15 Italian Meatball And Tomato Sauce Recipe Unleash Your Inner Chef!
Published on: Mar 17, 2024
If you're looking for a hearty and delicious meal that will transport you straight to the streets of Italy, look no further than this Italian Meatball and Tomato Sauce recipe. This classic dish is a staple in Italian cuisine, and for good reason. The juicy and flavorful meatballs combined with a rich and tangy tomato sauce make for a mouthwatering combination that will leave you wanting more. Not only is this recipe easy to make, but it also uses simple and fresh ingredients that are readily available at most grocery stores. So roll up your sleeves, put on your apron, and get ready to create a taste of Italy in your own kitchen.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're looking for a delicious and authentic Italian tomato sauce recipe, look no further than Pomarola. This simple and flavorful sauce is a staple in Italian cuisine and can be used in a variety of dishes, from pasta to meatballs. Made with just a few key ingredients, it's easy to prepare and will have your taste buds singing.
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Classic Heirloom Tomato Sauce with Fresh Basil
Main Ingredients: Heirloom Tomatoes, Extra Virgin Olive Oil, Large Garlic
For a taste of nostalgia and a burst of fresh flavor, try this classic heirloom tomato sauce with fresh basil. This recipe is perfect for those who love to use fresh ingredients and want to make their own sauce from scratch. The combination of sweet heirloom tomatoes and fragrant basil creates a sauce that is both simple and sophisticated.
Meatballs and tomato sauce go hand in hand, and this Italian meatball sauce is a match made in heaven. Made with a blend of ground beef, pork, and veal, these meatballs are simmered in a rich and flavorful tomato sauce until tender and juicy. This sauce is perfect for topping pasta or serving as a dipping sauce for a meatball appetizer.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
For those busy weeknights when you need a quick and easy dinner, this authentic Italian tomato sauce for pasta is the perfect solution. With just a few simple ingredients and a short cooking time, you can have a delicious and satisfying meal on the table in no time. Serve with your favorite pasta and top with freshly grated Parmesan cheese for a truly authentic experience.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
Sometimes, simple is best. This basic Italian tomato sauce is a great starting point for any Italian dish. Made with canned tomatoes, garlic, and herbs, this sauce is easy to make and can be used in a variety of recipes. Use it as a base for your favorite pasta dishes, or add it to soups and stews for extra flavor.
There's nothing quite like homemade tomato sauce, and this recipe for homemade Italian tomato sauce is no exception. Made with fresh tomatoes, garlic, and olive oil, this sauce is bursting with flavor and will make your kitchen smell amazing. The key to this recipe is letting the tomatoes simmer for a few hours, allowing all the flavors to meld together perfectly.
For a sauce that is both simple and versatile, this Italian tomato sauce is a must-try. With just a handful of ingredients, you can create a rich and flavorful sauce that pairs well with a variety of dishes. Use it as a base for pizza, as a dipping sauce for bread, or as a topping for grilled meats.
For an authentic taste of Italy, try this recipe for authentic Italian tomato sauce. This sauce is made with San Marzano tomatoes, which are known for their rich, sweet flavor. Combined with garlic, onion, and fresh herbs, this sauce is a true taste of Italy and is sure to become a family favorite.
If you're short on time but still crave the delicious taste of homemade tomato sauce, this recipe for simple Italian tomato sauce is the perfect solution. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes. Serve it over your favorite pasta or use it as a topping for homemade pizza.
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Sugo, Italian Tomato sauce
Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
Sugo, or Italian tomato sauce, is a staple in Italian cuisine. This recipe for sugo is made with a blend of canned and fresh tomatoes, creating a sauce that is both rich and fresh. The addition of red wine adds a depth of flavor and pairs well with the tomatoes and herbs. Serve this sauce over your favorite pasta for a delicious and comforting meal.
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10 Minute Freshly “Canned” No Sugar Added Red Sauce
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Crushed
If you're trying to cut back on sugar but still want to enjoy the delicious taste of tomato sauce, this recipe for 10-minute freshly "canned" no sugar added red sauce is for you. Made with fresh tomatoes and herbs, this sauce is full of flavor without any added sugar. Plus, it can be made in just 10 minutes, making it the perfect option for busy weeknights.
