19 Italian Meatballs And Spaghetti Recipe Jamie Oliver Unleash Your Inner Chef!

Published on: Mar 17, 2024

Italian meatballs and spaghetti is a classic comfort food dish that is loved by people all around the world. With its hearty and flavorful meatballs, tangy tomato sauce, and perfectly cooked spaghetti, it's no wonder that this dish has become a staple in many households. However, if you're looking for a delicious and authentic recipe that will impress your friends and family, look no further than Jamie Oliver's version. In this article, we'll take an in-depth look at Jamie Oliver's Italian meatballs and spaghetti recipe, and why it's the ultimate go-to for anyone craving a taste of Italy.

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1 of 20

Abruzzese Italian Meatballs and Spaghetti

Main Ingredients: Italian Meatballs, Extra Virgin Olive Oil, Tomatoes On
Abruzzese Meatballs in a home made buttery tomato sauce | Best pasta ...
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Abruzzese Italian Meatballs and Spaghetti is a classic and comforting dish that is perfect for any occasion. These homemade meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and then simmered in a rich tomato sauce. The result is tender and flavorful meatballs that pair perfectly with al dente spaghetti.
2 of 20

Mushrooms and Zucchini Bolognese with Italian Style...

Main Ingredients: Vegetable Oil, White Onion, White Mushrooms, White
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This vegetarian twist on the classic Bolognese sauce is packed with flavor and nutrients. Instead of using ground meat, this recipe uses a combination of mushrooms and zucchini to create a hearty and delicious sauce. The addition of Italian herbs and spices gives it that signature Italian flavor. Serve it over a bed of cooked spaghetti for a satisfying and healthy meal.
3 of 20

Slow Cooker Cheesy Spaghetti & Meatballs

Main Ingredients: Italian Meatballs, Pasta Sauce, Diced Tomatoes
This easy and delicious recipe is perfect for those busy weeknights. Simply mix together your favorite spaghetti sauce, frozen meatballs, and uncooked spaghetti noodles in a slow cooker, and let it cook while you go about your day. The result is a cheesy and saucy spaghetti and meatball dish that the whole family will love.
4 of 20

Easy Italian Meatballs & Tortellini Soup

Main Ingredients: Crushed Garlic, Crushed Tomatoes, Italian Meatballs
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If you're looking for a hearty and comforting soup, this recipe is for you. The combination of Italian meatballs, cheese tortellini, and a rich tomato broth creates a delicious and satisfying soup that is perfect for a chilly day. Serve it with a side of crusty bread for a complete and delicious meal.
5 of 20

Crock Pot Italian Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
3 Ingredient Sweet & Spicy Crock Pot Meatballs! - My Incredible Recipes
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Using a crock pot to make meatballs is a game changer. Not only does it save time and effort, but it also results in tender and flavorful meatballs. In this recipe, the meatballs are cooked in a simple yet flavorful tomato sauce, and the result is a delicious and easy meal that is perfect for a busy night.
6 of 20

Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
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This soup is a twist on the classic Italian Wedding Soup. Instead of using traditional meatballs, this recipe uses Italian-style meatballs made with a blend of ground beef, pork, and Italian herbs and spices. The result is a warm and comforting soup that is perfect for a cold winter day.
7 of 20

Spaghetti and Meatballs Pizza

Main Ingredients: Thin Spaghetti, Alfredo Sauce, Shredded Mozzarella
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This recipe combines two classic Italian dishes into one delicious and creative meal. Instead of using a traditional pizza crust, this recipe uses cooked spaghetti as the base. Then, top it with your favorite spaghetti sauce, meatballs, and cheese for a unique and tasty pizza experience.
8 of 20

Italian Meatballs andSpaghetti

Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
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This recipe is perfect for those who prefer a more traditional and simple approach to spaghetti and meatballs. The homemade meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and then simmered in a rich tomato sauce. Serve it over a bed of cooked spaghetti for a satisfying and classic meal.
9 of 20

Balsamic Glazed Italian Meatballs

Main Ingredients: Italian Style Meatballs, Balsamic Vinegar, Crushed Red
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The addition of balsamic vinegar to these Italian-style meatballs gives them a delicious tangy and sweet flavor that pairs perfectly with the savory meat. The meatballs are then simmered in a rich tomato sauce and served over a bed of spaghetti for a flavorful and satisfying meal.
10 of 20

Mini Spaghetti Nests and Italian Meatballs Appetizer

Main Ingredients: Angel Hair Pasta, Alfredo Sauce, Shredded Mozzarella
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This creative and fun appetizer is perfect for parties and gatherings. The mini spaghetti nests are made with cooked spaghetti and a blend of cheeses, and then topped with a tasty Italian-style meatball. Serve them as a finger food with your favorite dipping sauce for a delicious and unique party snack.
11 of 20

Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
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This soup is the ultimate comfort food. The combination of Italian-style meatballs, cheese tortellini, and a rich tomato broth creates a hearty and satisfying soup that is perfect for a cold winter day. Let it cook in the slow cooker while you go about your day, and come home to a warm and delicious meal.
This casserole is a twist on the classic Italian Wedding Soup. Instead of individual servings, all of the ingredients are combined into a delicious and hearty casserole. The result is a comforting and flavorful dish that is perfect for a family dinner or potluck.
13 of 20

