20 Italian Meatball Crockpot Marinara Sauce Recipe They're Simply Irresistible!
Published on: Mar 17, 2024
Crockpot meals are a lifesaver for busy weeknights. They require minimal prep time and can be left to cook while you go about your day. One of my favorite crockpot recipes is the Italian meatball marinara sauce. The combination of hearty meatballs and rich marinara sauce makes for a delicious and satisfying meal. Plus, it's a versatile dish that can be served with pasta, on a sandwich, or even on its own. Here's my go-to recipe for Italian meatball crockpot marinara sauce that will surely become a staple in your household.
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Crushed Tomatoes
If you want a delicious and easy marinara sauce, look no further than your slow cooker. This recipe is perfect for those busy days when you don't have time to stand over the stove, but still want a homemade meal. Simply toss in all the ingredients and let the slow cooker do the work for you.
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Crock-pot Marinara Sauce
Main Ingredients: Crushed Tomatoes, Basil, Garlic Cloves, Onions, Olive
For a classic marinara sauce, try using a crock-pot. Not only does it make the sauce incredibly flavorful, but it also allows you to go about your day without worrying about constantly stirring a pot. This recipe is perfect for large gatherings or meal prep for the week.
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10 Minute Vegan Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Italian Seasoning, Red Pepper
Yes, you read that right - a delicious marinara sauce in just 10 minutes! This vegan recipe is perfect for those following a plant-based diet, but even non-vegans will love the rich and flavorful taste. Serve it over pasta, use it as a dipping sauce, or add it to your favorite recipes for a burst of flavor.
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Marinara Sauce in A Slow Cooker
Main Ingredients: Garlic, Olive Oil, Tomatoes, Tomato Paste, Dry Red
Another slow cooker marinara sauce recipe, but with a twist. This version uses a combination of crushed tomatoes and diced tomatoes for a chunkier texture. The longer cooking time also allows the flavors to meld together, resulting in a delicious and hearty sauce that everyone will love.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
There's something special about a homemade marinara sauce. This recipe uses fresh tomatoes, garlic, and Italian seasoning for a truly authentic taste. You can also customize it to your liking by adding your favorite herbs and spices.
No marinara sauce is complete without some delicious meatballs. This recipe combines the rich flavors of homemade marinara sauce with tender and flavorful meatballs for the ultimate comfort food. Serve it over pasta, in a sandwich, or enjoy it on its own.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
If you're looking for a basic marinara sauce recipe, this one is for you. Made with just a few simple ingredients, this sauce is perfect for those busy weeknights when you need a quick and easy meal. It's also a great base for adding in your favorite vegetables or protein.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This marinara sauce recipe couldn't be easier. With only six ingredients, you can have a delicious sauce ready in no time. The secret ingredient? A touch of brown sugar to balance out the acidity of the tomatoes and add a subtle sweetness.
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All Day CrockPot Slow Cooker Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Tomato Sauce, Diced Tomatoes
If you have the time, let this marinara sauce cook all day in your crock-pot. The longer cooking time allows the flavors to deepen and intensify, resulting in a sauce that tastes like it's been simmering for hours. Serve it over your favorite pasta for a comforting and satisfying meal.
This authentic Italian marinara sauce recipe is a must-try for any pasta lover. Made with San Marzano tomatoes, garlic, and fresh basil, it's bursting with flavor and will transport you to the streets of Italy. Serve it over your favorite pasta or use it as a dipping sauce for bread.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
If you have an abundance of fresh tomatoes, this marinara sauce recipe is the perfect way to use them up. The fresh tomatoes give the sauce a bright and fresh flavor that you can't get from canned tomatoes. It's a great way to enjoy the flavors of summer all year round.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
Short on time? This quick marinara sauce recipe is here to save the day. With just a handful of ingredients and 20 minutes, you'll have a delicious sauce ready to serve. It's perfect for those busy weeknights when you need a meal on the table fast.
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20-Minute Marinara Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Crushed Tomatoes
Another quick and easy marinara sauce recipe, this one is ready in just 20 minutes. The secret to its speed? Using canned tomato sauce instead of whole tomatoes, which cuts down on the cooking time. But don't worry, the flavor is still just as delicious.