Bolognese sauce is a classic Italian dish that is full of rich and savory flavor. This recipe for traditional Italian Bolognese sauce is made with a blend of ground beef, pork, and veal, creating a sauce that is hearty and satisfying. Serve it over your favorite pasta for a comforting and delicious meal.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This recipe for simple, beautiful Sicilian tomato sauce is a must-try for anyone who loves the flavors of Sicily. Made with fresh tomatoes, garlic, and olive oil, this sauce is simple yet full of flavor. Serve it over pasta or use it as a dipping sauce for freshly baked bread for a taste of Sicily in your own home.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Marinara sauce is a classic Italian sauce that is perfect for a variety of dishes. This recipe for easy marinara sauce is made with canned tomatoes, garlic, and herbs, making it a quick and simple option for busy weeknights. Use it as a base for your favorite pasta dishes, or serve it as a dipping sauce for appetizers.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
For a truly homemade taste, try this recipe for homemade marinara sauce. Made with fresh tomatoes, garlic, and herbs, this sauce is bursting with flavor and will elevate any dish. Use it as a topping for pizza, as a base for a hearty soup, or serve it over your favorite pasta.
If you love Swedish meatballs, you'll love this recipe for easy Swedish meatball sauce. Made with a blend of beef and pork, these meatballs are simmered in a creamy and flavorful sauce, creating a dish that is both comforting and delicious. Serve over egg noodles for a classic Swedish meal.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
This recipe for fresh tomato marinara sauce is perfect for those who love to use fresh ingredients. Made with ripe tomatoes, garlic, and herbs, this sauce is bursting with flavor and is a great option for those who have an abundance of fresh tomatoes on hand. Serve it over pasta or use it as a base for a variety of dishes.
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Classic Italian Tomato Sauce
Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
For a classic and timeless Italian tomato sauce, try this recipe for classic Italian tomato sauce. Made with canned tomatoes, garlic, and a blend of herbs and spices, this sauce is a staple in any Italian household. Use it in your favorite pasta dishes, as a pizza sauce, or as a dipping sauce for bread.
Arrabbiata sauce is a spicy and flavorful tomato sauce that is perfect for those who love a little heat in their dishes. This recipe for Italian arrabbiata sauce is made with canned tomatoes, garlic, and red pepper flakes, creating a sauce that is both simple and delicious. Serve it over your favorite pasta for a fiery and satisfying meal.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you prefer a chunkier sauce, this recipe for chunky canned Italian tomato sauce is for you. Made with canned tomatoes, garlic, and a variety of herbs, this sauce has a bit of texture and is full of flavor. Use it in your favorite pasta dishes, or serve it over grilled meats for a burst of flavor.
Making the Perfect Meatballs
Ingredients:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1/4 cup minced onion
2 cloves garlic, minced
1 egg, beaten
1 teaspoon salt
1/2 teaspoon black pepper
To start off your meatballs, combine all of the ingredients listed above in a large mixing bowl. Use your hands to mix everything together until well combined. Make sure not to overwork the meat mixture as this will result in tough meatballs. Once the ingredients are evenly incorporated, form the mixture into small balls, about 1-2 inches in diameter. Place the meatballs on a baking sheet lined with parchment paper and bake at 375 degrees Fahrenheit for 20-25 minutes, or until they are cooked through and lightly browned.
A Flavorful Tomato Sauce
Ingredients:
2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1/4 cup chopped fresh basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
In a large saucepan, heat olive oil over medium heat. Add the diced onion and minced garlic and sauté until they are softened and fragrant. Next, add the can of crushed tomatoes, fresh basil, oregano, salt, and pepper. Stir everything together and let the sauce simmer for 10-15 minutes, allowing the flavors to meld together.
Bringing it all Together
Once the meatballs are finished cooking, add them to the tomato sauce and let them simmer together for an additional 5-10 minutes. This step will ensure that the meatballs are fully coated in the delicious tomato sauce and have absorbed all of its flavors. Serve the meatballs and sauce over your favorite pasta, such as spaghetti or fettuccine, and top with some additional grated Parmesan cheese and chopped parsley for a finishing touch.
This Italian Meatball and Tomato Sauce recipe is sure to become a family favorite and will have everyone asking for seconds. It's the perfect dish to make for a cozy night in or to impress your dinner guests. So go ahead and give this recipe a try and experience the taste of Italy in your own home.
