18 Italian Meatballs And Rice Recipe Unleash Your Inner Chef!

Published on: Mar 15, 2024

When it comes to comfort food, few meals can beat a hearty serving of Italian meatballs and rice. This classic dish is a staple in many households and it's not hard to see why. The combination of juicy, flavorful meatballs and fluffy, perfectly cooked rice is a match made in heaven. Plus, with endless variations and ways to personalize the dish, it's a versatile meal that can be enjoyed by everyone. So, if you're looking to add a new recipe to your repertoire, look no further than this delicious and satisfying Italian meatballs and rice recipe.

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Looking for a hearty and flavorful chicken dish that will impress your family and friends? Look no further than this delicious Italian chicken and rice casserole recipe! Tender chicken, savory Italian seasonings, and creamy rice come together to create a dish that is sure to become a family favorite. Serve it up with a fresh salad and some crusty bread for the ultimate comfort meal.
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One Skillet Italian Meatballs and Rice

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Short on time but still want to enjoy a delicious Italian-inspired meal? This one-skillet Italian meatball and rice recipe is the perfect solution. Using pre-made meatballs and just a handful of simple ingredients, you can have a satisfying and flavorful dish on the table in no time. Perfect for busy weeknights or when you just don't feel like spending hours in the kitchen.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These are not your average meatballs. These great big Italian meatballs are full of flavor and are the perfect addition to any pasta dish. Made with a blend of ground beef and Italian sausage, as well as flavorful herbs and spices, these meatballs are sure to impress. Serve them over your favorite pasta with a generous helping of marinara sauce for a classic Italian meal.
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Sometimes simple is best, and that's definitely the case with this classic Italian meatball recipe. Made with just a handful of ingredients, these meatballs are easy to throw together and have a deliciously traditional flavor. Serve them up with your favorite pasta, or make them into a meatball sub for a tasty lunch or dinner option.
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Homemade Italian Meatballs

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There's something special about making your own meatballs from scratch. This homemade Italian meatball recipe is the perfect way to create a meal that is truly made with love. With a blend of ground beef, pork, and veal, as well as a mix of herbs and spices, these meatballs are full of flavor and are sure to become a family favorite.
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Baked Italian Meatballs

Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
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If you're looking for a healthier alternative to traditional fried meatballs, these baked Italian meatballs are the way to go. By baking them in the oven, you can achieve a crispy exterior without all the added oil. Plus, they are just as flavorful and delicious as their fried counterparts. Serve them up with your favorite pasta or enjoy them on their own as a tasty appetizer.
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For a taste of Italy in your own kitchen, try these authentic Italian meatballs. Made with a blend of ground beef and pork, as well as traditional Italian seasonings, these meatballs are bursting with flavor. Serve them over spaghetti or in a meatball sub for a delicious and satisfying meal that will transport you to Italy with every bite.
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Looking for a meatball recipe that will blow your taste buds away? Look no further than these best Italian meatballs. Made with a unique blend of ground beef, pork, and Italian sausage, as well as a variety of herbs and spices, these meatballs are anything but boring. Serve them up with your favorite pasta or enjoy them on their own for a tasty and satisfying meal.
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Don't have a lot of time to spend in the kitchen? No problem! These easy Italian meatballs are the perfect solution for a delicious and hassle-free meal. Made with just a few simple ingredients, these meatballs are easy to throw together and taste just as good as more complicated recipes. Serve them up with your favorite sauce and pasta for a simple and tasty meal.
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Sometimes you just can't beat a classic. These classic Italian meatballs are a no-fail recipe that will never go out of style. Made with a blend of ground beef, pork, and veal, as well as traditional Italian seasonings, these meatballs are full of flavor and are the perfect addition to any pasta dish. Serve them up with your favorite sauce and pasta for a meal that will never disappoint.
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Italian Meatballs and Noodles

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Italian Sausage and Asparagus Risotto

Main Ingredients: Italian Sausage, Onion, Garlic, Butter, Rice
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Italian Porcupine Balls

Main Ingredients: Ground Beef, Rice, Italian Seasoned Breadcrumbs
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If you've never heard of porcupine balls, you're in for a treat. These Italian porcupine balls get their name from the rice that pokes out of the meatballs, resembling the quills of a porcupine. Made with a blend of ground beef and pork, as well as rice and traditional Italian seasonings, these meatballs are a fun and tasty twist on a classic recipe.
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Incredible Italian Meatballs

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For a meatball recipe that truly lives up to its name, try these incredible Italian meatballs. Made with a blend of ground beef, pork, and Italian sausage, as well as a variety of herbs and spices, these meatballs are bursting with flavor. Serve them up with your favorite pasta and sauce for a meal that will leave you speechless.
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Following a keto diet doesn't mean you have to give up your favorite foods, like meatballs. These keto Italian meatballs are made with almond flour instead of breadcrumbs, making them low carb and keto-friendly. Plus, they are just as flavorful and delicious as traditional meatballs, so you won't even miss the carbs!
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Italian Meatballs andSpaghetti

Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
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For a classic and comforting meal, you can't go wrong with Italian meatballs and spaghetti. This recipe combines tender and flavorful meatballs with a rich and hearty marinara sauce, all served over a bed of spaghetti. It's a simple and satisfying meal that will never go out of style.
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When it comes to meatballs, everyone has their own opinion on what makes the best recipe. But these Italian meatballs just might take the cake. Made with a blend of ground beef, pork, and veal, as well as a variety of herbs and spices, these meatballs are sure to impress even the pickiest eaters. Serve them up with your favorite pasta and sauce for a meal that will have everyone asking for seconds.

The Perfect Meatball

When it comes to making the perfect Italian meatballs, there are a few key elements to keep in mind. First and foremost, the meat is crucial. A combination of ground beef and pork is traditional, but feel free to use any type of ground meat that you prefer. Next, the seasonings are what give the meatballs their delicious flavor. A blend of garlic, onion, Italian herbs, and breadcrumbs will give your meatballs that classic taste. And finally, the texture of the meatballs is important. Be sure not to overwork the meat mixture, as this can result in tough and dense meatballs. Instead, mix the ingredients just until they are well combined.

Fluffy and Flavorful Rice

While the meatballs may be the star of the dish, the rice is just as important. The key to perfect rice is proper cooking technique. Be sure to use a good quality long-grain rice and follow the package instructions for the best results. Once cooked, fluff the rice with a fork to prevent it from becoming clumpy. For added flavor, you can cook the rice in chicken broth instead of water, or add some spices such as garlic powder or Italian seasoning.

Personalize Your Dish

One of the best things about this Italian meatballs and rice recipe is that it can be easily personalized to your liking. You can add some vegetables like bell peppers or zucchini to the meatball mixture for added nutrition. You can also top your dish with some grated cheese for a delicious finishing touch. And if you prefer a saucier dish, you can serve your meatballs and rice with a side of marinara sauce for dipping. The possibilities are endless and you can make this dish your own. In conclusion, Italian meatballs and rice is a classic and comforting meal that is sure to satisfy your cravings. With the perfect meatball, fluffy and flavorful rice, and the ability to personalize the dish to your liking, this recipe is a must-try for any food lover. So go ahead and give it a try, and enjoy a taste of Italy right in your own home.
18 italian meatballs and rice recipe Unleash your inner chef!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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