19 Italian Meatball Recipe Epicurious Delight In These Amazing Recipes!
Published on: Mar 15, 2024
Italian meatballs are a classic and beloved dish that are a staple in many households. They are a perfect combination of flavorful meat, herbs, and spices, and are often served with a hearty tomato sauce and pasta. Making Italian meatballs from scratch may seem daunting, but with the right recipe, it can be a fun and rewarding experience. In this article, we will share an epicurious recipe for Italian meatballs that will have you feeling like a professional chef in no time.
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Celery Rib, Carrots
Get ready for a quick and delicious meal with this Italian Meatball Soup Rapido recipe. It's perfect for those busy weeknights when you need something hearty and satisfying on the table in no time. The best part? It's packed with flavor and can be made in just 30 minutes!
This classic Italian Meatball Soup is a must-try for any soup lover. Made with tender meatballs, hearty vegetables, and a flavorful broth, it's a comforting and filling meal that will warm you up from the inside out. Serve it with a side of crusty bread for a complete and satisfying dinner.
Looking for a tasty and versatile sauce to go with your Italian meatballs? Look no further than this delicious Italian Meatball Sauce recipe. Made with a blend of tomatoes, herbs, and spices, it's the perfect balance of tangy and savory flavors that will elevate your meatballs to a whole new level.
No list of Italian meatball recipes would be complete without the classic and traditional Italian Meatball recipe. These tender and flavorful meatballs are made with a mix of ground beef, pork, and veal, and are perfect for serving with your favorite pasta dish or as a standalone appetizer.
Looking for the best Italian meatball recipe out there? This is it! These meatballs are a delicious blend of ground beef, pork, and veal, along with a mix of herbs and spices that give them a burst of flavor. Serve them with your favorite pasta or enjoy them on their own as a tasty snack.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Take your sandwich game to the next level with these Easy Italian Meatball Sandwiches. Tender meatballs are smothered in a savory tomato sauce and topped with melted cheese, all sandwiched between a fresh and crusty roll. It's a quick and satisfying meal that the whole family will love.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
If you're looking for a keto or low carb-friendly option, this Italian Meatball Casserole is the perfect meal for you. It's packed with juicy meatballs, vegetables, and a creamy and flavorful sauce, all topped with a layer of gooey melted cheese. It's a delicious and guilt-free way to enjoy your favorite Italian flavors.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Spend less time in the kitchen and more time enjoying delicious meals with this Slow Cooker Italian Meatball Soup recipe. Simply toss all the ingredients in your slow cooker and let it do all the work for you. The result? A hearty and flavorful soup that's perfect for those chilly days.
Nothing beats the taste of a homemade Italian meatball, and this recipe is a tried and true favorite. Passed down through generations, this Grandma's Italian Meatball recipe is simple yet full of flavor. Serve it with your favorite pasta or enjoy it on its own for a delicious and comforting meal.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
Looking for a quick and easy meal that's sure to please the whole family? This Easy Italian Meatball Bake is the answer. It's a hearty and flavorful dish made with tender meatballs, pasta, and a rich tomato sauce, all baked together to create the perfect comfort food.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
This Italian Meatball and Tortellini Soup with Spinach is a delicious twist on the classic Italian meatball soup. The addition of tortellini and spinach adds an extra layer of flavor and texture to this already hearty and satisfying dish. It's perfect for a cozy night in with a bowl of soup and some warm bread.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
Elevate your sandwich game with this Italian Meatball Sandwich on Garlic Ciabatta. It's a delicious combination of tender meatballs, savory tomato sauce, and melted cheese, all sandwiched between a flavorful garlic ciabatta bun. It's a mouth-watering option for a quick and easy lunch or dinner.
Looking for a crowd-pleasing appetizer or party food? These Italian Meatball Sliders are the perfect option. Made with juicy meatballs, tangy tomato sauce, and melted cheese, they're sure to be a hit at any gathering. Plus, they're easy to make and can be prepared in advance for a stress-free party planning experience.
