20 Italian Meatball Recipe No Cheese You Must Try Them!
Published on: Mar 17, 2024
If you're a fan of Italian cuisine, then you know that meatballs are a staple dish in many households. However, traditional Italian meatball recipes often call for cheese as one of the main ingredients. But what if you're lactose intolerant or simply not a fan of cheese? Fear not, because we have the perfect solution for you - an Italian meatball recipe without any cheese. Not only is it delicious, but it's also easy to make and perfect for those looking for a dairy-free option. Read on to discover how to make these mouth-watering Italian meatballs without any cheese!
This classic Italian dish is hearty, flavorful, and perfect for a chilly evening. Made with tender meatballs, vegetables, and a rich broth, it's sure to become a family favorite. Serve with crusty bread for a complete meal.
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Paleo Italian Meatball Soup (crock pot)
Main Ingredients: Meatball, Ground Italian Sausage, Coconut Flour, Flax
If you're following a Paleo diet, this Italian meatball soup is a must-try. Made in the crock pot, it's easy to make and packed with nutritious ingredients like grass-fed beef, vegetables, and bone broth. It's a delicious and healthy alternative to traditional meatball soup.
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Slow Cooker Italian Meatball Stew
Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
This hearty and comforting stew is perfect for a lazy day. Made in the slow cooker, it's easy to throw together and cooks all day, making your house smell amazing. Tender meatballs, vegetables, and a rich tomato sauce make this dish a winner.
In Italian households, Sunday gravy is a weekly tradition. This rich and flavorful sauce is made with meatballs, sausage, and other meats, and simmers all day in a pot on the stove. Serve it over pasta or with crusty bread for a truly authentic Italian meal.
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Italian Sausage Meatball Soup With Cabbage and White...
Main Ingredients: Italian Pork Sausage, Meatballs, Extra Virgin Olive
This unique twist on traditional Italian meatball soup incorporates Italian sausage, cabbage, and white beans for a hearty and flavorful dish. It's easy to make and perfect for a cold winter night.
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Slow Cooker/Instant Pot Italian Meatball Dinner...
Main Ingredients: Meatballs, Potatoes, Green Beans, Oil, Diced Tomatoes
If you're short on time but still want a delicious Italian meal, this slow cooker or Instant Pot recipe is the perfect solution. Tender meatballs, vegetables, and pasta cook together in a rich tomato sauce for a complete and satisfying dinner.
This classic Italian soup is a staple at weddings, but it's also perfect for any occasion. Made with meatballs, vegetables, and small pasta, it's a light and comforting dish that's easy to make and full of flavor.
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Easy Italian Vegetable Soup
Main Ingredients: Carrot, Celery, Olive Oil, Zucchini, Broccoli
For a lighter and healthier take on Italian soup, try this easy vegetable soup. Packed with nutritious vegetables and herbs, it's a flavorful and satisfying meal that's perfect for a busy weeknight.
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Freezer-to-Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Onion, Carrots, Escarole, Worcestershire
For a convenient and time-saving meal, try this freezer-to-slow cooker recipe for Italian wedding soup. Simply prep all the ingredients and freeze them, then throw them in the slow cooker for a delicious and easy dinner.
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Vegan Italian Wedding Soup
Main Ingredients: Meatballs, Olive Oil, Medium Onion, Medium Carrots
Vegans can still enjoy the comforting flavors of Italian wedding soup with this delicious and easy recipe. Instead of meatballs, this version uses vegan meatballs made from lentils and mushrooms, and the result is just as tasty.
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Italian Meatballs in Creamy Mushroom Sauce
Main Ingredients: Meatballs, Fettuccini, Unsalted Butter, Garlic Clove
This indulgent dish is perfect for a special occasion or a cozy date night at home. Tender meatballs are smothered in a rich and creamy mushroom sauce for a decadent and delicious meal. Serve over pasta or with crusty bread for soaking up the sauce.
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Italian Wedding Soup with Vegan Meatballs
Main Ingredients: Italian Style Diced Tomatoes, Low Sodium Vegetable
Another vegan option for Italian wedding soup, this recipe uses vegan meatballs made from chickpeas and quinoa for a protein-packed and flavorful dish. It's hearty, comforting, and perfect for a cold day.
