15 Italian Meatball Dipping Sauce Recipe Ignite Your Passion For Cooking!

Published on: Mar 17, 2024

In addition to the classic marinara sauce, there are endless options for dipping sauces to pair with your Italian meatballs. These sauces can elevate the flavors of your meatballs and add a unique touch to your dish. While some may prefer a tangy and spicy sauce, others may opt for a creamy and savory one. Whichever dipping sauce you choose, it is sure to bring out the best in your Italian meatballs and leave your taste buds wanting more.

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Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Italian spirit and the pomarola, the Italian tomato sauce - Juls' Kitchen
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This classic Italian tomato sauce is the perfect accompaniment to your beer can chicken. Made with San Marzano tomatoes, garlic, and herbs, this sauce is full of flavor and pairs perfectly with the smoky taste of the chicken. Serve it on the side or pour it over your chicken for a delicious burst of flavor.
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Who says you can only use this sauce for meatballs? This rich and hearty sauce is also a great match for beer can chicken. Made with ground beef, tomatoes, and Italian herbs, this sauce will add an extra layer of flavor to your chicken. You can also use it as a marinade before grilling.
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Red Italian Dipping Sauce

Main Ingredients: Crushed Tomatoes, Italian Seasoning, Garlic Powder
STAR Fine Foods: Italian Herb Dipping Sauce
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Bored of the regular BBQ sauce? Try this tangy and slightly spicy red Italian dipping sauce. Made with tomatoes, red wine vinegar, and red pepper flakes, this sauce is sure to add a kick to your beer can chicken. Use it as a dipping sauce or brush it on the chicken while grilling for a flavorful glaze.
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If you want to keep it simple, try this Italian herb dipping sauce. Made with a combination of fresh herbs, garlic, and olive oil, this sauce is light and refreshing. It pairs well with the smoky flavor of the beer can chicken and adds a touch of freshness to the dish.
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Marinara Dipping Sauce

Main Ingredients: Crushed Tomatoes, Extra Virgin Olive Oil, Shallots
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Marinara sauce is a staple in Italian cuisine and for good reason. This simple sauce made with tomatoes, onions, and herbs is a perfect accompaniment to beer can chicken. It adds a burst of flavor and complements the smokiness of the chicken.
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For a more hearty and rich sauce, try the traditional Italian bolognese sauce. Made with ground beef, tomatoes, and red wine, this sauce is full of depth and flavor. It pairs well with beer can chicken and is a great option for a special occasion.
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Raising Cane’s Dipping Sauce

Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce
Raising Cane's Sauce Copycat Recipe - Little Sunny Kitchen
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This tangy and slightly sweet dipping sauce is a popular choice among fans of Raising Cane’s restaurant. Made with a combination of mayonnaise, ketchup, and Worcestershire sauce, this sauce is a great match for beer can chicken. It adds a unique flavor and a touch of sweetness to the dish.
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Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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If you’re looking for a creamy and indulgent sauce to go with your beer can chicken, try the Italian béchamel sauce. Made with butter, flour, and milk, this sauce is rich and velvety. It pairs well with the smoky flavor of the chicken and adds a touch of decadence to the dish.
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This spicy tomato sauce is a great choice for those who love a bit of heat in their food. Made with garlic, chili, and tomatoes, this sauce is bold and flavorful. It pairs well with the smokiness of the beer can chicken and adds a kick to the dish.
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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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For a creamy and indulgent sauce, try the classic Alfredo sauce. Made with butter, cream, and parmesan cheese, this sauce is rich and full of flavor. It adds a touch of luxury to your beer can chicken and is perfect for a special occasion.
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Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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Why buy jarred marinara sauce when you can easily make your own at home? This simple recipe uses canned tomatoes, onions, and garlic to create a delicious and flavorful sauce. It pairs well with beer can chicken and is a great option for a quick and easy meal.
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Spicy Mayo Dipping Sauce

Main Ingredients: Vegenaise, Sweet Chili Sauce, Lemon Juice, Onion Powder
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This creamy and spicy dipping sauce is a great option for those who love a bit of heat. Made with mayonnaise, sriracha, and lime juice, this sauce is tangy and flavorful. It pairs well with the smoky flavor of the beer can chicken and adds a touch of spiciness to the dish.
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Authentic (Quick) Italian Tomato Sauce for Pasta

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
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This traditional Italian tomato sauce is perfect for pasta, but it also makes a great accompaniment to beer can chicken. Made with canned tomatoes, garlic, and herbs, this sauce is simple and delicious. It adds a burst of flavor to the chicken and is a great option for a quick and easy meal.
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Easy Basil Pesto Sauce

Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
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If you’re a fan of pesto, you’ll love this easy basil pesto sauce. Made with fresh basil, pine nuts, and parmesan cheese, this sauce is full of flavor. It pairs well with beer can chicken and adds a touch of freshness to the dish.
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Egg Roll Dipping Sauce

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Corn Starch
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For a unique twist on dipping sauce, try this egg roll dipping sauce. Made with a combination of soy sauce, honey, and garlic, this sauce is sweet and savory. It pairs well with the smoky flavor of the beer can chicken and adds a touch of Asian-inspired flavor to the dish.
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Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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This easy marinara sauce is a great option for those who want a quick and simple sauce for their beer can chicken. Made with canned tomatoes, onions, and garlic, this sauce is flavorful and versatile. It can also be used as a marinade before grilling.
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The Perfect Homemade Pizza Sauce

Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
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If you love pizza, you’ll love this homemade pizza sauce. Made with canned tomatoes, garlic, and herbs, this sauce is simple and flavorful. It pairs well with beer can chicken and is a great option for a casual dinner with friends and family.
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Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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This classic Bolognese sauce is a must-try for any Italian food lover. Made with ground beef, tomatoes, and red wine, this sauce is rich and hearty. It pairs well with beer can chicken and is a great option for a special occasion.
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Easy Homemade Spaghetti Sauce

Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
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This easy homemade spaghetti sauce is a great option for those who want a quick and simple sauce for their beer can chicken. Made with canned tomatoes, onions, and garlic, this sauce is flavorful and delicious. It can also be used as a marinade before grilling.
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Homemade Pizza Sauce

Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
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Another great option for pizza lovers, this homemade pizza sauce is full of flavor and easy to make. Made with canned tomatoes, garlic, and herbs, this sauce is versatile and can be used as a marinade for beer can chicken. It adds a touch of Italian flavor to the dish.

Easy Marinara Dipping Sauce

Ingredients:

  • 1 can of crushed tomatoes
  • 1 clove of garlic, minced
  • 1 tablespoon of olive oil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1 teaspoon of sugar
  • Salt and pepper to taste

If you're looking for a classic and simple dipping sauce for your Italian meatballs, this marinara sauce is the perfect choice. In a saucepan, heat the olive oil over medium heat and add in the minced garlic. Cook for about a minute until fragrant. Then, add in the crushed tomatoes, oregano, basil, sugar, salt, and pepper. Let the sauce simmer for 10-15 minutes, stirring occasionally. Once the sauce has thickened, remove it from heat and let it cool before serving with your meatballs.

Spicy Arrabbiata Dipping Sauce

Ingredients:

  • 1 can of diced tomatoes
  • 1 clove of garlic, minced
  • 1 tablespoon of olive oil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • 1 teaspoon of red pepper flakes
  • Salt and pepper to taste

If you're a fan of spice, this dipping sauce will be your new favorite. In a saucepan, heat the olive oil over medium heat and add in the minced garlic. Cook for about a minute until fragrant. Then, add in the diced tomatoes, oregano, basil, red pepper flakes, salt, and pepper. Let the sauce simmer for 10-15 minutes, stirring occasionally. The longer it simmers, the spicier it will become. Serve this sauce with your Italian meatballs for a fiery kick.

Creamy Alfredo Dipping Sauce

Ingredients:

  • 1 cup of heavy cream
  • 1/2 cup of grated Parmesan cheese
  • 1 clove of garlic, minced
  • 1 tablespoon of butter
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried parsley
  • Salt and pepper to taste

If you're looking for a luxurious and indulgent dipping sauce for your Italian meatballs, this creamy Alfredo sauce is the one for you. In a saucepan, melt the butter over medium heat and add in the minced garlic. Cook for about a minute until fragrant. Then, pour in the heavy cream and bring it to a simmer. Once it starts to thicken, add in the Parmesan cheese, basil, parsley, salt, and pepper. Stir until the cheese has melted and the sauce is smooth. Serve this rich and velvety sauce with your meatballs for a decadent treat.

With these delicious and easy-to-make dipping sauces, your Italian meatballs will never be boring again. So, next time you make a batch of meatballs, try out one of these dipping sauces and experience a burst of flavor in every bite.

15 italian meatball dipping sauce recipe Ignite your passion for cooking!

Pomarola, the Italian tomato sauce

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 25 ripe tomatoes kilos of, about 2 kilos once deseeded
  • 1 red onion finely chopped
  • 4 carrots finely chopped
  • 2 celery stalks finely chopped
  • extra-virgin olive oil
  • 2 tablespoons coarse salt
  • 2 sprigs fresh basil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 40 grams
  • Fat : 5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 3630 milligrams
  • Sugar : 27 grams
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