17 Italian Meatball Recipe Genius Kitchen Get Ready To Indulge!
Published on: Mar 17, 2024
If you're a fan of Italian cuisine, then you know that one of the most beloved dishes is the classic Italian meatball. These flavorful and tender balls of meat are a staple in many households and can be found in countless Italian restaurants around the world. While there are many variations of this dish, we've found the ultimate Italian meatball recipe on Genius Kitchen that is sure to become your go-to recipe for any occasion. So grab your apron and get ready to impress your family and friends with these delicious and authentic Italian meatballs.
Warm up on a chilly night with this hearty and flavorful Italian Meatball Soup. Made with tender homemade meatballs, vegetables, and pasta, this soup is sure to become a family favorite.
2of 20
Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Take your love for Italian meatballs to the next level with these delicious calzones. Stuffed with meatballs, cheese, and your choice of vegetables, these calzones are perfect for a quick and easy dinner.
3of 20
Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
Upgrade your tortellini dish with the addition of Italian meatballs. This dish is packed with flavor and will satisfy any pasta craving. Serve it with a side of garlic bread for the ultimate meal.
For a quick and easy meal, try this Frozen Italian Meatball Soup. Simply throw all the ingredients into a pot and let it simmer until the meatballs are cooked through. It's the perfect meal for a busy weeknight.
5of 20
INSTANT POT ITALIAN MEATBALL SOUP
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Large
Get dinner on the table in no time with this Instant Pot Italian Meatball Soup. This recipe takes all the flavors of traditional Italian meatball soup and speeds up the cooking process with the help of an Instant Pot.
6of 20
Paleo Italian Meatball Soup (crock pot)
Main Ingredients: Meatball, Ground Italian Sausage, Coconut Flour, Flax
Looking for a healthier version of Italian meatball soup? Try this Paleo Italian Meatball Soup made in a crock pot. It's packed with vegetables, spices, and tender meatballs for a satisfying and nutritious meal.
7of 20
Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Make a delicious and filling lunch with these Easy Italian Meatball Sandwiches. Packed with juicy meatballs, marinara sauce, and melted cheese, these sandwiches are sure to be a hit with the whole family.
8of 20
Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Spend less time in the kitchen and more time enjoying your meal with this Slow Cooker Italian Meatball Soup. Let the slow cooker do all the work for you while you go about your day, and come home to a delicious and comforting soup.
9of 20
1 Dish Italian Meatball and Cheese Pizza Bake with...
Main Ingredients: Cooking Spray, All Purpose Flour, Yeast, Sugar, Salt
Combine two Italian favorites into one delicious dish with this One Dish Italian Meatball and Cheese Pizza Bake. With meatballs, cheese, and all your favorite pizza toppings, this bake is sure to be a crowd-pleaser.
10of 20
Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
Simplify your weeknight dinners with this Easy Italian Meatball Bake. With only a few ingredients and minimal prep time, you can have a delicious and comforting meal on the table in no time.
Celebrate special occasions or simply enjoy a delicious soup with this Italian Wedding Meatball Soup. With a combination of meatballs, vegetables, and pasta, this soup is perfect for any occasion.
12of 20
Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
Looking for a healthier alternative to fried meatballs? Try these Baked Italian Meatballs made with lean ground beef and packed with flavor. Serve them as an appetizer or as a main dish with your favorite pasta.
Add a fun twist to your next gathering with these Italian Meatball Sliders. Made with homemade meatballs, marinara sauce, and melted cheese, these sliders are sure to be a hit with everyone.
14of 20
Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
For a quick and easy meal, try this Easy Italian Meatball Soup. Made with pre-made meatballs, this soup comes together in no time but still has all the flavors of traditional Italian meatball soup.
15of 20
Italian Meatball Pizza
Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
Take pizza night to the next level with this Italian Meatball Pizza. Top your pizza with homemade meatballs, your choice of vegetables, and plenty of cheese for a hearty and delicious meal.