Creamy Tomato Pasta with Meatballs

Main Ingredients: Italian Meatballs, Wagon Wheel Pasta, Olive Oil
This creamy and flavorful pasta dish is a crowd-pleaser. The creamy tomato sauce is made with a combination of heavy cream and diced tomatoes, and then mixed with al dente pasta and meatballs. Top it with some freshly grated Parmesan cheese for a decadent and delicious meal.
Main Ingredients: Olive Oil, Onion, Garlic, Tomato Paste, Italian
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This soup is a perfect blend of traditional Italian flavors and comfort food. The meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and then simmered in a rich tomato broth. Serve it with a side of crusty bread for a satisfying and delicious meal.
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This classic soup is a staple in Italian households. It is made with a flavorful chicken broth, tiny meatballs, and pasta, and is packed with nutritious vegetables like carrots, celery, and spinach. The result is a warm and comforting soup that is perfect for any occasion.
16 of 20

Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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These bite-sized meatballs are perfect for parties and gatherings. They are made with a blend of ground beef, pork, and Italian herbs and spices, and then baked until tender and juicy. Serve them with your favorite dipping sauce for a tasty and easy appetizer.
17 of 20

Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
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This stew is a hearty and comforting meal that is perfect for a cold winter day. It is made with a rich tomato sauce, Italian-style meatballs, and a blend of vegetables like carrots, celery, and onions. Let it cook in the slow cooker while you go about your day, and come home to a warm and delicious meal.
18 of 20

Baked Italian Nachos

Main Ingredients: Butter, Minced Garlic, Heavy Cream, Freshly Grated
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These nachos are a fun and tasty twist on traditional Italian flavors. Instead of tortilla chips, this recipe uses crispy wonton wrappers as the base. Then, top them with Italian sausage, pepperoni, cheese, and Italian spices for a unique and delicious appetizer or snack.
19 of 20

My Italian Wedding Soup

Main Ingredients: Italian Meatballs, Carrots, Cheese Tortellini, Onion
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This homemade version of the classic Italian Wedding Soup is full of flavor and nutrients. The meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs and spices, and then simmered in a rich and flavorful broth. Serve it with some crusty bread for a satisfying and delicious meal.
20 of 20

Slow Cooker Cheesy Spaghetti and Meatballs

Main Ingredients: Italian Meatballs, Pasta Sauce, Diced Tomatoes
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This recipe is a perfect example of comfort food. The spaghetti and meatballs are cooked in a slow cooker with a creamy and cheesy sauce, resulting in a flavorful and hearty meal that is perfect for a busy weeknight. Serve it with a side of garlic bread for a complete and delicious meal.

Ingredients

For the meatballs:

  • 1 pound ground beef
  • 1 pound ground pork
  • 2 cloves garlic, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 large egg
  • Salt and pepper, to taste

For the tomato sauce:

  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper, to taste
  • 1 can crushed tomatoes
  • 1/4 cup chopped fresh parsley

Instructions

1. Prepare the meatballs

To make the meatballs, mix together the ground beef, ground pork, garlic, breadcrumbs, milk, Parmesan cheese, parsley, egg, and salt and pepper in a large bowl. Use your hands to combine the ingredients, making sure everything is evenly distributed. Roll the mixture into small balls, about the size of a golf ball.

2. Cook the meatballs

In a large pan, heat some olive oil over medium-high heat. Add the meatballs and cook for about 8-10 minutes, turning occasionally, until they are browned on all sides. Remove the meatballs from the pan and set aside.

3. Make the tomato sauce

In the same pan, add some more olive oil and heat over medium heat. Add the onion, garlic, oregano, basil, red pepper flakes, and salt and pepper. Cook for about 5 minutes, until the onions are soft and translucent. Add the crushed tomatoes and bring the mixture to a simmer. Let it cook for about 10 minutes, stirring occasionally.

4. Combine the meatballs and tomato sauce

Add the meatballs back into the pan with the tomato sauce and let them cook for an additional 10 minutes. Make sure the meatballs are coated in the sauce and cooked through.

5. Cook the spaghetti

In a separate pot, bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain the pasta and add it to the pan with the meatballs and sauce.

6. Serve and enjoy!

Serve the Italian meatballs and spaghetti in a large bowl, garnished with some fresh parsley and grated Parmesan cheese. This dish is best enjoyed with a glass of red wine and some crusty bread on the side. Buon appetito!

With its simple yet flavorful ingredients and easy-to-follow instructions, Jamie Oliver's Italian meatballs and spaghetti recipe is a must-try for any pasta lover. So why not bring a taste of Italy into your home with this delicious and authentic dish? Your taste buds will thank you.

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19 italian meatballs and spaghetti recipe jamie oliver Unleash your inner chef!

Abruzzese Italian Meatballs and Spaghetti

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 package Italian meatballs Carando® Abruzzese
  • 1 tablespoon extra-virgin olive oil
  • 6 tomatoes on the vine large, seeded and diced
  • 2 cloves garlic finely chopped
  • 1 bunch fresh basil diced
  • 3 sprigs fresh oregano diced
  • 4 tablespoons unsalted butter
  • 8 ounces spaghetti
  • parmesan reggiano cheese to serve.

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 35 milligrams
  • Fat : 17 grams
  • Fiber : 5 grams
  • Protein : 11 grams
  • SaturatedFat : 8 grams
  • Sodium : 75 milligrams
  • Sugar : 7 grams
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