Cobb salad is a classic American dish, but this Italian version adds a twist on the traditional recipe. Made with salami, prosciutto, and parmesan cheese, this salad is packed with flavor and texture. Serve it as a light lunch or dinner alongside a bowl of soup for a satisfying and well-rounded meal.
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This potato salad recipe is a refreshing and light alternative to the traditional mayonnaise-based version. Made with a lemon and olive oil dressing, this salad is bright and flavorful. Serve it alongside some grilled chicken or fish for a simple and delicious meal.
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Keto Sheet Pan Italian Meatloaf

Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
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For those following a keto diet, this sheet pan Italian meatloaf is the perfect meal option. Made with ground beef, parmesan cheese, and Italian herbs, this dish is low-carb and high-fat, making it perfect for those on a keto diet. Serve it with a side of roasted vegetables for a complete and satisfying meal.
16 of 20

Big Italian Cobb Salad

Main Ingredients: Romaine Lettuce, Arugula, Tomatoes, Red Onion
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Quick and easy Italian Cobb salad. This is great for a side dish, or a ...
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This big Italian cobb salad is perfect for feeding a crowd. Made with mixed greens, salami, prosciutto, hard-boiled eggs, and mozzarella cheese, this salad is packed with flavor and nutrition. Serve it with a homemade dressing for a fresh and satisfying meal.
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This creamy Italian pasta salad is a crowd-pleasing dish that is perfect for picnics, potlucks, or family gatherings. Made with tricolor rotini pasta, cherry tomatoes, mozzarella cheese, and Italian dressing, this salad is colorful, flavorful, and easy to prepare.
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Italian Style Stuffed Bread

Main Ingredients: Bread Dough, Prosciutto, Hard Boiled Eggs, Fontina
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This Italian style stuffed bread is a delicious and satisfying meal that is perfect for a weeknight dinner. Made with Italian sausage, peppers, and mozzarella cheese, this stuffed bread is packed with flavor and texture. Serve it with a side salad for a complete and well-rounded meal.
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Pizza Rustica (Italian Easter Pie)

Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
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This traditional Italian Easter pie, also known as pizza rustica, is a flaky and savory dish that is typically served on Easter Sunday. Made with a buttery crust and filled with meat, cheese, and eggs, this dish is hearty and delicious. Serve it as the main course for your holiday feast.
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Homestyle Italian Meatloaf

Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
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This homestyle Italian meatloaf is a comforting and delicious dish that is perfect for a family dinner. Made with a combination of meats, breadcrumbs, and herbs, this meatloaf is moist and flavorful. Serve it with a side of mashed potatoes and steamed vegetables for a complete and satisfying meal.

The Key to a Perfect Italian Meatloaf: Hard-Boiled Eggs

Adding hard-boiled eggs to your meatloaf may seem like an unconventional ingredient, but it is a game-changer. They not only add a rich and creamy texture, but they also provide a burst of flavor with every bite. Plus, they are an excellent source of protein, making this dish even more satisfying. The key is to carefully place the eggs in the center of the meatloaf mixture before baking. As the meatloaf cooks, the eggs will become tender and juicy, creating a delicious surprise in every slice.

How to Make the Perfect Hard-Boiled Eggs

To ensure your hard-boiled eggs turn out perfectly, follow these simple steps. Start by placing 6 eggs in a pot and covering them with cold water. Bring the water to a boil and then reduce the heat to a simmer. Let the eggs cook for about 10-12 minutes before removing them from the heat and placing them in an ice bath to cool. Once cooled, peel the eggs and set them aside until it's time to add them to your meatloaf mixture.

Other Tips for a Delicious Italian Meatloaf

In addition to the hard-boiled eggs, there are a few other key ingredients that make this Italian meatloaf recipe stand out. Italian sausage adds a depth of flavor and a touch of spiciness to the traditional ground beef. A combination of fresh herbs like parsley and thyme give the meatloaf a fresh and fragrant taste. And don't forget to top it off with a generous amount of marinara sauce for a true Italian touch.

Now that you have all the tips and tricks for making the perfect Italian meatloaf with hard-boiled eggs, it's time to get cooking. This dish is sure to be a hit with the whole family and will have everyone asking for seconds. So why not add a little Italian flair to your dinner table tonight?

17 italian meatloaf recipe with hard boiled eggs Experience culinary bliss now!

Polpettone-Italian Meatloaf

yield: 5 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds ground beef I used grass fed
  • 3 onions small, peeled and sliced in half, plus one 1/2 chopped for the meatloaf mix
  • 1 zucchini small, chopped in small pieces
  • 3 small potatoes peeled and cut into pieces
  • 1/2 cup Italian parsley chopped fresh, just the leaves
  • 1 tablespoon fresh rosemary chopped
  • 1 cup bread crumbs
  • 3 eggs lightly beaten
  • 1 cup grana padano grated, or Parmigiano-Reggiano
  • 2 teaspoons fine sea salt
  • 1 teaspoon freshly ground pepper add more to taste
  • 3 hard boiled eggs peeled
  • 1/2 cup dry white wine
  • 2 tablespoons extra-virgin olive oil
  • 1/2 cup broth or butternut squash soup

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 370 milligrams
  • Fat : 38 grams
  • Fiber : 5 grams
  • Protein : 46 grams
  • SaturatedFat : 14 grams
  • Sodium : 1590 milligrams
  • Sugar : 7 grams
  • TransFat : 1.5 grams
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