19 Italian Meat Lasagna Recipe Deliciousness Awaits You!

Published on: Mar 15, 2024

Italian meat lasagna is a classic and hearty dish that is loved by many. Layer upon layer of rich, meaty sauce, tender lasagna noodles, and creamy cheese make for a delicious and satisfying meal. While the thought of making lasagna from scratch may seem daunting, this authentic Italian recipe is surprisingly simple and easy to follow. With a few key ingredients and some patience, you can create a mouth-watering lasagna that will impress your family and friends.

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LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...

Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
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If you're looking for a delicious and healthy way to enjoy your favorite Italian flavors, look no further than these low-carb stuffed peppers. Combining Italian sausage, ground beef, and melted cheese, these peppers are bursting with flavor and are perfect for a weeknight dinner or a weekend cookout. The best part? They're easy to make and are sure to impress your friends and family!
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Classic Meat Lasagna

Main Ingredients: Prosciutto, Olive Oil, Onion, Carrot, Celery, Garlic
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No list of top Italian recipes would be complete without a classic meat lasagna. Layers of rich tomato sauce, hearty ground beef, and creamy cheese make this dish a crowd favorite. It's a bit time-consuming to make, but the end result is well worth the effort. Serve it with a side of garlic bread for the ultimate comfort meal.
3 of 20

Easy Meat Lasagna

Main Ingredients: Spaghetti Sauce, Tomato Sauce, Onions, Italian
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If you love the taste of a classic meat lasagna but don't have the time to make it, this easy version is perfect for you. Using no-boil lasagna noodles and a simple meat sauce, this dish comes together quickly and easily. Plus, it's just as delicious as the traditional version!
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This Italian lasagna recipe is a true crowd-pleaser. With layers of rich tomato sauce, savory ground beef, and creamy ricotta cheese, it's a dish that will have everyone going back for seconds. Serve it with a side salad and a glass of red wine for a complete and satisfying meal.
5 of 20

Lasagna

Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
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Lasagna is a classic Italian dish that has stood the test of time. And for good reason! This hearty casserole is packed with layers of pasta, meat, cheese, and sauce, making it the ultimate comfort food. Whether you're making it for a special occasion or just a weeknight dinner, lasagna is always a hit.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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There's a reason why classic recipes are called classic - they never go out of style. This classic lasagna is no exception. With layers of perfectly cooked noodles, flavorful meat sauce, and gooey cheese, this dish is sure to become a family favorite. Don't be surprised if you find yourself making it over and over again.
7 of 20

Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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With so many variations of lasagna out there, it's hard to declare one as the best. But this recipe just might take the cake. With a rich and flavorful meat sauce, a creamy cheese filling, and perfectly cooked noodles, this lasagna is truly a winner. Make it for a special occasion or just because - either way, you won't be disappointed.
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9 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you like your meatballs on the larger side, this recipe is for you. These great big Italian meatballs are hearty, flavorful, and perfect for a crowd. They can be served over pasta, in a sandwich, or on their own as a main dish. No matter how you choose to enjoy them, they're sure to be a hit.
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Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
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This Italian lasagna recipe is a bit different than the others on this list. It uses both ground beef and Italian sausage for a flavor-packed dish that is sure to please. With layers of noodles, meat, sauce, and cheese, it's the ultimate comfort food for any occasion.
11 of 20

Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
For a truly authentic taste of Italy, try this traditional lasagna recipe. With a homemade meat sauce, creamy cheese filling, and perfectly cooked noodles, this dish is reminiscent of the lasagna you would find in a small Italian village. Serve it with a glass of red wine for the full experience.
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Easy Beef Lasagna

Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper
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If you're short on time but still crave the flavors of a classic beef lasagna, this easy recipe is perfect for you. Using jarred pasta sauce and no-boil noodles, this dish comes together in no time. It's perfect for a busy weeknight dinner or a last-minute potluck dish.
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Italian wedding soup is a classic dish that is perfect for any occasion. Made with meatballs, vegetables, and pasta in a flavorful broth, it's hearty, comforting, and delicious. This recipe is simple and easy to make, so you can enjoy this soup whenever the craving strikes.
14 of 20

Three Meat Lasagna Casserole

Main Ingredients: Bow Tie Pasta, Lean Ground Beef, Marinara Sauce
If you're a meat lover, this three meat lasagna casserole is the recipe for you. Packed with ground beef, Italian sausage, and pepperoni, it's a twist on the classic lasagna that will satisfy any carnivore's cravings. Plus, using a baking dish instead of a traditional lasagna pan makes it even easier to put together.
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Ultimate Meat Lasagna

Main Ingredients: Lean Ground Beef, Dried Basil Leaves, Dried Oregano
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For a truly indulgent version of the classic meat lasagna, try this ultimate recipe. With a rich and flavorful meat sauce, a creamy cheese filling, and layers of perfectly cooked noodles, it's a dish that is sure to impress. Serve it at a dinner party or make it for a special occasion - either way, it will be a hit.
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Meat Lasagna

