18 Italian Meatloaf Recipe Canadian Living Experience Culinary Bliss Now!
Published on: Mar 17, 2024
Italian meatloaf is a delicious and comforting dish that is perfect for a family dinner or a special occasion. This hearty and flavorful meal is a twist on the classic meatloaf recipe, with the addition of Italian flavors and ingredients that will have your taste buds dancing. Whether you are a seasoned chef or a beginner in the kitchen, this Italian meatloaf recipe from Canadian Living is sure to impress and become a household favorite. Let's dive into the details of how to make this mouthwatering dish.
Meatloaf is a classic comfort food that has been a staple in households for generations. But have you ever tried an Italian twist on this traditional dish? Trust us, once you try these top 13 Italian meatloaf recipes, you won't want to go back to the plain old version. So grab a beer, fire up the grill, and get ready to indulge in some mouth-watering Italian meatloaf.
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Easy Italian Meatloaf
Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
If you're looking for a quick and easy dinner option, this recipe is for you. This Italian meatloaf is made with ground beef, Italian sausage, and a blend of Italian herbs and spices. It's then topped with a delicious homemade tomato sauce and mozzarella cheese. The best part? It only takes 15 minutes to prep and 45 minutes to cook, making it the perfect weeknight meal.
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Gluten Free Italian Meatloaf
Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
For those who are gluten-free, you don't have to miss out on the deliciousness of Italian meatloaf. This recipe uses gluten-free breadcrumbs and Italian seasoning to create a flavorful and moist meatloaf. The addition of Parmesan cheese and sun-dried tomatoes adds an extra depth of flavor to this already tasty dish.
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An absolutely delicious Italian meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
As the name suggests, this meatloaf is absolutely delicious. It's made with a combination of ground beef and pork, along with Italian breadcrumbs and herbs. But the secret ingredient that takes it to the next level is the addition of a can of tomato soup. It adds a rich tomato flavor and keeps the meatloaf moist and tender.
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Keto Sheet Pan Italian Meatloaf
Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
If you're following a keto diet, this Italian meatloaf recipe is perfect for you. It's made with a blend of ground beef and Italian sausage, along with almond flour instead of breadcrumbs. The meatloaf is then topped with a low-carb marinara sauce and mozzarella cheese. And the best part? It's all cooked on one sheet pan for easy cleanup.
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An Absolutely Delicious Italian Meatloaf
Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
This meatloaf is similar to the previous one, but with one key difference - it's stuffed with mozzarella cheese. As the meatloaf cooks, the cheese becomes melty and gooey, adding a delicious surprise to every bite. It's also topped with a tangy and savory balsamic glaze, making it a flavor-packed meal.
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Italian Meatloaf Cupcake
Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
If you're looking for a fun and creative twist on traditional meatloaf, give these Italian meatloaf cupcakes a try. They're made with the same delicious blend of ground beef, pork, and Italian seasoning, but instead of being baked in a loaf pan, they're formed into cupcakes and topped with mashed potatoes. It's a fun and tasty way to enjoy Italian meatloaf.
This meatloaf is for all the cheese lovers out there. It's made with a blend of ground beef, Italian sausage, and Parmesan cheese. But the real star of the show is the cheesy filling in the middle. It's a combination of mozzarella, provolone, and Parmesan cheese, making every bite ooey and gooey.
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Easiest Italian Meatloaf
Main Ingredients: Ground Turkey, Mozzarella, Cottage Cheese, Marinara
If you're short on time but still want a delicious Italian meatloaf, this recipe has got you covered. It uses store-bought Italian dressing mix to add all the necessary herbs and spices to the meatloaf. And instead of baking in the oven, it's cooked on the grill, giving it a smoky and charred flavor.
Similar to the previous recipe, this one also has a delicious cheese filling in the middle. But what sets it apart is the addition of sun-dried tomatoes and spinach. These ingredients add a burst of flavor and a touch of freshness to the meatloaf. And of course, the melted mozzarella cheese doesn't hurt either.
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Homestyle Italian Meatloaf
Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
This recipe is for those who are looking for a more traditional and homestyle Italian meatloaf. It's made with a blend of ground beef and pork, along with Italian breadcrumbs and a savory tomato sauce. The result is a tender and flavorful meatloaf that will remind you of your childhood days.
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Classic Italian Meatloaf
Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
Sometimes, you just can't beat a classic. This Italian meatloaf recipe is simple, but oh so delicious. It's made with ground beef, Italian breadcrumbs, and a blend of herbs and spices. The real standout is the homemade tomato sauce that is poured over the meatloaf before baking, giving it a delicious and tangy flavor.
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Stuffed Italian Meatloaf
Main Ingredients: Ground Beef, Ground Veal, Italian Sausage, Ground Pork
This meatloaf is not for the faint of heart. It's a giant meatloaf stuffed with all sorts of Italian goodies, including prosciutto, salami, and mozzarella cheese. It's then topped with a homemade marinara sauce and more cheese. It's a show-stopping dish that is sure to impress your friends and family.
Ingredients:
For the meatloaf:
1 1/2 pounds of ground beef
1/2 pound of ground pork
1 cup of breadcrumbs
1/2 cup of grated Parmesan cheese
1/2 cup of milk
2 eggs
2 cloves of garlic, minced
1/4 cup of chopped fresh parsley
1 teaspoon of dried oregano
1 teaspoon of dried basil
1 teaspoon of salt
1/2 teaspoon of black pepper
For the glaze:
1/2 cup of ketchup
2 tablespoons of brown sugar
1 tablespoon of Worcestershire sauce
Instructions:
In a large bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, milk, eggs, garlic, parsley, oregano, basil, salt, and pepper. Mix well with your hands until all the ingredients are evenly distributed.
Transfer the mixture into a greased loaf pan and press down gently to form a loaf shape.
In a small bowl, mix together the ketchup, brown sugar, and Worcestershire sauce to make the glaze. Spread the glaze over the top of the meatloaf.
Bake the meatloaf in a preheated oven at 350°F for 1 hour or until the internal temperature reaches 160°F.
Let the meatloaf cool for 10 minutes before slicing and serving.
This Italian meatloaf is a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or a fresh salad. The combination of ground beef and pork gives the meatloaf a rich and juicy texture, while the Italian herbs and Parmesan cheese add a burst of flavor. The glaze on top adds a touch of sweetness and tanginess that complements the savory meatloaf perfectly.
One of the great things about this Italian meatloaf recipe is that it can easily be customized to suit your taste preferences. You can add in some chopped onions, bell peppers, or mushrooms to the meat mixture for extra flavor and texture. You can also switch up the glaze by using barbecue sauce, honey mustard, or even a balsamic glaze instead.
In conclusion, this Italian meatloaf recipe from Canadian Living is a must-try for any meatloaf lover or anyone looking to add some Italian flair to their dinner menu. With simple ingredients and easy instructions, this dish is perfect for a busy weeknight meal or a special gathering with loved ones. Give it a try and enjoy a taste of Italy from the comfort of your own home.
