18 Italian Meatball Recipe Joe Sasto Elevate Your Taste Buds!
Published on: Mar 17, 2024
Italian meatballs are a classic, comforting dish that has been enjoyed for generations. But not all meatball recipes are created equal. That's why we turned to renowned chef Joe Sasto for his take on the perfect Italian meatball. With his expert tips and tricks, you'll be able to recreate this delicious dish in your own kitchen. So grab your apron and get ready to elevate your meatball game with this authentic Italian meatball recipe from Joe Sasto.
This hearty and flavorful soup is a perfect way to warm up on a chilly night. Made with tender meatballs, vegetables, and Italian seasonings, this Italian Meatball Soup is sure to become a family favorite. Serve with a crusty loaf of bread for a complete and satisfying meal.
No Italian meatball recipe is complete without a delicious and rich tomato sauce. This Italian Meatball Sauce is made with crushed tomatoes, garlic, and herbs for a classic and authentic flavor. Pour it over your meatballs, pasta, or use it as a dipping sauce for your favorite snacks.
The star of any Italian meatball recipe is, of course, the meatballs themselves. Made with a blend of ground beef, pork, and seasonings, these meatballs are juicy, flavorful, and perfect for any occasion. Serve them with your favorite pasta, in a sandwich, or on their own as a tasty appetizer.
Looking for the ultimate Italian meatball recipe? Look no further than this one! These meatballs are packed with Italian flavor and have the perfect balance of meat, herbs, and spices. They are easy to make and are sure to impress even the pickiest of eaters.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Need a quick and delicious meal? These Easy Italian Meatball Sandwiches are the answer. Simply toss your homemade meatballs in a delicious sauce, pile them onto a soft hoagie roll, and top with cheese. Bake until the cheese is melted and bubbly for a mouthwatering meal that everyone will love.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
If you're following a keto or low carb diet, you don't have to miss out on the deliciousness of Italian meatballs. This Italian Meatball Casserole is made with zucchini noodles, a rich tomato sauce, and of course, flavorful meatballs. It's a satisfying and healthy meal that the whole family can enjoy.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Want a delicious and easy meal that practically cooks itself? This Slow Cooker Italian Meatball Soup is the answer. Simply toss all your ingredients into the slow cooker and let it do the work. The result is a flavorful and comforting soup that is perfect for any day of the week.
Do you have a treasured family recipe for Italian meatballs? If not, this recipe is sure to become your new family favorite. Made with love and passed down through generations, these Grandma's Italian Meatballs are a true taste of home. Serve them with your favorite pasta or in a sandwich for a comforting and delicious meal.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
This Easy Italian Meatball Bake is a great way to feed a crowd. Tender meatballs, pasta, and a rich tomato sauce are all baked together with a generous amount of cheese for a hearty and delicious meal. It's perfect for a potluck, game day, or any day when you want a comforting and easy dinner.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
This Italian Meatball and Tortellini Soup is a meal in itself. The combination of flavorful meatballs, tender tortellini, and nutritious spinach makes for a balanced and satisfying soup. Serve it with some crusty bread for a complete and comforting meal that will warm you up from the inside out.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
Upgrade your classic Italian meatball sandwich with this recipe that uses garlic ciabatta bread. The garlic bread adds an extra layer of flavor to the already delicious sandwich. Serve with a side of fries or chips for a meal that is sure to hit the spot.
If you're having a party or just want to switch up your sandwich game, try these Italian Meatball Sliders. Bite-sized meatballs, melted cheese, and a tangy tomato sauce are sandwiched between soft slider buns for a crowd-pleasing appetizer or meal. They're easy to make and even easier to eat!
Take your sandwich game to the next level with these Italian Meatball Subs. These hearty sandwiches are loaded with meatballs, cheese, and a flavorful tomato sauce for a meal that will satisfy your cravings. Serve with a side of chips or a salad for a complete and delicious meal.
Impress your friends and family with this Giant Italian Meatball. This monster-sized meatball is made with a blend of beef, pork, and seasonings for a truly epic meal. Serve it with your favorite pasta, on a sandwich, or just on its own for a show-stopping dinner that is sure to impress.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Take a break from your traditional pizza night with these Italian Meatball Calzones. Stuffed with meatballs, cheese, and a rich tomato sauce, these calzones are a delicious and fun twist on pizza. Serve with a side of marinara sauce for dipping and enjoy a tasty and satisfying meal.
This Italian Meatball Casserole is a family favorite for a reason. It's easy to make, delicious, and perfect for a busy weeknight. Meatballs, pasta, and a creamy tomato sauce are baked together for a comforting and flavorful meal that the whole family will love.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
This Italian Meatball Tortellini is a great way to switch up your pasta game. Tender meatballs, cheese-filled tortellini, and a rich tomato sauce are all combined for a hearty and flavorful meal. It's easy to make and is sure to be a hit with both kids and adults.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
This Easy Italian Meatball Soup is a quick and delicious meal that can be on the table in less than 30 minutes. With just a few simple ingredients, you can have a flavorful and comforting soup that will warm you up on even the coldest of days. Serve with some crusty bread for a complete and satisfying meal.
Sometimes, you just can't beat a classic. This Italian Meatball Sandwich is a tried and true recipe that is sure to satisfy your cravings. Juicy meatballs, a tangy tomato sauce, and melted cheese are all piled onto a soft hoagie roll for a delicious and easy meal.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
Looking for a fun and tasty appetizer for your next party? These Italian Meatball Dunkers are the perfect choice. Tender meatballs and a rich tomato sauce are served with crusty bread for dipping, making them a delicious and easy finger food. They're sure to be a hit with everyone!
The Secret to Perfect Italian Meatballs
Fresh Ingredients Make All the Difference
One of the key elements to a truly amazing Italian meatball is using fresh, high-quality ingredients. This means using freshly ground beef and pork rather than pre-packaged meat. Sasto suggests using a mix of the two meats to add depth of flavor. Real Parmigiano-Reggiano cheese is also a must for a truly authentic taste.
Don't Skip the Breadcrumbs
Many people make the mistake of thinking that breadcrumbs are just a filler in meatballs, but Sasto disagrees. He believes that fresh breadcrumbs made from day-old bread are essential for creating a light and fluffy texture in the meatballs. He also recommends toasting the breadcrumbs in a pan with garlic and olive oil for added flavor.
Seasoning is Key
To really make the flavors in your meatballs pop, it's important to properly season the meat mixture. Sasto suggests using a combination of fresh herbs like parsley, oregano, and basil to add a burst of freshness. He also adds garlic, onion, and red pepper flakes for a little kick. Don't be afraid to experiment with different seasonings to find the perfect balance for your taste.
Technique is Everything
While the ingredients are important, the way you mix and form your meatballs can make or break the dish. Sasto recommends using your hands to gently mix the meat mixture to avoid overworking it. He also suggests using an ice cream scoop to portion out the meat and then rolling it into balls with your hands for evenly sized meatballs. Browning the meatballs in a pan before finishing them in the oven is also key to achieving a crispy exterior and tender interior.
By following these tips from Joe Sasto, you'll be able to create the perfect Italian meatballs every time. So next time you're craving this classic dish, skip the store-bought frozen meatballs and try making them from scratch with fresh ingredients and expert techniques. Your taste buds will thank you.