16of 20
Italian Chicken Meatball Subs
Main Ingredients: Olive Oil, Chopped Onion, Minced Garlic, Peeled Crushed
Switch up your usual sub sandwich with these Italian Chicken Meatball Subs. Made with ground chicken and filled with all your favorite Italian flavors, these subs are a healthier alternative that doesn't compromise on taste.
17of 20
Italian Meatball Stromboli
Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
Put a spin on traditional pizza night with this Italian Meatball Stromboli. Filled with meatballs, marinara sauce, and cheese, this dish is perfect for sharing with family and friends.
18of 20
Italian Meatball Bites
Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
Looking for a fun and easy appetizer for your next party? Try these Italian Meatball Bites. Made with pre-made meatballs, these bite-sized appetizers are sure to be a hit with your guests.
Upgrade your ordinary sub sandwich with this Italian Meatball Sub. Made with homemade meatballs, marinara sauce, and melted cheese, this sub is packed with flavor and perfect for a quick lunch or dinner.
20of 20
Italian Meatball-Stuffed Crescent Ring
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
Impress your dinner guests with this beautiful and delicious Italian Meatball-Stuffed Crescent Ring. Filled with meatballs, cheese, and your choice of vegetables, this dish is sure to be the star of the meal.
Ingredients You'll Need
1. Ground Beef
First and foremost, you'll need a good quality ground beef for your meatballs. We recommend using a mixture of lean and fatty ground beef for the perfect combination of flavor and texture. Be sure to look for grass-fed or organic beef for the best quality meat.
2. Pork Sausage
Adding a bit of pork sausage to your ground beef mixture helps to enhance the flavor and keep the meatballs moist. Look for an Italian-style pork sausage for an authentic taste.
3. Bread Crumbs
Bread crumbs are essential in binding the meatballs together and giving them a nice texture. Opt for homemade bread crumbs or panko for a more flavorful option.
4. Parmesan Cheese
No Italian meatball recipe is complete without parmesan cheese. This adds a salty and tangy element to the meatballs that can't be replicated. Grate your own parmesan for the freshest flavor.
5. Fresh Herbs
Herbs are key in bringing out the flavors in these meatballs. Use a mixture of fresh parsley, basil, and oregano for an authentic Italian taste.
6. Garlic and Onion
Garlic and onion are must-haves for any Italian dish. They add a depth of flavor and aroma that will make your meatballs irresistible. Use fresh garlic and onion for the best results.
7. Eggs
Eggs act as a binding agent and help to keep the meatballs together. Make sure to use room temperature eggs for the best results.
8. Olive Oil
Olive oil is used to sauté the meatballs in the pan and adds a rich and buttery flavor. Use a good quality extra virgin olive oil for the best taste.
How to Make the Perfect Italian Meatballs
Now that you have all your ingredients, it's time to put them together to create the ultimate Italian meatballs. Follow these easy steps for a perfect result every time.
1. Mix the Meat
In a large bowl, mix together the ground beef, pork sausage, bread crumbs, parmesan cheese, fresh herbs, garlic, onion, and eggs. Use your hands to ensure everything is well combined.
2. Form the Meatballs
Using your hands, form the mixture into medium-sized meatballs. Make sure to roll them tightly to prevent them from falling apart while cooking.
3. Sear the Meatballs
In a large pan, heat up some olive oil over medium heat. Sear the meatballs for about 2-3 minutes on each side until they are golden brown.
4. Cook the Meatballs
After searing, lower the heat and let the meatballs cook for an additional 10 minutes, turning them occasionally to ensure they cook evenly. You can also add them to your favorite marinara sauce to cook for an additional 10-15 minutes.
5. Serve and Enjoy!
Once cooked, let the meatballs cool for a few minutes before serving. Garnish with additional fresh herbs and parmesan cheese for an extra touch of flavor. Serve with your favorite pasta, on a sub sandwich, or enjoy them on their own as a delicious appetizer.
Now that you have the perfect Italian meatball recipe, it's time to get cooking and impress your family and friends with your newfound culinary skills. Buon appetito!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2018__03__Pastelon-Puerto-Rican-Lasagna-18-e779b9c10e6746b8b3ef69e548a8e57b.jpg)
