15 Italian Meatball Recipe For Slow Cooker Dive Into Deliciousness!

Published on: Mar 17, 2024

The slow cooker has revolutionized the way we prepare meals, allowing us to create delicious and hearty dishes with minimal effort. One dish that has become a staple in many households is the Italian meatball, a classic comfort food that is loved by all. With the help of a slow cooker, you can create tender, flavorful meatballs that are perfect for a weeknight dinner or a special occasion. In this article, we will share with you our favorite Italian meatball recipe for the slow cooker.

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If you're following a keto or low carb diet, you don't have to miss out on your favorite Italian dishes. This Italian meatball casserole is packed with flavor and low in carbs, making it the perfect guilt-free meal. Plus, it's easy to make and perfect for meal prep.
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Easy Italian Meatball Soup

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When you're short on time, but still want a delicious and comforting meal, this easy Italian meatball soup is the way to go. Using pre-made meatballs and a few simple ingredients, you can have a flavorful soup on the table in no time. Serve it with crusty bread for a complete meal.
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Italian Meatball Dunkers

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Ingredients

Main Ingredients:

  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup milk
  • 1/4 cup chopped fresh parsley
  • 2 cloves garlic, minced
  • 1 egg, beaten
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Sauce Ingredients:

  • 1 can (28 ounces) crushed tomatoes
  • 1 can (14 ounces) diced tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

Step 1: Prep the Meatballs

1. In a large bowl, mix together the ground beef, ground pork, breadcrumbs, Parmesan cheese, milk, parsley, garlic, egg, salt, and black pepper until well combined. 2. Roll the mixture into 1-inch meatballs and set aside.

Step 2: Prepare the Sauce

1. In a slow cooker, add the crushed tomatoes, diced tomatoes, onion, garlic, Italian seasoning, salt, and black pepper. Stir to combine. 2. Place the meatballs into the sauce, making sure they are evenly distributed. 3. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the meatballs are cooked through and the sauce is thick and bubbly.

Step 3: Serve and Enjoy

1. Serve the meatballs and sauce over your choice of pasta or with crusty bread for dipping. 2. Garnish with additional grated Parmesan cheese and chopped parsley, if desired. 3. Enjoy your delicious and easy Italian meatballs made in the slow cooker! In conclusion, with just a few simple ingredients and the help of a slow cooker, you can create a flavorful and comforting Italian meatball dish that will please the whole family. The slow cooking process allows the flavors to develop and the meatballs to become tender and juicy. This recipe is perfect for any occasion and is sure to become a favorite in your household. Give it a try and see for yourself how easy and delicious this Italian meatball recipe for the slow cooker can be!
15 italian meatball recipe for slow cooker Dive into deliciousness!

Italian Meatball Soup

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 carrots medium, peeled
  • 2 stalks celery
  • 1 onion small
  • 1 tablespoon olive oil
  • 2 tablespoons tomato paste
  • 4 garlic cloves minced
  • 1 tablespoon oregano
  • 28 ounces crushed tomatoes in puree
  • 2 cups beef broth
  • 1 1/2 cups water
  • 16 cooked meatballs fully, you can buy the frozen kind or make them yourself
  • salt
  • freshly ground pepper
  • 6 ounces Italian bread cut into in 1 inch cubes
  • 1 tablespoon olive oil
  • chopped parsley Fresh

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 46 grams
  • Fat : 9 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1200 milligrams
  • Sugar : 4 grams
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