18 Italian Meatloaf Recipe Mozzarella Get Cooking And Enjoy!
Published on: Mar 15, 2024
Italian meatloaf is a delicious and hearty dish that combines the classic American comfort food with the flavors of Italy. With its moist and tender texture, and cheesy center, this meatloaf is sure to become a family favorite. This recipe uses mozzarella cheese as a key ingredient, adding a gooey and flavorful twist to the traditional meatloaf. Whether you're looking for a new twist on a classic dish or simply craving a hearty and satisfying meal, this Italian meatloaf with mozzarella is sure to please.
Looking for a new twist on the classic meatloaf recipe? Why not try an Italian-inspired version? This Italian meatloaf is packed with flavor and is sure to be a hit with your family and friends.
If you love cheese, then this is the meatloaf for you! This cheesy Italian meatloaf is filled with gooey mozzarella and parmesan, giving it a deliciously rich and savory taste.
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Easiest Italian Meatloaf
Main Ingredients: Ground Turkey, Mozzarella, Cottage Cheese, Marinara
Short on time but still want a delicious meatloaf for dinner? Look no further than this easy Italian meatloaf recipe. With just a few simple ingredients, you can have a flavorful and hearty meal on the table in no time.
Looking for a fun twist on traditional meatloaf? These Italian meatloaf muffins are the perfect individual-sized portions that are great for parties or weeknight dinners. Plus, they're so cute!
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Vegan Italian Meatloaf
Main Ingredients: Green Lentils, Vegetable Broth, Ground Flaxseed
Yes, even vegans can enjoy a delicious and hearty meatloaf! This vegan Italian meatloaf is made with lentils, mushrooms, and plenty of Italian spices for a flavorful and satisfying meal.
Tired of always having to cook dinner from scratch? This Italian meatloaf freezer meal is a lifesaver for busy weeknights. Simply make it ahead of time, freeze it, and then pop it in the oven whenever you need a quick and easy meal.
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
This classic Italian meatloaf recipe is simple and straightforward, making it perfect for busy weeknights. It's also a great recipe to have on hand for meal prepping and leftovers.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
With a name like "absolutely delicious," you know this Italian meatloaf recipe is going to be a winner. This recipe uses a mix of ground beef and pork for a flavorful and juicy meatloaf.
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Mini Mozzarella Stuffed Italian Meatloaf Low Carb Keto
Main Ingredients: Ground Turkey, Medium Zucchini, Egg, Asiago Cheese
Following a low carb or keto diet? You don't have to give up meatloaf! This mini mozzarella stuffed Italian meatloaf is keto-friendly and packed with flavor. Plus, who doesn't love a surprise cheese filling?
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Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
Another great option for those following a keto or low carb diet, this sheet pan Italian meatloaf is easy to make and even easier to clean up. Plus, the added veggies make it a well-rounded and healthy meal.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
With a name like "absolutely delicious," you know this Italian meatloaf recipe is going to be a winner. This recipe uses a mix of ground beef and pork for a flavorful and juicy meatloaf.
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Italian Meatloaf Cupcake
Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
Who says meatloaf has to be a boring loaf shape? These Italian meatloaf cupcakes are a fun and tasty twist on the traditional recipe. Plus, they're great for parties or as a kid-friendly dinner option.
Can't get enough of that gooey cheese filling? This mozzarella stuffed Italian meatloaf takes it to the next level with a mix of mozzarella and cream cheese. Trust us, you won't be able to resist seconds.
This easy Italian meatloaf recipe is perfect for beginners or anyone looking for a quick and tasty dinner option. It uses basic ingredients that you probably already have in your pantry, making it a budget-friendly choice as well.
This Italian-style meatloaf is a great way to switch up your usual meatloaf recipe. It uses a mix of ground beef and sausage for extra flavor and is seasoned with classic Italian herbs and spices.
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Stuffed Italian Meatloaf
Main Ingredients: Bread Crumbs, Grated Parmesan, Parsley, Basil, Oregano
Stuffed with a mixture of spinach, sun-dried tomatoes, and mozzarella cheese, this Italian meatloaf is a show-stopping dish that is sure to impress. It's also a great way to sneak some extra veggies into your meal.
Take your meatloaf game to the next level with this Italian meatloaf roulade. It's filled with a delicious mix of prosciutto, mozzarella, and spinach and is sure to be a hit with your family and friends.
This easy Italian meatloaf recipe is perfect for beginners or anyone looking for a quick and tasty dinner option. It uses basic ingredients that you probably already have in your pantry, making it a budget-friendly choice as well.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you love stuffed peppers, then you have to try this Italian-style version. Filled with a mix of ground beef, cauliflower rice, and Italian seasonings, these keto stuffed peppers are not only delicious but also low in carbs.
This Italian pasta salad is a great side dish to serve alongside your favorite meatloaf recipe. It's filled with colorful veggies, tangy Italian dressing, and plenty of flavor. Plus, it's a great way to use up any leftover pasta you may have in your pantry.
Ingredients:
For the meatloaf:
1 ½ lbs ground beef
1 cup breadcrumbs
1 small onion, minced
2 cloves garlic, minced
1 egg
1 tsp Italian seasoning
1 tsp salt
½ tsp black pepper
1 cup shredded mozzarella cheese
For the glaze:
⅓ cup ketchup
2 tbsp brown sugar
1 tbsp Worcestershire sauce
1 tsp Dijon mustard
Instructions:
Preheat your oven to 375°F (190°C).
In a large bowl, combine the ground beef, breadcrumbs, onion, garlic, egg, Italian seasoning, salt, and pepper. Mix well until all ingredients are fully incorporated.
Take half of the meat mixture and press it into the bottom of a greased loaf pan.
Sprinkle the shredded mozzarella cheese over the meat mixture, leaving a 1-inch border around the edges.
Take the remaining meat mixture and form it into a loaf shape. Place it on top of the cheese and press the edges together to seal the cheese inside.
In a small bowl, mix together the ketchup, brown sugar, Worcestershire sauce, and Dijon mustard. Spread the glaze over the top of the meatloaf.
Bake the meatloaf for 45-50 minutes, or until it reaches an internal temperature of 160°F (70°C).
Let the meatloaf rest for 5-10 minutes before slicing and serving.
Tips:
For a more traditional Italian flavor, add ½ cup of grated Parmesan cheese to the meat mixture.
For a healthier option, use ground turkey or chicken instead of ground beef.
Leftover meatloaf makes a great sandwich filling or can be reheated and served with pasta for a quick and easy meal.
Now that you have a delicious Italian meatloaf with mozzarella recipe, it's time to gather your ingredients and get cooking! This dish is perfect for a cozy family dinner or for impressing guests at a dinner party. With its blend of classic American and Italian flavors, it's a unique and tasty twist on a comfort food classic. So why not give it a try and add this recipe to your dinner rotation?
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