19 Italian Meat Prego Recipe Cook Up Something Special!
Published on: Mar 17, 2024
Italian cuisine is known for its rich and hearty dishes, each region having its own unique specialty. One popular dish that has become a staple in households around the world is Italian meat prego. This savory and satisfying meal is made with succulent cuts of meat, aromatic herbs, and a flavorful tomato-based sauce. In this article, we will explore the history of this classic Italian dish and provide a step-by-step recipe for you to recreate it at home.
Main Ingredients: Tomato Sauce, Stewed Tomatoes, Onion Soup Mix
If you're looking for a classic and comforting spaghetti sauce recipe, look no further than this one. This hearty and flavorful meat sauce is perfect for a cozy night in or feeding a crowd. Made with ground beef, tomatoes, onions, garlic, and a blend of Italian spices, this sauce is sure to please even the pickiest of eaters. Serve it over your favorite pasta for a delicious and satisfying meal.
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Whole30 Homemade Spaghetti Meat Sauce
Main Ingredients: Ground Beef, Carrot, Yellow Onion, Celery, Garlic, Bay
If you're following a Whole30 or paleo diet, this homemade spaghetti meat sauce is a must-try. Made with clean, whole ingredients and packed with flavor, this sauce is a healthier alternative to store-bought options. It's gluten-free, dairy-free, and free from any added sugars. Plus, it's easy to customize with your favorite veggies and spices. Serve it over zucchini noodles or spaghetti squash for a satisfying and nutritious meal.
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Fresh Tomato Sauce With Spaghetti
Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
This fresh and vibrant tomato sauce is the perfect way to use up those ripe summer tomatoes. Made with simple ingredients like fresh tomatoes, garlic, onion, and basil, this sauce is bursting with flavor. The best part? It comes together in just 30 minutes, making it a perfect weeknight meal. Serve it over al dente spaghetti for a delicious and light summer dinner.
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For Spaghetti Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
Looking for a versatile spaghetti sauce recipe that you can use as a base for all your favorite pasta dishes? This one is for you. This simple and easy spaghetti sauce is made with canned tomatoes, onions, garlic, and a blend of Italian spices. It's perfect for adding your own twist with additional veggies or protein. Use it in lasagna, on top of pizza, or as a dipping sauce for garlic bread.
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Tomato Basil Pasta Sauce - Spaghetti alla Portofino...
Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
If you're a fan of fresh and herbaceous flavors, this tomato basil pasta sauce is a must-try. Made with ripe tomatoes, fragrant basil, and a touch of balsamic vinegar, this sauce is bursting with flavor. It's perfect for a light and summery pasta dish or as a dipping sauce for bread. Plus, it comes together in just 20 minutes, making it a quick and easy option for busy weeknights.
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Naked Tomato Sauce
Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
This "naked" tomato sauce is perfect for those who prefer a lighter and healthier spaghetti sauce option. Made with just fresh tomatoes, garlic, and a touch of olive oil, this sauce is light and refreshing. It's perfect for those who are watching their calorie intake or following a plant-based diet. Serve it over whole wheat pasta or zucchini noodles for a guilt-free and satisfying meal.
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Slow Cooked Spaghetti Sauce
Main Ingredients: Extra Lean Ground Beef, Spicy Italian Sausage, Sweet
If you love the convenience of slow cooker meals, this slow cooked spaghetti sauce is a game-changer. Simply throw all the ingredients in your slow cooker and let it do the work for you. The result? A rich and flavorful spaghetti sauce that has been simmering for hours and is perfect for a cozy night in. Serve it over your favorite pasta for a comforting and delicious meal.
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Puttanesca Sauce
Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
This bold and flavorful puttanesca sauce is a must-try for those who love a little kick in their spaghetti sauce. Made with anchovies, capers, olives, and a generous amount of red pepper flakes, this sauce is not for the faint of heart. It's perfect for those who love a little heat and a lot of flavor. Serve it over al dente spaghetti for a satisfying and spicy meal.
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Basic Pasta Sauce For All Seasons
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
This basic pasta sauce is a versatile and easy recipe that you can use all year round. Made with canned tomatoes, onions, garlic, and a blend of herbs, this sauce is perfect for all your favorite pasta dishes. Plus, it's easy to customize with your favorite seasonal veggies and proteins. Serve it over your favorite pasta or use it as a base for soups, stews, and casseroles.
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My Mother's Butter, Tomato, and Onion Sauce
Main Ingredients: Tomatoes, Yellow Onion, Butter, Salt, Grated Parmesan
This simple and comforting tomato sauce recipe is a family favorite for many. Made with just butter, canned tomatoes, and onion, this sauce is easy to make and has a rich and buttery flavor. It's perfect for those who love a simple and classic spaghetti sauce. Serve it over your favorite pasta and top with a generous sprinkle of Parmesan cheese for a delicious and nostalgic meal.
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Quick Tomato Basil Sauce
Main Ingredients: Olive Oil, Medium Garlic Cloves, San Marzano Tomatoes
This quick and easy tomato basil sauce is perfect for those nights when you need to get dinner on the table fast. Made with canned tomatoes, garlic, and fresh basil, this sauce comes together in just 15 minutes. It's perfect for busy weeknights or when you're craving a comforting and flavorful meal. Serve it over your favorite pasta or use it as a base for pizza or homemade tomato soup.
