16 Italian Meat Sandwich Recipe Experience Flavor Like Never Before!
Published on: Mar 14, 2024
Italian meat sandwiches are a beloved classic in the world of sandwiches. They are a perfect combination of savory meats, creamy cheese, and crusty bread that will satisfy any craving. While there are many variations of this sandwich, there is one recipe that reigns supreme. This article will provide you with an easy and delicious Italian meat sandwich recipe that will quickly become a staple in your meal rotation. So, get your apron on and let's get cooking!
LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
These delicious low-carb stuffed peppers are filled with a flavorful mixture of Italian sausage, ground beef, and cheese. The peppers are roasted to perfection and make for a satisfying and healthy meal. Serve them as a main dish or a side dish at your next barbecue or dinner party.
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Loaded Grilled Italian Sandwich
Main Ingredients: Italian Bread, Kalamata Olives, Garlic, Marinated
Take your sandwich game to the next level with this loaded grilled Italian sandwich. Packed with layers of delicious Italian meats, cheese, and vegetables, this sandwich is sure to be a crowd-pleaser. Grilled to perfection, this sandwich is perfect for a quick and easy lunch or dinner.
The Chicago Italian beef sandwich is a classic and beloved dish in the windy city. This sandwich is made with thinly sliced beef, cooked in a flavorful broth, and served on a crusty roll with giardiniera and hot peppers. It's a messy and delicious meal that will transport you to the streets of Chicago.
This easy Italian sandwich is perfect for those busy weeknights when you need a quick and tasty dinner. Made with deli meats, cheese, and a delicious Italian dressing, this sandwich is bursting with flavor. Serve it with a side of chips or a salad for a complete meal.
Sometimes, simple is best. This classic Italian sandwich is a perfect example of that. Made with crusty bread, Italian meats, cheese, and a few simple toppings, this sandwich is perfect for a picnic or a day at the beach. It's also great for a quick and easy lunch at home.
No list of Italian recipes would be complete without some delicious meatballs. These Italian meatballs are made with a combination of ground beef and pork, breadcrumbs, and plenty of Italian herbs and spices. Serve them with your favorite pasta and sauce, or turn them into a delicious meatball sub.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These are not your average meatballs. These great big Italian meatballs are packed with flavor and are sure to be a hit with your family and friends. They are perfect for a hearty dinner served with pasta and sauce, or turn them into a delicious meatball sub.
This classic Italian wedding soup is a comforting and delicious meal that is perfect for any time of year. Made with tender meatballs, vegetables, and pasta, this soup is hearty and full of flavor. Serve it with a crusty loaf of bread for a satisfying meal.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
Named after the legendary coach, this Italian beef sandwich is a must-try for any football fan. The thinly sliced beef is slow-cooked in a flavorful broth and served on a crusty roll with giardiniera and hot peppers. It's a messy and delicious sandwich that is perfect for game day.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are the perfect meal for you. They are packed with ground beef, Italian sausage, and cheese, and are low in carbs. They are also easy to make and are a great option for meal prep.
Braciole is a classic Italian dish that is perfect for a special occasion or a Sunday dinner. Thinly pounded beef is stuffed with a flavorful mixture of breadcrumbs, herbs, and cheese, and then braised in a tomato sauce. It's a labor of love, but the end result is worth it.
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Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
This Italian pressed sandwich is perfect for a picnic or a day at the beach. Layers of Italian meats, cheese, and vegetables are pressed between two slices of crusty bread and wrapped in foil to create a delicious and portable meal. Serve it with your favorite chips for a complete picnic lunch.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade meatballs, and these Italian meatballs are no exception. Made with a combination of beef and pork, breadcrumbs, and plenty of Italian herbs and spices, these meatballs are tender and full of flavor. Serve them with your favorite pasta and sauce, or turn them into a delicious meatball sub.
This Italian pasta salad is perfect for a summer barbecue or potluck. It's filled with pasta, salami, cheese, and plenty of fresh vegetables, all tossed in a flavorful Italian dressing. It's a refreshing and delicious side dish that pairs well with grilled meats.
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Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
If you love pork, you have to try these Italian stuffed pork meatball sandwiches. The meatballs are made with a mixture of ground pork, Italian sausage, and cheese, and are stuffed with a surprise filling of mozzarella cheese. Serve them on a crusty roll with your favorite sauce for a delicious and hearty meal.
This Italian crescent casserole is a kid-friendly meal that the whole family will love. It's made with ground beef, Italian seasoning, and crescent rolls, all topped with a creamy cheese sauce. It's a quick and easy dinner that is perfect for busy weeknights.
If you're following a keto diet, you don't have to miss out on delicious meatballs. These keto Italian meatballs are made with a combination of ground beef and pork, almond flour, and Italian seasoning. They are perfect for a low-carb meal and can be served with your favorite sauce or on their own as a snack.
These Italian sausage-stuffed mushrooms make for a delicious appetizer or side dish. The mushrooms are filled with a mixture of Italian sausage, cream cheese, and herbs, and are topped with breadcrumbs and parmesan cheese. They are easy to make and are sure to be a hit at your next party.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy homemade meatballs, these quick and easy Italian meatballs are the perfect solution. They are made with a combination of ground beef and pork, breadcrumbs, and Italian seasoning, and can be on the table in under 30 minutes. Serve them with your favorite pasta and sauce for a satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is the perfect meal for a busy weeknight. Chicken breasts are marinated in a flavorful Italian dressing, then roasted on a sheet pan with potatoes, peppers, and onions. It's an easy and delicious one-pan meal that the whole family will love.
Ingredients
For the sandwich:
1 loaf of crusty Italian bread
1 pound of thinly sliced prosciutto
1 pound of thinly sliced salami
1 pound of thinly sliced capicola
8 ounces of provolone cheese, sliced
1 cup of arugula
1 tomato, sliced
1 small red onion, thinly sliced
1/4 cup of olive oil
1/4 cup of balsamic vinegar
Salt and pepper, to taste
For the spread:
1/2 cup of mayonnaise
1/4 cup of sun-dried tomatoes, chopped
1 clove of garlic, minced
1 tablespoon of fresh basil, chopped
Instructions
1. Prepare the spread
First, mix together the mayonnaise, sun-dried tomatoes, garlic, and basil in a small bowl. Set aside.
2. Assemble the sandwich
Slice the Italian bread in half lengthwise. Spread the prepared spread on both sides of the bread. Layer the prosciutto, salami, capicola, provolone cheese, arugula, tomato, and red onion on one side of the bread, in that order.
3. Drizzle with dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper. Drizzle this dressing on top of the sandwich fillings.
4. Add the top bread layer
Place the top half of the bread on the sandwich and press down gently.
5. Wrap and refrigerate
Wrap the sandwich tightly in plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
6. Slice and serve
When ready to serve, unwrap the sandwich and slice into desired portions. Serve cold and enjoy!
This Italian meat sandwich recipe is perfect for a picnic or a quick and easy lunch. The combination of flavorful meats, tangy spread, and fresh vegetables make for a delicious and satisfying meal. So next time you're craving a taste of Italy, give this recipe a try and transport your taste buds to the streets of Rome.
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