20 Italian Meatball Recipe Like Piada Deliciousness Awaits You!
Published on: Mar 17, 2024
For those looking to add a taste of Italy to their dinner table, there is no better dish than a hearty plate of meatballs. These bite-sized balls of flavorful meat are a staple in Italian cuisine and can be enjoyed in a variety of ways. If you're a fan of the popular fast-casual chain, Piada, then you'll love this Italian meatball recipe like Piada. Bursting with classic Italian flavors and served with a side of piadina, this recipe is sure to become a family favorite.
Warm up on a chilly evening with this hearty and flavorful Italian meatball soup. Tender meatballs made with a blend of beef and pork are simmered in a rich tomato broth with Italian herbs, vegetables, and tender tortellini. This soup is a complete meal that will satisfy your cravings for Italian comfort food.
The key to a delicious Italian meatball dish is a rich and flavorful sauce. This Italian meatball sauce is made with San Marzano tomatoes, garlic, onions, and a blend of Italian herbs and spices. Simmered together, it creates a robust and savory sauce that pairs perfectly with any type of meatball.
There's nothing quite like a classic Italian meatball. Made with ground beef, pork, breadcrumbs, Parmesan cheese, and a variety of herbs and spices, these meatballs are tender, juicy, and packed with flavor. Serve them with your favorite sauce and pasta for a delicious and satisfying meal.
If you're on the hunt for the best Italian meatball recipe, look no further. These meatballs are a perfect blend of traditional and modern flavors, using a combination of ground beef and pork, fresh herbs, and a touch of red pepper flakes for a little kick. Serve them with your favorite pasta or on a sub for a tasty sandwich.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
For a quick and easy weeknight meal, try these Italian meatball sandwiches. Tender meatballs and marinara sauce are loaded onto a sub roll and topped with melted mozzarella cheese. They're perfect for busy nights when you want a satisfying meal without a lot of effort.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
If you're following a keto or low carb diet, you don't have to miss out on flavorful Italian meatballs. This casserole is made with zucchini noodles, meatballs, marinara sauce, and plenty of cheese for a delicious and satisfying meal that won't ruin your diet.
Everyone has that one family recipe that has been passed down for generations. This Italian meatball recipe is just that – a family favorite that has been perfected over the years. Made with a blend of ground beef and pork, breadcrumbs, and a variety of herbs and spices, these meatballs will remind you of your grandma's cooking.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Let your slow cooker do the work with this delicious and easy Italian meatball soup. Simply combine meatballs, vegetables, broth, and herbs in your slow cooker and let it simmer to perfection. The result is a flavorful and hearty soup that will warm you up from the inside out.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
This Italian meatball bake is a simple and tasty way to serve up meatballs for a crowd. Meatballs are smothered in marinara sauce and topped with mozzarella cheese before being baked to melty perfection. Serve it with pasta or on its own for a satisfying meal.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
Looking for a soup that's both hearty and nutritious? This Italian meatball and tortellini soup is packed with protein, vegetables, and tender tortellini for a complete and delicious meal. Don't forget to add a handful of spinach for some added nutrients and flavor.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
Take your Italian meatball sandwich to the next level with this recipe. Tender meatballs are loaded onto a garlic ciabatta roll and topped with marinara sauce, mozzarella cheese, and fresh herbs. It's a sandwich that's sure to satisfy.
If you're hosting a party or gathering, these Italian meatball sliders are a must-have. Tender meatballs, marinara sauce, and mozzarella cheese are sandwiched between slider buns for a bite-sized version of a classic Italian meal.
For a satisfying and flavorful lunch, try these Italian meatball subs. Tender meatballs are loaded onto a sub roll and topped with marinara sauce, mozzarella cheese, and your favorite toppings. It's a handheld meal that's perfect for on-the-go.
Who says meatballs have to be small? This giant Italian meatball is sure to impress your family and friends. Made with a blend of ground beef and pork, breadcrumbs, and herbs, this meatball is baked and then served with your favorite sauce and pasta for a filling and delicious meal.
For a twist on traditional meatballs, try this Italian meatball casserole. Meatballs are baked in a casserole dish with pasta, marinara sauce, and plenty of cheese for a comforting and tasty meal that's perfect for a family dinner.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Take your love for Italian meatballs to the next level with these tasty calzones. Meatballs, marinara sauce, and mozzarella cheese are stuffed into pizza dough and baked to golden perfection. Serve them with a side of extra marinara sauce for dipping.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
This Italian meatball tortellini dish is a delicious and filling meal that's perfect for a busy weeknight. Tender meatballs are combined with cheese tortellini and your favorite sauce for a flavorful and satisfying meal.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
For a quick and easy soup that's packed with flavor, try this Italian meatball soup. Meatballs, vegetables, and herbs are simmered in a savory broth for a simple and delicious meal that's sure to become a family favorite.
Upgrade your lunch game with this delicious Italian meatball sandwich. Tender meatballs, marinara sauce, and mozzarella cheese are sandwiched between two slices of bread and grilled to crispy perfection. It's a sandwich that's sure to please.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
If you love dipping sauces, then these Italian meatball dunkers are for you. Tender meatballs are served with a variety of dipping sauces, such as marinara, ranch, and BBQ, for a fun and tasty meal that's perfect for a party or game day.
The Perfect Blend of Meat
When it comes to making the perfect meatball, it's all about the meat blend. For this recipe, we recommend a combination of ground beef, pork, and veal. This trio of meats creates a well-rounded and rich flavor that will leave your taste buds singing. To really amp up the Italian flavors, add in a pinch of oregano, basil, and garlic powder. These herbs and spices will give your meatballs that signature Italian taste.
Don't Skip the Breadcrumbs
While some may think that breadcrumbs are just a filler ingredient, they are actually crucial in creating the perfect texture for meatballs. They help to bind the meat together and keep it from becoming too dense. For an added boost of flavor, use Italian seasoned breadcrumbs in your recipe. This will give your meatballs a subtle hint of herbs and spices that will perfectly complement the rest of the dish.
Rolling and Baking
Once your meat mixture is well combined, it's time to start rolling your meatballs. For best results, use a small cookie scoop to ensure that all of your meatballs are the same size. This will help them bake evenly and prevent any from being under or overcooked. Place the meatballs onto a lined baking sheet and bake them in the oven for about 20 minutes, or until they are fully cooked.
Serving with Piadina
Now for the final touch - serving your meatballs with piadina. Piadina is a traditional Italian flatbread that is the perfect accompaniment to meatballs. To make your own piadina, simply mix together flour, water, olive oil, and a pinch of salt. Roll out the dough and cook it in a hot pan until it is lightly golden and crispy. Cut the piadina into small wedges and serve it alongside your meatballs for a complete and delicious meal.
Conclusion
With this Italian meatball recipe like Piada, you can enjoy the flavors of Italy in the comfort of your own home. The blend of meats, herbs, and spices creates a dish that is bursting with flavor, and serving it with piadina adds the perfect touch. So next time you're craving Italian, skip the takeout and try making these homemade meatballs for a meal that is sure to impress.
