20 Italian Meatball Recipe In Oven Elevate Your Taste Buds!
Published on: Mar 16, 2024
If you're a fan of Italian cuisine, then you probably know that meatballs are a staple dish in many households. These perfectly seasoned balls of meat are not only delicious, but they are also incredibly versatile. You can serve them as an appetizer, on top of pasta, or in a sandwich. While many people fry their meatballs, you can also make them in the oven for a healthier option. In this article, we will provide you with a professional and well-organized introduction to making the perfect Italian meatball recipe in the oven.
This hearty and comforting Italian Meatball Soup is a must-try for any meatball lover. Made with a flavorful broth, tender meatballs, and an assortment of vegetables, this soup is the perfect dish for a chilly evening. Serve with some crusty bread for a complete meal that will warm you up from the inside out.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Take your calzone game to the next level with these delicious Italian Meatball Calzones. Stuffed with juicy meatballs, melty cheese, and your favorite pizza toppings, these calzones are sure to become a family favorite. Serve with a side of marinara sauce for dipping and enjoy a taste of Italy in every bite.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
Upgrade your traditional pasta dish with this flavorful Italian Meatball Tortellini. The tender meatballs and cheesy tortellini are coated in a rich and savory tomato sauce that will have you coming back for seconds. Add some freshly grated Parmesan cheese on top for an extra burst of flavor.
When you're in need of a quick and easy meal, this Frozen Italian Meatball Soup is the way to go. Simply throw all the ingredients into a pot and let it simmer until the meatballs are cooked through and the vegetables are tender. It's a stress-free meal that's perfect for busy weeknights.
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INSTANT POT ITALIAN MEATBALL SOUP
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Large
If you have an Instant Pot, you have to try this Italian Meatball Soup recipe. It's a one-pot wonder that comes together in just minutes. The pressure cooker helps to infuse all the flavors together for a delicious and hearty soup that tastes like it's been simmering all day.
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Paleo Italian Meatball Soup (crock pot)
Main Ingredients: Meatball, Ground Italian Sausage, Coconut Flour, Flax
For those following a Paleo diet, this Italian Meatball Soup is the perfect comfort food that fits your lifestyle. Made in a slow cooker, this soup is packed with nutritious ingredients like vegetables, lean meat, and herbs. It's easy to make and will keep you satisfied without breaking your diet.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Looking for a quick meal that's packed with flavor? These Easy Italian Meatball Sandwiches are the answer. The juicy meatballs are smothered in a zesty marinara sauce and topped with melted cheese, all sandwiched between a soft bun. It's a satisfying and delicious sandwich that will have everyone asking for seconds.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
This Slow Cooker Italian Meatball Soup is the perfect meal for a lazy day. Simply throw all the ingredients into the crockpot and let it cook on low for a few hours. The result is a flavorful and hearty soup that will warm you up and fill you up. Serve with some crusty bread for the ultimate comfort meal.
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1 Dish Italian Meatball and Cheese Pizza Bake with...
Main Ingredients: Cooking Spray, All Purpose Flour, Yeast, Sugar, Salt
Why settle for just meatballs or pizza when you can have both in one dish? This 1 Dish Italian Meatball and Cheese Pizza Bake with hidden veggies is a delicious and kid-friendly meal that's easy to make. Simply layer all the ingredients in a casserole dish and bake until bubbly. It's a fun twist on traditional pizza that everyone will love.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
If you're looking for a crowd-pleasing dish, this Easy Italian Meatball Bake is the way to go. It's simple to make and packed with flavor. The combination of meatballs, pasta, and cheese is a classic that never gets old. Serve with a side salad for a complete and delicious meal.
This Italian Wedding Meatball Soup is a twist on the traditional Italian wedding soup. The meatballs are made with a combination of pork and beef for a flavorful and tender bite. The addition of orzo pasta and spinach makes this soup a complete and satisfying meal.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you're tired of pan-frying meatballs, try this Baked Italian Meatball recipe for a hands-off cooking method. The oven-baked meatballs come out juicy and tender, with a crispy exterior. Serve with your favorite pasta or use them in sandwiches for a versatile and delicious meal.
