15 Italian Meatball Recipe Award Winning Broil Unlock Flavor Sensations!
Published on: Mar 17, 2024
As we all know, Italian cuisine is renowned for its flavors, freshness, and simplicity. And one dish that perfectly embodies these qualities is the classic Italian meatball. Whether served with pasta, on a sandwich, or on its own, this delicious dish never fails to satisfy. In fact, there are countless recipes for Italian meatballs out there, but only a few can truly be called award-winning. If you're looking to impress your family and friends with a truly exceptional meatball recipe, look no further. In this article, we will share with you our favorite Italian meatball recipe that has won numerous accolades and is sure to become a staple in your household. So, let's get cooking!
Warm up on a chilly evening with this comforting and flavorful Italian Meatball Soup. Made with homemade meatballs and hearty vegetables, this soup is sure to become a family favorite. Serve it with a crusty bread and enjoy a delicious and satisfying meal.
This recipe for Grandma's Italian Meatball will transport you back to your childhood. Tender and juicy meatballs made with a blend of ground beef and pork, seasoned with traditional Italian spices, and simmered in a rich tomato sauce. Serve over your favorite pasta for a classic and delicious meal.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
Looking for a quick and easy weeknight meal? This Easy Italian Meatball Bake is the answer. Frozen meatballs, marinara sauce, and mozzarella cheese layered between lasagna noodles and baked to perfection. Serve with a salad and garlic bread for a complete and satisfying dinner.
These Italian Meatball Sliders are perfect for game day or a party appetizer. Homemade meatballs, marinara sauce, and mozzarella cheese sandwiched between soft slider buns and baked until golden and gooey. These mini sandwiches are sure to be a hit with everyone.
No Italian meal is complete without a delicious meatball sauce. This recipe for Italian Meatball Sauce is simple to make and full of flavor. Simmered with garlic, onions, and herbs, this sauce is the perfect accompaniment to your favorite pasta and meatballs. Try it and see for yourself.
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Easy Italian Meatball Sub
Main Ingredients: Ground Turkey, Egg, Plain Bread Crumbs, Garlic Salt
This Easy Italian Meatball Sub is a quick and easy lunch or dinner option that is sure to satisfy. Frozen meatballs, marinara sauce, and mozzarella cheese stuffed into a sub roll and baked until toasty. Serve with a side of chips or a salad for a complete meal.
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Creamy Italian Meatball Soup
Main Ingredients: Olive Oil, Minced Onion, Minced Garlic, Ground Pork
Warm up with this Creamy Italian Meatball Soup on a cold evening. Made with a blend of beef and pork meatballs, tender vegetables, and a creamy tomato broth, this soup is rich and satisfying. Serve with crusty bread for dipping and enjoy a cozy meal at home.
This classic Italian Meatball recipe is a must-try. Made with a blend of ground beef and pork, breadcrumbs, and traditional herbs and spices, these meatballs are flavorful and delicious. Serve with your favorite pasta and sauce for a hearty and comforting meal.
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Easy Cheesy Italian Meatball Chalupas
Main Ingredients: Lean Ground Beef, Dry Breadcrumbs, Grated Parmesan
Put a twist on traditional Mexican chalupas with these Easy Cheesy Italian Meatball Chalupas. Crispy flour tortillas filled with homemade meatballs, marinara sauce, and mozzarella cheese, and topped with your favorite Italian ingredients. Try this unique and delicious fusion dish for your next family dinner.
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Easy Italian Meatball Sub Sandwiches
Main Ingredients: Ground Beef, Ground Pork, Garlic Powder, Onion Powder
Satisfy your craving for a classic Italian sandwich with these Easy Italian Meatball Sub Sandwiches. Tender meatballs, marinara sauce, and mozzarella cheese served on a toasted sub roll and topped with your favorite Italian ingredients. This flavorful and satisfying sandwich is perfect for lunch or dinner.
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Italian Meatball Soup with Homemade Meatballs
Main Ingredients: Ground Beef, Mild Italian Sausage, Garlic, Large Egg
Take your Italian Meatball Soup to the next level with this recipe for Homemade Meatballs. Made with a blend of ground beef and pork, breadcrumbs, and traditional spices, these meatballs add a homemade touch to your soup. Serve with your favorite pasta and vegetables for a hearty and flavorful meal.
