18 Italian Meatball Recipe No Milk Dive Into Deliciousness!
Published on: Mar 17, 2024
When it comes to classic Italian cuisine, one dish that stands out is meatballs. These flavorful, bite-sized balls of meat are a staple in every Italian household and are a favorite in many countries around the world. However, most traditional Italian meatball recipes call for the use of milk to add moisture to the meat mixture. But what about those who are lactose intolerant or simply prefer not to use milk in their cooking? Fear not, because we have the perfect Italian meatball recipe without milk that is just as delicious and easy to make.
Main Ingredients: Noodles, Italian Meatballs, Sauce, Bread
Looking for a quick and easy dinner recipe? Look no further than this Pressure Cooker Rigatoni With Meatballs. In just under 30 minutes, you can have a delicious and hearty meal on the table. The pressure cooker helps to infuse the flavors of the meatballs and sauce into the rigatoni, making every bite bursting with flavor. Plus, it's a one-pot meal, which means less clean up and more time to enjoy your dinner. This is a recipe that will quickly become a family favorite!
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Easy Creamy Garlic and Mushroom Meatballs
Main Ingredients: Italian Meatballs, Cream Of Mushroom Soup, Water
If you love creamy and garlicky dishes, then you'll love these Easy Creamy Garlic and Mushroom Meatballs. The meatballs are smothered in a rich and creamy garlic and mushroom sauce that is sure to satisfy your taste buds. This dish is perfect for a cozy night in or for entertaining guests. You can serve it over pasta, rice, or even mashed potatoes. The options are endless, and the result is a mouthwatering meal that will have you going back for seconds.
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Instant Pot Hawaiian Meatballs
Main Ingredients: Italian Meatballs, Pineapple Chunks, Red Pepper, Brown
Take a trip to Hawaii with these Instant Pot Hawaiian Meatballs. These meatballs are sweet and tangy, thanks to the pineapple and teriyaki sauce. The Instant Pot cooks the meatballs to perfection, making them tender and juicy. This dish is great for a weeknight meal or for a potluck dinner. Serve it over rice for a complete and delicious meal that will transport you to the tropics.
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Abruzzese Italian Meatballs and Spaghetti
Main Ingredients: Italian Meatballs, Extra Virgin Olive Oil, Tomatoes On
Get a taste of Italy with these Abruzzese Italian Meatballs and Spaghetti. These meatballs are made with a blend of ground beef and pork, as well as Italian seasoning and grated Parmesan cheese for an extra boost of flavor. They are cooked in a rich tomato sauce and served over spaghetti for a classic and comforting meal. This recipe is perfect for a Sunday dinner or for a special occasion.
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Meatball Casserole
Main Ingredients: Italian Meatballs, Marinara Sauce, Shredded Mozzarella
Looking for a new twist on meatballs? Try this Meatball Casserole. This dish combines the flavors of traditional meatballs with the convenience of a casserole. The meatballs are mixed with pasta, marinara sauce, and cheese before being baked to perfection. This recipe is a great way to use up leftover meatballs or to make a quick and easy dinner for the whole family.
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Caprese Quiche with Meatballs
Main Ingredients: Italian Meatballs, Unbaked Pie Crusts, Eggs, Heavy
Looking for a unique way to use meatballs? Look no further than this Caprese Quiche with Meatballs. This dish combines the classic flavors of a Caprese salad with the heartiness of meatballs. The result is a delicious and satisfying quiche that is perfect for breakfast, brunch, or even a light dinner. The combination of tomatoes, mozzarella, basil, and meatballs is sure to be a hit with everyone.
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Creamy Tomato Pasta with Meatballs
Main Ingredients: Italian Meatballs, Wagon Wheel Pasta, Olive Oil
If you love creamy pasta dishes, then you'll want to try this Creamy Tomato Pasta with Meatballs. This dish combines the tanginess of tomato sauce with the creaminess of heavy cream and cream cheese. The result is a rich and flavorful sauce that coats the meatballs and pasta perfectly. This recipe is great for a weeknight meal or for a date night at home.
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Honey Sriracha Meatballs with Cranberry Sauce
Main Ingredients: Italian Meatballs, Sriracha Sauce, Cranberry Sauce
If you're a fan of sweet and spicy flavor combinations, then you'll love these Honey Sriracha Meatballs with Cranberry Sauce. The meatballs are coated in a sticky and sweet honey sriracha glaze, and served with a tangy and tart cranberry sauce. This dish is perfect for a holiday party or for game day snacking. It's a crowd-pleaser that will have everyone asking for the recipe.
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Meatballs and Sauce
Main Ingredients: Italian Meatballs, Condensed Cream Of Mushroom Soup
Sometimes, simple is best. That's the case with this Meatballs and Sauce recipe. The meatballs are made with a blend of ground beef, breadcrumbs, and Italian seasoning before being cooked in a flavorful homemade tomato sauce. This dish is perfect for a quick and easy dinner that the whole family will love. Serve it over pasta or with a side of crusty bread for a filling and satisfying meal.
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Meatball Sub Casserole
Main Ingredients: Refrigerated Buttermilk Biscuits, Italian Meatballs
Looking for a new way to enjoy meatball subs? Try this Meatball Sub Casserole. This dish takes all the flavors of a classic meatball sub and turns it into a hearty and delicious casserole. The meatballs are baked with marinara sauce, mozzarella cheese, and Italian seasoning, before being topped with a layer of buttery garlic bread. This recipe is perfect for a family dinner or for a potluck.
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Spaghetti and Meatballs Pizza
Main Ingredients: Thin Spaghetti, Alfredo Sauce, Shredded Mozzarella
Love pizza and spaghetti and meatballs? Then you'll love this Spaghetti and Meatballs Pizza. This recipe combines the best of both worlds – a crispy and chewy pizza crust topped with spaghetti and meatballs. The pizza sauce is made from scratch and the meatballs are cooked to perfection before being added to the pizza. This dish is perfect for a fun and unique pizza night at home.