For a fun and tasty meal, these Italian Meatball Sliders are a must-try. The meatballs are topped with marinara sauce and provolone cheese, then baked on top of slider buns. It's a crowd-pleasing dish that's perfect for game day or any gathering.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
This Easy Italian Meatball Soup is a simple and delicious meal that's perfect for a busy weeknight. Made with frozen meatballs and store-bought broth, this soup comes together in no time. Serve with some crusty bread for a satisfying and comforting meal.
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Italian Meatball Pizza
Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
Why choose between meatballs or pizza when you can have both? This Italian Meatball Pizza is a fun and unique twist on traditional pizza. The meatballs are added on top of the pizza along with your favorite toppings for a flavorful and hearty meal.
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Italian Meatball Stromboli
Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
This Italian Meatball Stromboli is a delicious and satisfying meal that's perfect for a family dinner. The combination of meatballs, cheese, and sauce is irresistible, and the flaky crust adds an extra layer of crunch and texture. Serve with a side salad for a complete meal.
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Italian Meatball Bites
Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
For a delicious and easy appetizer, try these Italian Meatball Bites. The bite-sized meatballs are coated in a flavorful marinara sauce and baked to perfection. Serve with some toothpicks for a fun and tasty finger food that's perfect for any gathering.
This Italian Meatball Sub is a satisfying and tasty meal that's perfect for lunch or dinner. The meatballs are topped with marinara sauce and provolone cheese, then stuffed inside a crusty sub roll. It's a classic sandwich that never goes out of style.
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Italian Meatball-Stuffed Crescent Ring
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
Impress your dinner guests with this eye-catching and delicious Italian Meatball-Stuffed Crescent Ring. The flaky and buttery crescent ring is stuffed with juicy meatballs, cheese, and marinara sauce. It's a fun and tasty dish that's easy to make.
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Cheesy Italian Meatball Subs with No Knead Sandwich...
Main Ingredients: Milk, White Bread, Ground Beef, Ground Pork, Ground
For a no-fuss meal, try these Cheesy Italian Meatball Subs with No Knead Sandwich Rolls. These soft and fluffy sandwich rolls are easy to make and perfect for stuffing with meatballs, cheese, and sauce. It's a delicious and convenient meal that will become a family favorite.
Ingredients
1. Ground Meat
The first and most essential ingredient in any meatball recipe is the ground meat. You can use a combination of beef, pork, and veal or stick to one type. Ground beef is the most common choice, but using a combination of meats adds more flavor and richness to the dish.
2. Breadcrumbs
Breadcrumbs act as a binder in the meat mixture, giving the meatballs their signature texture. You can use store-bought breadcrumbs or make your own by toasting and grinding bread.
3. Cheese
Adding cheese to your meatball mixture adds extra flavor and moisture. You can use grated parmesan or pecorino cheese for a more traditional taste.
4. Herbs and Spices
No Italian dish is complete without a blend of herbs and spices. For meatballs, you can use a combination of dried oregano, parsley, and basil. You can also add some red pepper flakes for a little heat.
5. Eggs
Eggs help bind the ingredients together and add moisture to the meatballs. Use one egg for every pound of meat.
Method
Now that you have all your ingredients, it's time to make the meatballs.
1. Mix all the ingredients together
In a large mixing bowl, combine the ground meat, breadcrumbs, cheese, herbs, spices, and eggs. Mix everything together with your hands until well combined.
2. Form the meatballs
Using your hands, form the meat mixture into uniform-sized balls. You can make them as big or as small as you like, but make sure they are all the same size for even cooking.
3. Bake in the oven
Place the formed meatballs on a baking tray lined with parchment paper. Bake them in a preheated oven at 375°F for 20-25 minutes, or until they are cooked through.
4. Serve and enjoy!
Once cooked, serve the meatballs with your favorite sauce, pasta, or in a sandwich. You can also freeze the cooked meatballs for future use.
In conclusion, making Italian meatballs in the oven is a simple and healthier alternative to frying. You can customize the recipe with your favorite herbs and spices, and serve them in a variety of ways. So why not give this recipe a try and impress your family and friends with a delicious homemade Italian meal. Buon appetito!
