15 Italian Meatloaf Recipe Allrecipes Elevate Your Taste Buds!

Published on: Mar 15, 2024

Italian meatloaf is a classic and comforting dish that is loved by many. With its hearty and flavorful blend of ground beef, herbs, and spices, it is a go-to meal for busy weeknights or special occasions. If you're a fan of traditional meatloaf, then you'll love this Italian twist on the beloved dish. This allrecipes article will guide you through a professional and well-organized introduction to the Italian meatloaf recipe that will have your taste buds singing. So, put on your apron and get ready to impress your family and friends with this delicious and easy-to-follow recipe.

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If you’re tired of the same old meatloaf recipe, it’s time to switch things up with an Italian twist. This flavorful meatloaf is made with a blend of Italian herbs and spices, creating a delicious and unique dish that will quickly become a family favorite.
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Easy Italian Meatloaf

Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
Easy Made Italian Meatloaf
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Don’t let the name fool you – this may be an Italian meatloaf recipe, but it’s just as easy to make as any traditional meatloaf. With simple ingredients and easy instructions, this recipe is perfect for busy weeknights or lazy weekends.
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Gluten Free Italian Meatloaf

Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
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If you or someone in your family has a gluten intolerance, you don’t have to miss out on the deliciousness of this Italian meatloaf. This recipe is completely gluten-free, so everyone can enjoy a hearty and satisfying meal.
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An absolutely delicious Italian meatloaf

Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
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You will need: 1 lb. Ground beef 1/2 lb. Ground mild italian sausage 1 ...
There’s no denying it – this Italian meatloaf is absolutely delicious. With a perfect blend of flavors and a moist, tender texture, you won’t be able to resist going back for seconds (or thirds!).
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Stuffed Italian Meatloaf

Main Ingredients: Lean Ground Beef, Pasta Sauce, Italian Style Bread
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Take your meatloaf to the next level by stuffing it with a delicious mixture of mozzarella cheese, spinach, and sun-dried tomatoes. This Italian meatloaf is bursting with flavor and will impress your guests at your next dinner party.
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Keto Sheet Pan Italian Meatloaf

Main Ingredients: Extra Virgin Olive Oil, Onion, Green Bell Pepper, Fresh
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If you’re following a keto diet, this Italian meatloaf is the perfect recipe for you. Made with low-carb ingredients, this meatloaf is full of flavor and will keep you satisfied without breaking your diet.
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An Absolutely Delicious Italian Meatloaf

Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
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There’s no denying it – this Italian meatloaf is absolutely delicious. With a perfect blend of flavors and a moist, tender texture, you won’t be able to resist going back for seconds (or thirds!).
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Italian Meatloaf Cupcake

Main Ingredients: Ground Beef, Shredded Mozzarella, Grated Parmesan
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Looking for a fun twist on traditional meatloaf? These Italian meatloaf cupcakes are the perfect solution. With individual portions and a cute presentation, these meatloaf cupcakes are great for parties or a fun family dinner.
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Everything is better with cheese – and that goes for meatloaf too. This cheesy Italian meatloaf is filled with ooey-gooey mozzarella cheese, making every bite a flavorful and indulgent experience.
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Easiest Italian Meatloaf

Main Ingredients: Ground Turkey, Mozzarella, Cottage Cheese, Marinara
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If you’re new to cooking or just looking for a simple and foolproof recipe, this is the one for you. This Italian meatloaf is incredibly easy to make, with minimal prep time and only a handful of ingredients.
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Take your meatloaf to the next level by stuffing it with a delicious mixture of mozzarella cheese, spinach, and sun-dried tomatoes. This Italian meatloaf is bursting with flavor and will impress your guests at your next dinner party.
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Homestyle Italian Meatloaf

Main Ingredients: Oil, Onion, Red Bell Pepper, Garlic, Worcestershire
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This Italian meatloaf recipe is reminiscent of a classic, homestyle meal – hearty, comforting, and full of flavor. With a blend of Italian herbs and spices, this meatloaf is a delicious twist on a traditional dish.
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Classic Italian Meatloaf

Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
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You can’t go wrong with a classic, and this Italian meatloaf is a timeless recipe that will never go out of style. With simple ingredients and a straightforward cooking method, this meatloaf is a no-fail option for any occasion.

Ingredients

Main Ingredients:

  • 1 1/2 pounds lean ground beef
  • 1 cup Italian seasoned breadcrumbs
  • 1/2 cup milk
  • 2 eggs
  • 1/4 cup freshly grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Sauce Ingredients:

  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 1/4 cup balsamic vinegar
  • 2 tablespoons Dijon mustard
  • 1 teaspoon dried oregano

Instructions

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F (175 degrees C).

Step 2: Prepare the Meatloaf Mixture

In a large mixing bowl, combine ground beef, breadcrumbs, milk, eggs, Parmesan cheese, parsley, oregano, garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are evenly combined.

Step 3: Shape the Meatloaf

Transfer the meatloaf mixture to a 9x5-inch loaf pan and press it into an even layer.

Step 4: Prepare the Sauce

In a small bowl, whisk together ketchup, brown sugar, balsamic vinegar, Dijon mustard, and oregano until well combined.

Step 5: Top the Meatloaf with the Sauce

Spread the sauce mixture over the top of the meatloaf.

Step 6: Bake the Meatloaf

Bake the meatloaf in the preheated oven for 1 hour or until the internal temperature reaches 160 degrees F (70 degrees C).

Step 7: Let it Rest

Remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving.

Final Thoughts

This Italian meatloaf is a delicious and easy-to-follow recipe that will have your family and friends asking for seconds. The combination of ground beef, herbs, and spices, topped with a tangy and sweet sauce, makes for a mouth-watering dish that is perfect for any occasion. So, give this recipe a try and enjoy the comfort and flavors of Italian cuisine in the comfort of your own home.
15 italian meatloaf recipe allrecipes Elevate your taste buds!

Italian Meatloaf

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 1/2 pounds hamburger 85% lean
  • 2 onions medium, 1 sliced 1 diced
  • 1 bell pepper small, diced
  • 3/4 cup Italian bread crumbs
  • 3 eggs
  • 1 teaspoon worcestershire sauce
  • 2 tablespoons italian seasoning
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1/4 cup Parmesan
  • 1 cup Italian blend shredded cheese 1/4 cup in the meat
  • 1 cup marinara sauce
  • 1 tablespoon fresh chives for topping-optional
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 355 milligrams
  • Fat : 51 grams
  • Fiber : 6 grams
  • Protein : 67 grams
  • SaturatedFat : 20 grams
  • Sodium : 1610 milligrams
  • Sugar : 11 grams
  • TransFat : 3 grams
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