Bring the flavors of your favorite deli home with these delicious Italian Meatball Subs. Made with tender meatballs, tangy tomato sauce, and a variety of toppings, they're sure to satisfy any sandwich lover. Plus, they're easy to make and perfect for a quick and tasty lunch or dinner.
Looking for a fun and creative way to serve up your meatballs? This Giant Italian Meatball is sure to impress. Made with a blend of ground beef, pork, and veal, it's a flavorful and juicy meatball that's perfect for sharing. Serve it with your favorite pasta or enjoy it on its own for a fun and unique meal.
Looking for a no-fuss meal that's perfect for feeding a crowd? This Italian Meatball Casserole is a quick and easy option that's packed with flavor. Made with tender meatballs, pasta, and a rich and savory sauce, it's a hearty and comforting dish that's sure to be a hit.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Take your love for Italian meatballs to a whole new level with these Italian Meatball Calzones. These delicious handheld pies are filled with tender meatballs, tangy tomato sauce, and gooey melted cheese, all wrapped in a flaky and buttery crust. It's a fun and tasty way to enjoy your favorite flavors.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
This Italian Meatball Tortellini is a delicious and filling meal that can be made in just 30 minutes. Tender meatballs are combined with cheese tortellini and a flavorful tomato sauce, making it a perfect option for those busy weeknights when you need something quick and tasty on the table.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
If you're a soup lover, this Easy Italian Meatball Soup is a must-try. It's a hearty and flavorful soup that's perfect for those chilly days. Made with tender meatballs, vegetables, and a savory broth, it's a comforting and satisfying meal that will warm you up from the inside out.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
Add a fun and creative twist to your next party with these Italian Meatball Dunkers. These bite-sized meatballs are skewered on toothpicks and served with a tangy tomato sauce for dipping. They're a fun and tasty option for any gathering or a quick and easy appetizer for a night in.
The Perfect Blend of Ingredients
When it comes to making Italian meatballs, the key is using the right combination of ingredients. The star of the show is, of course, the meat. Ground beef is the most commonly used meat, but some recipes also call for a mix of beef and pork for added flavor. To give the meatballs a tender and juicy texture, it is important to use a combination of breadcrumbs and eggs as binders.
Herbs and Spices for an Authentic Italian Flavor
The secret to a truly delicious Italian meatball is the herbs and spices used in the recipe. A combination of garlic, onion, parsley, and basil are commonly used to give the meatballs a burst of flavor. Other popular spices include oregano, thyme, and red pepper flakes for a subtle kick. Mixing these ingredients together with the meat creates a fragrant and aromatic blend that will have your kitchen smelling like an authentic Italian trattoria.
The Art of Rolling Meatballs
Aside from the ingredients, the key to making perfect Italian meatballs is in the rolling technique. The size and shape of the meatballs can greatly impact their texture and taste. It is important to roll them into even-sized balls to ensure they cook evenly. A pro tip is to wet your hands with water or olive oil before rolling the meatballs to prevent them from sticking to your hands.
Baking or Frying: The Cooking Method
There is an ongoing debate on whether to bake or fry meatballs. Some argue that frying gives the meatballs a crispy exterior, while others prefer the healthier option of baking. Our epicurious recipe recommends baking the meatballs in the oven, as it helps them cook more evenly and reduces the amount of oil used. Plus, baking allows you to multitask and work on other components of your meal while the meatballs are cooking.
Serving Suggestions
Once your Italian meatballs are cooked to perfection, it's time to serve them up. The classic way to enjoy them is with a generous serving of spaghetti and tomato sauce. However, you can also get creative and use them in other dishes like meatball subs, as a topping for pizza, or even in a meatball soup. The possibilities are endless!
Now that you have the perfect epicurious recipe for Italian meatballs, it's time to get cooking! Gather your ingredients, follow the steps, and impress your friends and family with your delicious homemade meatballs. Buon appetito!
