20 Italian Meatball Sub Casserole Recipe They're Simply Irresistible!
Published on: Mar 16, 2024
For meat lovers, there's no better comfort food than a hearty Italian meatball sub. But what if you could have all the delicious flavors of a meatball sub in one easy-to-make casserole? Look no further than this mouthwatering Italian meatball sub casserole recipe. Not only is it a fun twist on a classic sandwich, but it's also perfect for feeding a crowd or meal prepping for the week. Plus, with just a few simple ingredients, you can have a piping hot and satisfying meal on the table in no time.
Main Ingredients: Garlic Bread, Cream Cheese, Miracle Whip, Italian
If you love the classic combination of meatballs and marinara, then this Meatball Sub Casserole will surely hit the spot. Made with layers of juicy meatballs, rich tomato sauce, and melted cheese, this recipe is a delicious twist on the traditional sandwich. Plus, it's so easy to make, you'll want to add it to your weekly meal rotation.
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Pepperoni Meatball Sub Casserole
Main Ingredients: Italian Bread, Sweet Cream Butter, Garlic Salt, Italian
For a pepperoni lover's dream, try this Pepperoni Meatball Sub Casserole. This recipe combines the best of both worlds - meatballs and pepperoni - in one delicious dish. With layers of spicy pepperoni, savory meatballs, and creamy mozzarella cheese, this casserole is sure to become a family favorite.
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Cheesy Meatball Sub Casserole
Main Ingredients: Loaf Italian Bread, Cut Into, Cream Cheese, Mayonnaise
Get ready for a flavor explosion with this Cheesy Meatball Sub Casserole. This recipe takes the classic sandwich to a whole new level by adding gooey melted cheese and a crispy breadcrumb topping. It's the perfect comfort food for any occasion and will leave your taste buds begging for more.
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Crock Pot Meatball Sub Casserole
Main Ingredients: Italian Bread, Cream Cheese, Greek Yogurt, Italian
If you're a fan of using your crock pot for easy weeknight meals, then this Crock Pot Meatball Sub Casserole is just for you. Simply throw all the ingredients in your slow cooker and let it do all the work while you go about your day. When you come home, you'll be greeted with a delicious and hearty meal that the whole family will love.
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5-Ingredient Meatball Sub Casserole
Main Ingredients: Italian Meatballs, Garlic Bread, Marinara Sauce
Short on time and ingredients? No problem! This 5-Ingredient Meatball Sub Casserole is here to save the day. With just five basic ingredients, you can whip up this tasty dish in no time. And the best part? It's customizable, so you can add your favorite toppings and seasonings to make it your own.
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Meatball Sub Sandwich
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
If you're a fan of the classic meatball sub sandwich, then you'll love this recipe. Made with homemade meatballs and a tangy marinara sauce, this sandwich is sure to satisfy your cravings. And with a sprinkle of freshly grated Parmesan cheese and a drizzle of extra virgin olive oil, it's the perfect lunch or dinner option.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
For a homemade version of the classic meatball, try these Baked Italian Meatballs. Made with a blend of ground beef and pork, these meatballs are packed with flavor and have the perfect texture. Serve them on a sub roll with your favorite toppings for a delicious and filling meal.
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Meatball Sub
Main Ingredients: Garlic Butter, Bun, Meatballs, Provolone Cheese, Pasta
Sometimes, simple is best. This classic Meatball Sub recipe is proof of that. Made with just a few ingredients, it's easy to whip up and full of flavor. Customize it with your favorite type of bread and toppings, and you'll have a delicious meal that's sure to please.
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Easy Italian Meatball Sub
Main Ingredients: Ground Turkey, Egg, Plain Bread Crumbs, Garlic Salt
For a quick and easy meal, try this Easy Italian Meatball Sub recipe. Made with frozen meatballs and jarred marinara sauce, it's a great option for busy weeknights. And with the addition of sliced bell peppers and sautéed onions, it's a flavorful and satisfying meal that everyone will love.
If you're looking for a more traditional version of the meatball sub, then this Italian Meatball Sub recipe is for you. Made with homemade meatballs and a secret blend of Italian herbs and spices, it's a flavorful and hearty sandwich that's perfect for any occasion. Top it off with some creamy provolone cheese and freshly chopped parsley, and you'll have a sandwich that's as beautiful as it is delicious.
How to Make the Perfect Meatballs
Ingredients:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated parmesan cheese
2 cloves garlic, minced
1 egg, beaten
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions:
In a large bowl, combine the ground beef, breadcrumbs, parmesan cheese, garlic, egg, basil, oregano, salt, and pepper.
Using your hands, mix all the ingredients until well combined.
Roll the mixture into 1-inch meatballs and place them on a baking sheet lined with parchment paper.
Bake at 375°F for 15-18 minutes, or until the meatballs are cooked through.
Assembling the Casserole
Ingredients:
1 loaf Italian bread, cut into 1-inch cubes
1/2 cup marinara sauce
1 cup shredded mozzarella cheese
1/4 cup grated parmesan cheese
1 tablespoon chopped fresh parsley
Instructions:
In a 9x13 inch baking dish, layer half of the bread cubes on the bottom.
Spoon half of the marinara sauce over the bread cubes.
Place the cooked meatballs on top of the sauce.
Sprinkle half of the mozzarella cheese and parmesan cheese over the meatballs.
Repeat the layers with the remaining bread cubes, sauce, and cheeses.
Bake at 375°F for 20-25 minutes, or until the cheese is melted and bubbly.
Garnish with chopped parsley before serving.
Customize Your Casserole
One of the best things about this Italian meatball sub casserole recipe is its versatility. You can easily customize it to your liking by adding your favorite toppings, such as sliced bell peppers, onions, or mushrooms. You can also switch up the bread and use a different type of cheese for a unique twist. The possibilities are endless, and you can let your creativity run wild in the kitchen.
In Conclusion
This Italian meatball sub casserole is a delicious and easy-to-make meal that will satisfy your cravings for a classic meatball sub. With its simple ingredients and customizable options, it's perfect for busy weeknights or weekend gatherings. Plus, with a little bit of prep and cooking time, you can have a hearty and comforting meal that will please everyone at the table. Give this recipe a try and enjoy the delicious flavors of an Italian meatball sub in a whole new way.