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Basic Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
This basic tomato sauce is a staple in many kitchens and for good reason. Made with just a few simple ingredients like canned tomatoes, garlic, and onion, this sauce is easy to make and bursting with flavor. It's perfect for using in all your favorite Italian dishes or as a dipping sauce for bread. Plus, it's easy to customize with your favorite herbs and spices.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
This homemade spaghetti sauce recipe is a classic and timeless option that never disappoints. Made with fresh tomatoes, garlic, herbs, and a touch of sugar, this sauce has a perfect balance of sweet and savory flavors. It's perfect for using in all your favorite pasta dishes or as a base for soups and stews. You can also make a big batch and freeze it for future meals.
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Spicy Tomato Cream Sauce with Spaghetti
Main Ingredients: Olive Oil, Medium Onion, Garlic, Spaghetti Sauce, Dried
If you love a little heat in your pasta sauce, this spicy tomato cream sauce is a must-try. Made with canned tomatoes, heavy cream, and red pepper flakes, this sauce has a creamy and spicy kick that will leave you wanting more. It's perfect for those who love a little indulgence in their meals. Serve it over al dente spaghetti for a rich and satisfying meal.
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Almond Sauce Spaghetti with Corn Salsa
Main Ingredients: Sweet Corn, Red Onion, Green Bell Pepper, Roma
If you're looking for a unique and flavorful spaghetti sauce, this almond sauce with corn salsa is a must-try. Made with almonds, tomatoes, garlic, and a blend of spices, this sauce has a nutty and slightly sweet flavor. Serve it over your favorite pasta and top it with a fresh and tangy corn salsa for a delicious and unexpected twist on traditional spaghetti.
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No-Cook Fresh Tomato Spaghetti Sauce
Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
When you're short on time but still want a fresh and flavorful spaghetti sauce, this no-cook fresh tomato sauce is the answer. Made with fresh tomatoes, garlic, and herbs, this sauce comes together in just 10 minutes and requires no cooking. It's perfect for those hot summer days when you don't want to turn on the stove. Serve it over your favorite pasta or use it as a dipping sauce for bruschetta.
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Nana's Spaghetti Sauce.
Main Ingredients: Ground Beef, Onions, Garlic, Crushed Tomatoes, Diced
This classic and homely spaghetti sauce recipe is a family favorite for many. Made with canned tomatoes, garlic, and a blend of Italian spices, this sauce has a rich and comforting flavor that will remind you of your childhood. It's perfect for using in all your favorite pasta dishes or as a base for homemade pizza. Serve it over al dente spaghetti and top with freshly grated Parmesan cheese for a satisfying and familiar meal.
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The Best Homemade Spaghetti Sauce
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
If you're on a quest for the best homemade spaghetti sauce, look no further than this recipe. Made with canned tomatoes, onions, garlic, and a blend of herbs and spices, this sauce has a rich and complex flavor that will leave you wanting more. It's perfect for using in all your favorite pasta dishes or as a base for soups and stews. Make a big batch and freeze it for future meals or share it with your loved ones.
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Spaghetti Bolognese Sauce
Main Ingredients: Olive Oil, Ground Beef, White Onion, Garlic, Tomato
This hearty and flavorful spaghetti bolognese sauce is a must-try for those who love a meaty and robust pasta sauce. Made with ground beef, tomatoes, onions, garlic, and a touch of red wine, this sauce has a rich and savory flavor that will satisfy any craving. Serve it over al dente spaghetti and top with freshly grated Parmesan cheese for a delicious and filling meal.
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Puttanesca Sauce (Spaghetti alla Puttanesca)
Main Ingredients: San Marzano Tomatoes, Extra Virgin Olive Oil, Garlic
This bold and flavorful puttanesca sauce is a classic and beloved Italian dish. Made with anchovies, capers, olives, and a generous amount of red pepper flakes, this sauce has a tangy and slightly spicy flavor that will leave your taste buds dancing. Serve it over al dente spaghetti for a satisfying and memorable meal.
The Origins of Italian Meat Prego
The origins of Italian meat prego can be traced back to the city of Naples, located in the southern region of Italy. The dish was originally created as a way to use up leftover meat, and has since evolved into a beloved comfort food. The word "prego" in Italian means "you're welcome," and it is believed that the name was given to this dish as it was often served to guests as a welcoming and hearty meal.
The Recipe for Italian Meat Prego
To make this delicious dish, you will need the following ingredients:
1 lb of beef or pork, cut into thin strips
1 onion, finely chopped
2 cloves of garlic, minced
1 tbsp of olive oil
1 can of crushed tomatoes
1 tsp of dried oregano
1 tsp of dried basil
Salt and pepper to taste
1 lb of pasta (any type)
Instructions:
In a large pan, heat the olive oil over medium-high heat.
Add the onions and garlic, and sauté until translucent.
Add the meat strips and cook until browned.
Stir in the crushed tomatoes, oregano, and basil.
Reduce the heat and let the sauce simmer for 20 minutes, stirring occasionally.
In the meantime, cook the pasta according to package instructions.
Once the pasta is cooked, drain and add it to the pan with the meat and sauce.
Toss everything together until the pasta is coated in the sauce.
Season with salt and pepper to taste.
Serve hot and enjoy your homemade Italian meat prego!
Final Thoughts
Italian meat prego is a simple yet flavorful dish that is sure to please any crowd. Its origins may be humble, but the taste is anything but. This hearty and comforting meal is a perfect choice for a cozy night in or for impressing guests with your culinary skills. So why not give this recipe a try and experience the delicious flavors of Italy in your own home?
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