Main Ingredients: Lean Ground Beef, Olive Oil, Yellow Onion, Garlic
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This simple and straightforward meat lasagna recipe is perfect for any occasion. It uses a homemade meat sauce, ricotta cheese, and traditional lasagna noodles to create a dish that is both comforting and delicious. Serve it with a side salad and some crusty bread for a complete and satisfying meal.
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Best Lasagna With Meat Sauce- Perfect Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Lean Ground
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For a lasagna that truly lives up to its name, try this recipe. With layers of perfectly cooked noodles, rich and flavorful meat sauce, and a creamy cheese filling, it's the perfect combination of all the classic elements of a great lasagna. It's sure to become a favorite in your household.
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If you're looking for a quick and easy Italian-inspired dish, this crescent casserole is just the ticket. Using just a few ingredients, including crescent roll dough, ground beef, and tomato sauce, it comes together in no time and is perfect for a busy weeknight dinner. Plus, it's a hit with kids and adults alike.
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For those following a keto lifestyle, these Italian meatballs are the perfect recipe to add to your rotation. Made with lean ground beef, almond flour, and Italian seasoning, they're full of flavor and perfect for topping zucchini noodles or serving alongside a salad.
Italian Sausage Stuffed Mushrooms
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Stuffed mushrooms are a classic appetizer, and this Italian sausage version is sure to be a hit at your next party. Made with a filling of Italian sausage, breadcrumbs, and cheese, these mushrooms are packed with flavor and are sure to disappear quickly. Serve them alongside your favorite Italian dishes for a complete meal.

Ingredients:

For the meat sauce:

  • 1 pound ground beef
  • 1 pound ground pork
  • 1 onion, finely chopped
  • 4 garlic cloves, minced
  • 1 carrot, finely chopped
  • 1 celery stalk, finely chopped
  • 2 cans crushed tomatoes
  • 1/2 cup red wine
  • 1/4 cup tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

For the lasagna:

  • 1 package lasagna noodles
  • 2 cups ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chopped fresh parsley
  • 2 cups shredded mozzarella cheese

Instructions:

1. Make the meat sauce:

  1. In a large saucepan, cook the ground beef and pork over medium-high heat until browned, stirring occasionally.
  2. Add the onion, garlic, carrot, and celery and cook until the vegetables are softened, about 5 minutes.
  3. Stir in the crushed tomatoes, red wine, tomato paste, oregano, and basil. Season with salt and pepper to taste.
  4. Bring the sauce to a simmer, then reduce the heat to low and let it cook for about 1 hour, stirring occasionally.

2. Prepare the lasagna noodles:

  1. In a large pot of salted boiling water, cook the lasagna noodles according to package instructions. Drain and set aside.

3. Assemble the lasagna:

  1. Preheat your oven to 375°F (190°C).
  2. In a medium bowl, mix together the ricotta cheese, Parmesan cheese, and parsley.
  3. In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom.
  4. Place a layer of cooked lasagna noodles on top of the sauce.
  5. Spread a layer of the ricotta cheese mixture over the noodles.
  6. Top with another layer of meat sauce and sprinkle with shredded mozzarella cheese.
  7. Repeat the layers, ending with a layer of meat sauce and mozzarella cheese on top.

4. Bake the lasagna:

  1. Cover the baking dish with foil and bake for 25 minutes.
  2. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.
  3. Let the lasagna cool for 10 minutes before serving.

Serve and Enjoy!

This Italian meat lasagna recipe is sure to become a family favorite. The rich and hearty meat sauce, combined with the creamy cheese and tender noodles, creates a melt-in-your-mouth experience. Serve it with a side salad and some crusty bread for a complete and satisfying meal. Buon appetito!

19 italian meat lasagna recipe Deliciousness awaits you!

Classic Meat Lasagna

yield: 4 total time: 210 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 ounces prosciutto chopped
  • 1 tablespoon olive oil
  • 1 cup onion chopped
  • 1 cup carrot peeled and chopped
  • 1 cup celery chopped
  • 3 cloves garlic minced
  • 1 pound ground beef 85% lean
  • 1 pound ground pork
  • 1/2 cup red wine
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon fresh oregano chopped
  • 1 teaspoon fresh rosemary chopped
  • 1 tablespoon fresh parsley chopped
  • 1/4 cup basil fresh, chopped
  • 2 bay leaves
  • 1 cup beef stock
  • 28 ounces crushed tomatoes
  • 32 ounces ricotta cheese whole milk
  • 2 large eggs lightly beaten
  • 2 tablespoons fresh parsley chopped
  • 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup grated Parmesan cheese
  • 4 cups mozzarella cheese whole milk, grated
  • 1 tablespoon fresh parsley chopped
  • 1 pound lasagna noodles you'll need 23 to 24 noodles
  • 5 cups marinara sauce
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