This recipe for the Best Italian Meatball is a game-changer. Made with a blend of ground beef and pork, garlic, onions, and Italian seasoning, these meatballs are packed with flavor. Serve with your favorite pasta and sauce for a delicious and satisfying meal.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Upgrade your sandwich game with these Easy Italian Meatball Sandwiches. Homemade meatballs, marinara sauce, and mozzarella cheese served on a toasted sub roll and topped with your favorite Italian ingredients. Try this flavorful and easy sandwich for a quick and satisfying meal.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
Following a keto or low carb diet? This Italian Meatball Casserole is the perfect meal for you. Made with homemade meatballs, zucchini noodles, and a creamy tomato sauce, this casserole is low carb and full of flavor. Top with mozzarella cheese and bake for a delicious and satisfying meal.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Let your slow cooker do the work with this recipe for Slow Cooker Italian Meatball Soup. Homemade meatballs, vegetables, and a rich tomato broth simmered together for hours, resulting in tender and flavorful meatballs and a hearty and satisfying soup. Serve with crusty bread for dipping and enjoy a cozy meal at home.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
Elevate your traditional Italian Meatball Soup by adding tortellini and spinach. This recipe for Italian Meatball and Tortellini Soup with Spinach is filled with flavorful homemade meatballs, tender tortellini, and nutrient-rich spinach, making it a satisfying and healthy meal option.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
This Italian Meatball Sandwich on Garlic Ciabatta is a flavor explosion. Homemade meatballs, marinara sauce, and mozzarella cheese served on a garlic ciabatta bun and topped with your favorite Italian ingredients. Try this delicious and satisfying sandwich for your next lunch or dinner.
If you love a classic Italian sub, you have to try these Italian Meatball Subs. Homemade meatballs, marinara sauce, and mozzarella cheese served on a toasted sub roll and topped with your favorite Italian ingredients. This flavorful and satisfying sandwich is perfect for a quick and easy meal.
Impress your family and friends with this Giant Italian Meatball. Made with a blend of ground beef and pork, breadcrumbs, and traditional Italian spices, this meatball is flavorful, juicy, and GIANT. Serve with your favorite pasta and sauce for a satisfying and memorable meal.
Looking for a low effort and satisfying meal? This Italian Meatball Casserole is the answer. Frozen meatballs, marinara sauce, and mozzarella cheese layered between lasagna noodles and baked until golden and gooey. Serve with a salad for a complete and delicious meal.
The Secret to Award-Winning Meatballs
Using Quality Ingredients
One of the key factors in creating award-winning meatballs is using high-quality ingredients. This means using fresh herbs, flavorful spices, and the best cuts of meat you can find. For our recipe, we recommend using a combination of ground beef, pork, and veal for the perfect balance of flavors. It's also important to use fresh breadcrumbs, rather than store-bought, and to grate your own Parmigiano Reggiano for an authentic Italian taste.
Mixing the Meat Just Right
Another crucial aspect of creating the perfect meatball is the mixing process. It's important to mix the meat gently and evenly, without overworking it. This will help to keep the meatballs tender and juicy, rather than tough and dry. A helpful tip is to use your hands rather than a spoon or mixer, as this will allow you to feel the texture of the meat and ensure it's mixed just right.
Browning for Flavor
Many recipes call for baking the meatballs, but we believe that browning them first is essential for creating an award-winning dish. Not only does this add a beautiful caramelized crust to the meatballs, but it also adds a depth of flavor that cannot be achieved through baking alone. We recommend using a cast-iron skillet to brown the meatballs, as this will give them a nice sear and help to lock in the juices.
Broiling for the Perfect Finish
Now, for the final step in our award-winning meatball recipe – broiling. This may seem like an unconventional method for cooking meatballs, but trust us, it's what sets this recipe apart. Broiling the meatballs at the end gives them a slightly crispy exterior while keeping them juicy and tender on the inside. It also helps to melt the cheese and infuse the meatballs with all the delicious flavors of the sauce.
In Conclusion
By following these tips and using our award-winning Italian meatball recipe, you are sure to impress your loved ones and leave them wanting more. So, next time you're in the mood for a hearty and flavorful meal, give our recipe a try and taste for yourself why it's a true winner. Buon appetito!
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