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Sweet Potato ‘Spaghetti’ and Meatballs
Main Ingredients: Italian Meatballs, Sweet Potatoes, Bertolli Extra
If you're looking for a healthier alternative to traditional spaghetti and meatballs, then try this Sweet Potato ‘Spaghetti’ and Meatballs recipe. The sweet potato noodles are a great substitute for regular pasta, and the homemade turkey meatballs are packed with flavor. This dish is perfect for those watching their carb intake or for anyone looking for a lighter yet still satisfying meal.
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Oven Baked Meatball Sandwiches
Main Ingredients: Italian Meatballs, Hoagie Rolls, Provolone Cheese
These Oven Baked Meatball Sandwiches are perfect for a quick and easy lunch or dinner. The meatballs are baked with marinara sauce and mozzarella cheese, then served on a toasted bun for a delicious and filling sandwich. This recipe is great for meal prepping or for a busy weeknight when you need a meal that comes together in no time.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you're a fan of Italian food, then you'll love these Baked Italian Meatballs. They are made with a blend of ground beef and pork, as well as Italian seasoning, garlic, and grated Parmesan cheese. They are baked until golden brown and then served with your favorite pasta and sauce. This recipe is perfect for a Sunday dinner or for a special occasion.
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Baked Spaghetti
Main Ingredients: Noodles, Alfredo Sauce, Shredded Mozzarella Cheese
This Baked Spaghetti recipe is a classic and comforting dish that is perfect for a weeknight meal. The spaghetti is mixed with a meaty marinara sauce and topped with a layer of melted mozzarella cheese. It's then baked in the oven until the cheese is golden and bubbly. This recipe is sure to become a family favorite and it's easy to customize with your favorite ingredients.
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Baked Italian Nachos
Main Ingredients: Butter, Minced Garlic, Heavy Cream, Freshly Grated
If you're looking for a fun and delicious twist on traditional nachos, then you'll want to try these Baked Italian Nachos. The tortilla chips are topped with Italian-seasoned ground beef, marinara sauce, and mozzarella cheese before being baked in the oven. You can also add your favorite pizza toppings, such as pepperoni or olives, to make it even more flavorful. This recipe is great for game day snacking or for a fun dinner with friends.
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Apple Cocktail Meatballs
Main Ingredients: Chili Sauce, Apple Jelly, Apple Cider, Apple Pie Spice
These Apple Cocktail Meatballs are perfect for a holiday party or for entertaining guests. The meatballs are made with a blend of ground beef and pork, as well as diced apples, brown sugar, and spices. They are baked until tender and then served with a sweet and tangy apple glaze. These meatballs are sure to be a hit and will disappear in no time.
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Cheesy Meatballs Sliders
Main Ingredients: Italian Meatballs, Marinara Sauce, Hawaiian Rolls
These Cheesy Meatball Sliders are perfect for a party or for a quick and easy meal. The meatballs are cooked in a rich and flavorful tomato sauce and then placed on top of slider buns with a slice of mozzarella cheese. They are then baked until the cheese is melted and gooey. These sliders are sure to be a hit with both kids and adults alike.
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Oven Baked Meatball Subs
Main Ingredients: Hoagie Rolls, Italian Meatballs, Marinara Sauce, Grated
If you're craving a meatball sub, but don't want to leave the house, try these Oven Baked Meatball Subs. The meatballs are baked in a rich and flavorful tomato sauce before being placed on top of a toasted sub roll with melted mozzarella cheese. This recipe is perfect for a quick and easy dinner that tastes just like your favorite takeout.
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Hooked on Hoisin Meatballs
Main Ingredients: Italian Meatballs, Barbecue Sauce, Hoisin Sauce
If you love Asian-inspired dishes, then you'll want to try these Hooked on Hoisin Meatballs. The meatballs are made with a blend of ground beef and pork, as well as hoisin sauce, soy sauce, and garlic. They are baked until tender and then served with a homemade hoisin glaze. These meatballs are perfect for a party or for a fun and flavorful dinner at home.
The Secret Ingredient
While milk is commonly used in meatball recipes as a binding agent and to keep the meat moist, there are actually many alternatives that can achieve the same result. One of the best substitutes for milk in meatballs is bread soaked in water. This not only adds moisture to the meat but also helps to bind it together. Simply soak a few slices of bread in water for a few minutes, then squeeze out the excess water and add it to your meat mixture.
Other Options
If you don't have bread on hand, there are other ingredients that can be used in place of milk. Grated parmesan cheese is a popular choice as it adds moisture and flavor to the meatballs. You can also use breadcrumbs or panko to achieve a similar effect. Another option is to use vegetable or chicken stock instead of milk. This will not only add moisture but also enhance the flavor of the meatballs.
Don't Overwork the Meat
One important tip to keep in mind when making meatballs without milk is to not overwork the meat mixture. This can result in tough and dry meatballs. Mix the ingredients just enough to combine them, and then form the meatballs gently. This will ensure that the meat stays juicy and tender.
Try Different Meat Options
While traditional Italian meatballs are made with a combination of beef and pork, you can experiment with different types of meat to make your meatballs even more flavorful. Turkey, chicken, or lamb can be used as substitutes for beef and pork, and they all work well in this recipe without milk.
Final Thoughts
With this Italian meatball recipe without milk, you can enjoy the same delicious flavors without having to worry about using dairy. The key is to find a suitable substitute for milk that will provide moisture and bind the meat together. So go ahead and give this recipe a try, and you'll see that you don't need milk to make the perfect Italian meatballs.