18 Italian Meat Pie Recipe Cook Up Something Special!
Published on: Mar 14, 2024
If you're a fan of hearty and flavorful dishes, you definitely need to try out this delicious Italian meat pie recipe. This classic dish is a staple in many Italian households and is perfect for any occasion. Made with a flaky pastry crust and a savory filling of meat, vegetables, and cheese, this meat pie is sure to become a family favorite. In this article, we'll walk you through the steps of making this mouth-watering dish and share some tips and tricks to help you achieve the perfect Italian meat pie. So let's get started!
Italian Meat Pie is a delicious and hearty dish that is perfect for any occasion. This recipe combines the classic flavors of Italian cuisine with tender and juicy chicken, making it a unique twist on the traditional meat pie. With a crispy crust and a savory filling, this dish is sure to be a hit with your family and friends.
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LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
Looking for a healthy and flavorful meal? These Low-Carb Stuffed Peppers with Italian Sausage and Ground Chicken are the perfect option! This dish is packed with protein and vegetables, making it a well-rounded and satisfying meal.
No Italian meal is complete without a plate of delicious and juicy meatballs. This recipe takes the classic Italian meatball to the next level with a blend of ground chicken and Italian sausage. These meatballs are perfect as an appetizer or served over your favorite pasta.
Italian Easter Meat Pie, also known as Pizza Rustica, is a traditional dish that is served on Easter Sunday. This savory pie is filled with a combination of meats and cheeses, making it a hearty and flavorful dish that is perfect for a holiday celebration.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a meatball lover, then you'll want to give this recipe a try. These Great Big Italian Meatballs are bursting with flavor and are larger than your average meatball. They are perfect for a family dinner or can be served as an appetizer at your next party.
Warm up with a bowl of Classic Italian Wedding Soup. This hearty soup is filled with meatballs, vegetables, and pasta, making it a well-rounded and comforting meal. It is perfect for a cold winter night or when you need a quick and easy dinner option.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious stuffed peppers. These Keto Stuffed Peppers – Italian Style are low in carbs and high in flavor. They are filled with a delicious mixture of ground chicken, Italian sausage, and cheese, making them a satisfying and healthy meal.
Authentic Italian Braciole is a classic dish that is typically served on special occasions. This recipe uses thin slices of chicken breast that are rolled up with a flavorful filling of breadcrumbs, cheese, and herbs. It is then simmered in a rich tomato sauce for a delicious and hearty meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade meatballs, and this recipe will have you wanting to make them all the time. These Homemade Italian Meatballs are made with a blend of ground chicken, Italian sausage, and breadcrumbs, creating a tender and flavorful meatball that is perfect for any Italian dish.
Take your pasta salad to the next level with this Italian Pasta Salad recipe. This refreshing and flavorful dish is filled with pasta, fresh vegetables, and a zesty Italian dressing. It is the perfect side dish for any summer barbecue or potluck.
Looking for a comforting and easy weeknight meal? This Italian Chicken Casserole is the perfect option. It is made with chicken, pasta, and a creamy tomato sauce, creating a delicious and satisfying dish that the whole family will love.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a classic Italian dish that is usually filled with a variety of meats and cheeses. This Easy Stromboli recipe simplifies the traditional dish by using store-bought pizza dough. It is filled with Italian sausage, pepperoni, and cheese, making it a perfect option for a quick and delicious dinner.
Need a simple and tasty dinner option? This Italian Crescent Casserole is made with a combination of ground chicken, Italian sausage, and crescent roll dough. It is a great way to use up leftover meats and is perfect for a busy weeknight meal.
If you're following a keto diet, you'll want to add these Keto Italian Meatballs to your recipe collection. These meatballs are made with a blend of ground chicken, Italian sausage, and parmesan cheese, making them low in carbs and high in flavor. They are perfect for a quick and easy dinner or as an appetizer for your next party.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want a delicious and homemade meal? These Quick and Easy Italian Meatballs are the perfect option. They are made with only a few ingredients and can be ready in just 30 minutes. Serve them over your favorite pasta or as an appetizer with toothpicks.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Sheet pan dinners are perfect for busy weeknights, and this Sheet Pan Italian Chicken Dinner is no exception. It is made with chicken, vegetables, and potatoes, all cooked together on one sheet pan. It is a complete meal that is not only delicious but also easy to clean up.
These Italian Sausage-Stuffed Mushrooms are the perfect appetizer for any gathering. They are filled with a savory mixture of Italian sausage, breadcrumbs, and cheese, creating a burst of flavor in every bite. They are easy to make and are sure to impress your guests.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
Warm up with a bowl of this Hearty Italian Beef and Vegetable Soup. This soup is loaded with tender beef, vegetables, and a rich tomato broth. It is a comforting and satisfying meal that is perfect for those colder months.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Take your grilling game up a notch with these Italian Pork Kabobs with Summer Vegetables. This recipe combines marinated pork with a variety of colorful vegetables, creating a delicious and healthy meal. It is perfect for a summer barbecue or a quick and easy dinner option.
If you're craving a classic Italian sub, but want to switch things up a bit, try this Italian Sub Wrap. It has all the flavors of an Italian sub, but is wrapped up in a tortilla for a fun and convenient meal. It is perfect for lunch or a quick dinner option.
Ingredients You'll Need
For the Pastry Crust:
All-purpose flour
Butter
Cold water
Salt
For the Filling:
Ground beef
Onion
Garlic
Carrots
Peas
Mozzarella cheese
Parmesan cheese
Eggs
Milk
Italian seasoning
Salt and pepper
Directions:
Step 1: Prepare the Pastry Crust
To start, mix 2 cups of all-purpose flour and 1 teaspoon of salt in a large bowl. Cut in 1 cup of cold butter until the mixture resembles coarse crumbs. Slowly add 4-5 tablespoons of cold water, mixing until the dough comes together. Roll out the dough on a floured surface and place it in a 9-inch pie dish. Set aside.
Step 2: Cook the Filling
In a large skillet, brown 1 pound of ground beef with 1 chopped onion and 2 minced garlic cloves. Drain the excess fat and add 1 chopped carrot and 1/2 cup of peas. Cook for a few more minutes until the vegetables are tender. Season with salt and pepper and 1 tablespoon of Italian seasoning.
Step 3: Assemble the Pie
In a separate bowl, beat 2 eggs with 1/4 cup of milk. Layer the meat mixture on top of the pastry crust, followed by 1 cup of shredded mozzarella cheese and 1/4 cup of grated parmesan cheese. Pour the egg mixture over the top.
Step 4: Bake and Serve
Bake the pie at 375 degrees for 35-40 minutes or until the crust is golden brown and the filling is set. Let it cool for a few minutes before slicing and serving. This Italian meat pie is perfect for a cozy family dinner or a holiday gathering.
In conclusion, this Italian meat pie recipe is a must-try for any food lover. With its flaky crust and savory filling, it's a delicious and satisfying meal that will impress your family and friends. So why not give it a try and add this traditional Italian dish to your recipe collection? Trust us, your taste buds will thank you.
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