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Brian's Spaghetti Sauce
Main Ingredients: Marinara Sauce, Frozen Meatballs, Sriracha Sauce
Everyone needs a go-to spaghetti sauce recipe, and this one is sure to become a family favorite. Made with a combination of ground beef and Italian sausage, this sauce is hearty and flavorful. Serve it over your favorite pasta and top with some freshly grated Parmesan cheese.
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Perfect Homemade Marinara Sauce
Main Ingredients: Yellow Onions, Garlic, Dried Italian Seasoning, Crushed
This marinara sauce recipe truly lives up to its name - it's perfect. Made with a combination of crushed tomatoes, tomato paste, and fresh herbs, it's packed with flavor and has the perfect thick and smooth consistency. It's the perfect sauce for any pasta dish.
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Classic Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Olive Oil, Onion, Garlic, Red
You can't go wrong with a classic marinara sauce recipe. This version is simple and delicious, with just a few ingredients and minimal prep time. Use it as a base for your favorite Italian dishes or enjoy it on its own with some crusty bread for dipping.
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Authentic Homemade Italian Marinara Sauce
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Kosher Salt
This authentic homemade Italian marinara sauce recipe is the real deal. Made with San Marzano tomatoes, garlic, and a touch of red wine, it's full of rich and robust flavors that will make you feel like you're dining in a trattoria in Italy. Serve it over your favorite pasta for a truly authentic experience.
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15-Minute Italian Marinara Sauce
Main Ingredients: Crushed Tomatoes, Olive Oil, Medium Onion, Garlic, Bay
If you're in a hurry, this 15-minute Italian marinara sauce is the perfect solution. Made with canned tomatoes, garlic, and Italian seasoning, it's quick, easy, and oh-so-tasty. It's a great recipe to have on hand for those nights when you need a meal in a hurry.
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Copycat Olive Garden Marinara Sauce
Main Ingredients: Fresh Tomatoes, Crushed Tomatoes, Garlic, Dried Basil
Love the marinara sauce at Olive Garden? Now you can make it at home with this copycat recipe. It's just like the restaurant version, with a rich and flavorful taste that pairs perfectly with your favorite pasta dishes. Plus, it's a lot cheaper than dining out.
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Sweet & Spicy BBQ Sauce Meatballs in Slow Cooker
Main Ingredients: Meatballs, Brown Sugar, Ketchup, Molasses, Apple Cider
For a twist on traditional meatballs, try making them with a sweet and spicy BBQ sauce in your slow cooker. The sauce adds a unique and delicious flavor to the meatballs, making them perfect for serving at parties or as a fun weeknight dinner. Plus, the slow cooker does all the work for you.
Ingredients
Meatballs:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup milk
1 egg
2 cloves minced garlic
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
Marinara Sauce:
1 onion, chopped
3 cloves minced garlic
1 can crushed tomatoes
1 can tomato sauce
1 tablespoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
In a large bowl, combine all the meatball ingredients and mix well. Roll into 1-inch balls and set aside.
In a separate bowl, mix together the marinara sauce ingredients until well combined.
Place half of the sauce in the bottom of the crockpot.
Gently place the meatballs on top of the sauce in a single layer.
Pour the remaining sauce over the meatballs.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Serve with your choice of pasta or on a sandwich with melted mozzarella cheese.
Tips and Tricks
Brown the meatballs before adding them to the crockpot for extra flavor and texture.
If you prefer a thicker sauce, you can add a cornstarch slurry (cornstarch mixed with water) to the crockpot during the last hour of cooking.
To make this recipe vegetarian-friendly, substitute the ground beef with vegetarian meatballs and use vegetable broth instead of milk in the meatball mixture.
In conclusion, this Italian meatball crockpot marinara sauce recipe is a simple yet delicious meal that is perfect for busy weeknights. The combination of tender meatballs and flavorful marinara sauce is sure to please the whole family. Give it a try and enjoy a taste of Italy in the comfort of your own home.
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