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Quick Instant Pot Italian Meatballs And Sauce
Main Ingredients: Meatballs, Olive Oil, Beef Stock, Marinara Sauce
For a quick and easy meal, try this Instant Pot recipe for Italian meatballs and sauce. Made with ground beef and pantry staples like canned tomatoes and Italian seasoning, it's a simple but delicious dish that the whole family will love.
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Italian Meatballs in Creamy Mushroom Sauce Over...
Main Ingredients: Meatballs, Fettuccini, Unsalted Butter, Garlic Clove
For a low-carb option, try serving Italian meatballs in a creamy mushroom sauce over zucchini noodles or spaghetti squash. It's a lighter but still indulgent meal that's perfect for those watching their carb intake.
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Italian Bowtie Meatball Stew
Main Ingredients: Chicken Broth, Diced Tomatoes, Italian Seasoning
This fun twist on traditional Italian meatball stew uses bowtie pasta for a playful and delicious dish. Packed with hearty meatballs, vegetables, and a flavorful tomato sauce, it's a satisfying meal that's sure to please.
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Crock Pot Italian Meatball Soup
Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
This easy and flavorful soup is perfect for a busy day. Simply throw all the ingredients in the crock pot and let it cook all day for a delicious and comforting meal that's ready when you are.
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Easy Italian Tortellini Soup
Main Ingredients: Crushed Garlic, Plum Tomatoes, Veggies, Frozen
If you're a fan of tortellini, you have to try this easy Italian tortellini soup. Made with cheese tortellini, meatballs, and vegetables, it's a filling and flavorful meal that's perfect for a cold day.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
This simple and classic meatball soup is a comforting and delicious meal that's perfect for any occasion. Made with tender meatballs, vegetables, and a flavorful broth, it's a go-to recipe that never disappoints.
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Grape Jelly Meatball
Main Ingredients: Grape Jelly, Chili Sauce, Meatballs, Cayenne
This unique and tasty dish uses grape jelly as a secret ingredient in the sauce for the meatballs. The result is a sweet and tangy flavor that pairs perfectly with the savory meatballs. Serve as an appetizer or over rice for a complete meal.
For a versatile and flavorful sauce that goes well with any kind of meatball, try this Italian meatball sauce. Made with canned tomatoes, garlic, and Italian herbs, it's easy to make and adds a delicious kick to any dish.
Ingredients
Main ingredients:
1 pound ground beef
1 pound ground pork
1/2 cup breadcrumbs
1/2 cup milk
2 eggs
1/4 cup Parmesan cheese
1/4 cup parsley, finely chopped
1/4 cup onion, finely chopped
3 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes
1/4 cup olive oil
Optional ingredients:
1 cup marinara sauce
1/4 cup fresh basil, chopped
1/4 cup pine nuts
Instructions
In a large bowl, mix together the ground beef and pork.
In a separate bowl, soak the breadcrumbs in the milk until fully absorbed.
Add the soaked breadcrumbs, eggs, Parmesan cheese, parsley, onion, garlic, salt, black pepper, and red pepper flakes to the meat mixture. Using your hands, mix all the ingredients together until well combined.
Roll the mixture into small meatballs, about 1 inch in diameter.
In a large skillet, heat the olive oil over medium heat. Add the meatballs and cook for about 10 minutes, or until browned on all sides.
If using, add the marinara sauce to the skillet and stir to coat the meatballs. Let them simmer for an additional 5 minutes.
Remove from heat and sprinkle with fresh chopped basil and pine nuts, if desired.
Serve hot and enjoy your delicious Italian meatballs without any cheese!
With this recipe, you won't even miss the cheese. The combination of the ground beef and pork, along with the breadcrumbs and other seasonings, creates a flavorful and moist meatball that doesn't need any additional dairy. However, if you are a cheese lover, feel free to add a sprinkle of Parmesan on top for an extra burst of flavor.
Why No Cheese?
Some may wonder, why make Italian meatballs without cheese? The truth is, not everyone enjoys the taste or can tolerate dairy products. This recipe allows for those with lactose intolerance or dairy allergies to still enjoy a classic Italian dish without any discomfort. Plus, it's a healthier option as it eliminates the added fat and calories from the cheese.
So next time you're craving Italian meatballs but want to skip the cheese, give this recipe a try. Your taste buds and stomach will thank you. Buon appetito!