17 Italian Meatball Cookie Recipe Get Cooking And Enjoy!

Published on: Mar 15, 2024

In addition to being a staple in Italian cuisine, meatballs are also a versatile ingredient that can be used in a variety of dishes. While the traditional way of making meatballs involves using ground beef, the Italian meatball cookie recipe adds a unique twist to this classic dish. These savory cookies are perfect for a quick snack, appetizer, or even as a main course. With their crispy exterior and juicy interior, these meatball cookies are sure to be a hit with your family and friends!

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1 of 20

Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
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If you're a fan of hearty and comforting soups, then this slow cooker Italian meatball soup is a must-try. The tender and juicy meatballs are infused with Italian herbs and spices, and the addition of vegetables and pasta makes it a complete meal. This recipe is perfect for those busy weeknights when you don't have time to cook but still want a delicious and satisfying meal.
Main Ingredients: Olive Oil, Onion, Garlic, Tomato Paste, Italian
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This Italian meatball soup is a classic recipe that never fails to impress. The rich tomato broth, combined with the tender meatballs, creates a flavor explosion in every bite. And the best part? It's ready in just 30 minutes, making it a perfect option for a quick and easy dinner.
3 of 20

Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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If you're looking for a fun and creative twist on traditional meatballs, then these Italian meatball bites are just what you need. These bite-sized appetizers are perfect for parties and gatherings, and they're so easy to make. Simply bake the meatballs in the oven and serve them with your favorite dipping sauce.
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Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
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Another delicious slow cooker recipe, this Italian meatball stew is comfort food at its finest. The meatballs are cooked in a rich and flavorful tomato sauce, and the addition of vegetables makes it a complete and filling meal. Serve it with some crusty bread for a hearty and satisfying dinner.
5 of 20

Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
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Looking for a soup that's a little more filling? This slow cooker Italian meatball and tortellini soup is just what you need. The addition of cheesy tortellini takes this soup to a whole new level, and the tender meatballs make it a hearty and comforting meal. Plus, it's so easy to make in the slow cooker!
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Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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Easy Italian Meatball Soup

Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
This easy Italian meatball soup is perfect for those days when you want a hearty and comforting meal without all the fuss. The meatballs are made with ground beef and Italian sausage, and the addition of vegetables and pasta makes it a complete and satisfying meal. Plus, it's ready in just 40 minutes!
10 of 20

Italian Meatball Pizza

Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
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If you're a fan of pizza, then you'll love this Italian meatball pizza. The crust is topped with a rich and flavorful tomato sauce, tender meatballs, and gooey mozzarella cheese. Get creative with your toppings and add your favorite vegetables for a delicious and satisfying meal.
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Italian Meatball Stromboli

Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
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This Italian meatball stromboli is a fun and creative way to enjoy meatballs. Simply wrap the meatballs in pizza dough with some cheese and bake until golden brown. Serve it with your favorite dipping sauce for a tasty and filling meal.
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Italian Meatball Caprese Skewers

Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
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These Italian meatball caprese skewers are perfect for any party or gathering. Simply thread meatballs, cherry tomatoes, and mozzarella balls onto skewers for a colorful and delicious appetizer. The combination of flavors is sure to be a hit with your guests.
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Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
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For a hands-off approach to cooking, this crock pot Italian meatball soup is perfect. Simply toss all the ingredients into your slow cooker and let it do its magic. The result is a delicious and comforting soup that's perfect for those busy days when you don't have time to cook.
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Easy Slow Cooker Italian Meatball Subs

Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
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If you're a fan of meatball subs, then you'll love this easy slow cooker Italian meatball sub recipe. The meatballs are cooked in a flavorful tomato sauce and served on a soft hoagie roll with melted cheese. It's a simple and delicious meal that's perfect for a crowd.
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Meatball Lasagna

Main Ingredients: Italian Meatballs, Oven Ready Lasagna Noodles, Ricotta
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Lasagna is a classic Italian dish, and this recipe takes it to the next level with the addition of meatballs. Layer cooked lasagna noodles with meatballs, cheese, and a rich tomato sauce for a hearty and flavorful meal that's perfect for any occasion.
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Neapolitan-Style Meatball Pizza

Main Ingredients: All Purpose Flour, Active Dry Yeast, Coarse Kosher
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This Neapolitan-style meatball pizza is a perfect option for pizza night. The crust is thin and crispy, and the toppings include meatballs, fresh basil, and a drizzle of balsamic glaze. It's a delicious and unique pizza that's sure to become a favorite.
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Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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These Italian style meatball kabobs are a fun and creative way to enjoy meatballs. Simply thread cooked meatballs, vegetables, and bread onto skewers and grill until everything is cooked to perfection. Serve it with your favorite dipping sauce for a tasty and satisfying meal.
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Abruzzese Italian Meatballs and Spaghetti

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Hearty Italian Meatball Soup

Main Ingredients: Water, Diced Tomatoes, Beef Broth, Italian Seasoning
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Last but not least, this hearty Italian meatball soup is a must-try for soup lovers. The meatballs are made with a combination of beef and pork, and they're simmered in a rich and flavorful broth with vegetables and pasta. It's a comforting and satisfying meal that's perfect for any occasion.

How to Make Italian Meatball Cookies

Ingredients:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped onion
  • 1 clove garlic, minced
  • 1 egg, beaten
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil
  • 1/2 cup marinara sauce

Making these Italian meatball cookies is a breeze. Start by preheating your oven to 375°F (190°C). In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, onion, garlic, egg, salt, and black pepper. Mix well until all the ingredients are fully incorporated.

Next, using your hands, roll the mixture into small balls, about 1 inch in diameter. In a large skillet, heat the olive oil over medium heat. Once the oil is hot, add the meatballs and cook for 2-3 minutes on each side until they are browned and crispy.

Once the meatballs are cooked, transfer them to a baking sheet lined with parchment paper. Bake for 10-12 minutes until they are fully cooked and golden brown.

Serving Suggestions:

While these meatball cookies are delicious on their own, they can also be served with a side of marinara sauce for dipping. You can also add them to your favorite pasta dish or use them as a topping for pizza. The possibilities are endless!

So next time you're craving something savory and unique, give this Italian meatball cookie recipe a try. Your taste buds will thank you!

17 italian meatball cookie recipe Get cooking and enjoy!

Slow Cooker Italian Meatball Soup

yield: 10 total time: 60 minutes
2.0 Stars (3 reviews)
View Recipe

Ingredients

  • 3 medium carrots sliced
  • 2 celery ribs, sliced
  • 1 yellow onion medium, diced
  • 1 teaspoon Italian seasoning dried
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 12 ounces Italian meatballs frozen, the fully cooked kind
  • 32 ounces beef broth reduced sodium
  • 2 cups water
  • 5 ounces dry red wine like a cabernet sauvignon
  • 30 ounces diced tomatoes each cans, with Italian seasonings
  • 3/4 cup ditalini pasta
  • 5 ounces baby spinach fresh
  • grated Parmesan cheese sprinkle of freshly, optional and not included in point value

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 570 milligrams
  • Sugar : 5 grams
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