20 Italian Meat Rolls Recipe Deliciousness Awaits You!

Published on: Mar 17, 2024

If you're looking for a delicious and simple dish to add to your Italian recipe repertoire, then look no further than this Italian meat rolls recipe. Bursting with savory flavors and easy to make, this dish is perfect for any occasion.

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1 of 20

LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...

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Looking for a delicious, low-carb dinner option? Look no further than these mouth-watering stuffed peppers! Filled with a combination of Italian sausage, ground beef, and spinach, these peppers are bursting with flavor and make the perfect protein-packed meal. And with only 6 grams of carbs per serving, this recipe is sure to be a hit with anyone following a low-carb lifestyle.
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No list of Italian recipes would be complete without a classic meatball recipe! These juicy and flavorful meatballs are made with a blend of ground beef and pork, as well as fresh breadcrumbs and Parmesan cheese for added texture and flavor. Serve them over spaghetti or in a sub sandwich for a hearty and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}

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If you're looking for a meatball recipe that will impress your family and friends, look no further than these great big Italian meatballs. Made with a combination of ground beef, ground pork, and Italian sausage, these meatballs are sure to satisfy any meat lover's cravings. Serve them with your favorite pasta and marinara sauce for a classic Italian meal.
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This hearty and comforting soup is a classic Italian dish that is perfect for chilly nights. Made with tender meatballs, spinach, and orzo pasta, this soup is full of flavor and will warm you up from the inside out. It's also a great way to use up any leftover meatballs you may have from another recipe.
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Keto Stuffed Peppers – Italian Style

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For those following a keto diet, these stuffed peppers are the perfect way to satisfy your Italian food cravings without going over your carb limit. Made with ground beef, Italian seasoning, and mozzarella cheese, these peppers are a delicious and low-carb option for dinner. Plus, they're easy to make and can be customized to your taste preferences.
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This traditional Italian dish is a must-try for anyone looking to explore new flavors and cuisines. Thinly sliced beef is rolled up with a mixture of bread crumbs, Parmesan cheese, and parsley, and then slow cooked in a rich tomato sauce until tender and flavorful. Serve over pasta for a truly authentic Italian meal.
7 of 20

Homemade Italian Meatballs

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There's nothing quite like a homemade meatball, and this recipe is sure to become a family favorite. Made with a combination of ground beef and pork, as well as Italian seasoning and garlic, these meatballs are packed with flavor and are perfect for topping pasta, pizza, or enjoying on their own as a delicious appetizer.
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This easy and hearty casserole is perfect for busy weeknights when you want a comforting meal but don't have a lot of time to spend in the kitchen. Made with chicken, pasta, and a creamy tomato sauce, this casserole is sure to become a family favorite. Plus, it's a great way to use up leftover chicken or pasta.
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If you're a fan of Italian sandwiches, you'll love this easy stromboli recipe. Pizza dough is filled with Italian meats, cheese, and marinara sauce, and then rolled up and baked until golden and crispy. Serve with a side of marinara sauce for dipping and enjoy a taste of Italy in the comfort of your own home.
11 of 20

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This hearty and delicious casserole is filled with Italian sausage, peppers, onions, and potatoes, making it a one-dish meal that's perfect for busy weeknights. Simply toss everything together in a baking dish and let the oven do the work for you. The result is a flavorful and satisfying meal that the whole family will love.
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Traditional Italian Bolognese Sauce - Ragu' alla...

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If you're a fan of Italian food, you've probably heard of Bolognese sauce. This rich and flavorful meat-based sauce is a staple in Italian cuisine and is the perfect topping for any type of pasta. This recipe is a traditional version of Bolognese, made with ground beef, pancetta, and red wine, and is sure to become a go-to in your kitchen.
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This easy and delicious one-pot meal is perfect for busy weeknights when you want something hearty and comforting without a lot of dishes to clean up afterwards. Made with Italian sausage, pasta, and a creamy tomato sauce, this dish is packed with flavor and can be on the table in less than 30 minutes.
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This hearty and satisfying soup is filled with pasta, beans, and vegetables, making it a complete meal in a bowl. The addition of Italian sausage gives this soup an extra boost of flavor, and it's the perfect dish to warm you up on a cold day. Serve with a side of crusty bread for dipping.
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This delicious and easy casserole is made with crescent roll dough, Italian sausage, and a creamy tomato sauce, and is sure to be a hit with the whole family. It's also a great option for potlucks or dinner parties, as it can easily be doubled or tripled to feed a crowd.
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For those following a keto diet, these Italian meatballs are a must-try. Made with a combination of ground beef and pork, as well as almond flour and Parmesan cheese, these meatballs are low in carbs but still packed with flavor. Serve them over zucchini noodles for a complete keto-friendly meal.
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These savory and flavorful stuffed mushrooms are the perfect appetizer for any Italian-themed dinner party or gathering. Made with sweet Italian sausage, breadcrumbs, and mozzarella cheese, these mushrooms are sure to be a hit with your guests. They're also easy to make and can be prepared in advance for easy entertaining.
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If you're short on time but still want to enjoy the deliciousness of homemade meatballs, this recipe is for you. Frozen meatballs are simmered in a homemade Italian tomato sauce, resulting in a flavorful and satisfying dish that can be on the table in less than 30 minutes. Serve over pasta or in a sub sandwich for a quick and easy meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This simple and delicious dinner is perfect for busy weeknights when you want a complete meal without a lot of fuss. Chicken, potatoes, and green beans are seasoned with Italian herbs and spices, and then roasted together on a sheet pan for an easy and flavorful meal. Plus, clean-up is a breeze with only one pan to wash!
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Hearty Italian Beef and Vegetable Soup

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Ingredients:

For the Meat Rolls:

  • 1 pound ground beef
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup Italian breadcrumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • Salt and pepper, to taste
  • 8 slices of prosciutto

For the Sauce:

  • 1 (28-ounce) can crushed tomatoes
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves of garlic, minced
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • Salt and pepper, to taste

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the ground beef, Parmesan cheese, breadcrumbs, egg, garlic powder, onion powder, dried oregano, dried basil, salt, and pepper until well combined.
  3. Lay out the prosciutto slices on a flat surface, slightly overlapping each other to create a large rectangle.
  4. Spread the meat mixture evenly over the prosciutto, leaving a 1-inch border around the edges.
  5. Starting at one end, carefully roll up the prosciutto and meat mixture, using the edges to help seal the roll.
  6. Place the meat roll seam-side down on a baking dish and bake for 25-30 minutes, or until the internal temperature reaches 160°F.
  7. While the meat roll is baking, prepare the sauce by heating olive oil in a saucepan over medium heat.
  8. Add in the diced onion and minced garlic and sauté until softened, about 2-3 minutes.
  9. Stir in the crushed tomatoes, dried oregano, dried basil, salt, and pepper.
  10. Let the sauce simmer for 10-15 minutes, until thickened.
  11. Once the meat roll is done baking, let it cool for 5 minutes before slicing it into rounds.
  12. Serve the meat rolls with the tomato sauce on top and enjoy your delicious Italian meat rolls!

This Italian meat rolls recipe is a crowd-pleaser and is sure to become a favorite in your household. The combination of prosciutto, ground beef, and flavorful Italian seasonings creates a mouthwatering dish that is perfect for any occasion. So why not give it a try and impress your family and friends with this delicious and easy Italian dish?

20 italian meat rolls recipe Deliciousness awaits you!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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