16 Italian Meaball Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
Looking for a delicious and hearty Italian meal? Look no further than this mouthwatering Italian meatball recipe! Whether you're making it for a family dinner or a special occasion, these homemade meatballs are sure to impress. With a perfect blend of savory herbs and spices, these meatballs are bursting with flavor and are the perfect addition to any pasta dish. So roll up your sleeves and get ready to create a delicious Italian feast with this easy-to-follow recipe.
There's nothing quite like a classic Italian meatball. Made with a blend of ground beef, pork, and veal, these meatballs are full of flavor and perfectly seasoned with Italian herbs and spices. Serve them over a bed of spaghetti or enjoy them on their own for a delicious and filling meal.
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Classic Italian Meatballs with Spinach & Mushrooms
Main Ingredients: Eggs, White Mushrooms, Baby Spinach Leaves, Garlic
If you're looking to add some extra nutrients to your classic Italian meatballs, try this recipe with added spinach and mushrooms. Not only does it give the meatballs a boost of vitamins and minerals, but it also adds a delicious earthy flavor that pairs perfectly with the meat.
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The Best Classic Italian Meatballs
Main Ingredients: Ground Beef, Parmesan Cheese, Italian Seasoned
Everyone has their own idea of what makes the best Italian meatballs, but this recipe is sure to please even the pickiest of eaters. Made with a combination of ground beef and pork, these meatballs are juicy, flavorful, and the perfect addition to any pasta dish.
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Classic Italian Meatballs (Extra Soft and Juicy)
Main Ingredients: White Sandwich Bread, Onion, Ground Beef, Ground Pork
If you love your meatballs extra soft and juicy, this recipe is for you. The secret? Adding a bit of milk-soaked bread to the meat mixture. This not only helps keep the meatballs moist, but it also adds a slight sweetness and depth of flavor that is hard to resist.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who prefer their meatballs on the larger side, this recipe is just what you need. These great big Italian meatballs are hearty, delicious, and perfect for satisfying even the biggest appetite. Serve them with your favorite pasta or enjoy them on their own for a filling meal.
If you're short on time but still craving the flavors of Italy, this quick and easy Italian meatball recipe is the answer. Made with just a handful of ingredients, these meatballs come together in no time and are perfect for a busy weeknight dinner.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why settle for store-bought meatballs when you can make your own at home? This homemade Italian meatball recipe is simple, flavorful, and allows you to control the quality of ingredients. You'll never go back to the pre-made version again.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you're looking for a healthier alternative to fried meatballs, try this baked version. The meatballs are coated with a delicious and tangy tomato sauce and baked to juicy perfection. Plus, they're lower in calories and fat than traditional fried meatballs, making them a guilt-free indulgence.
If you want to impress your guests with an authentic Italian dish, these meatballs are the way to go. Made with a blend of beef, pork, and veal, these meatballs are full of flavor and seasoned with traditional Italian herbs and spices. Serve them with your favorite pasta and a sprinkle of parmesan cheese for a truly authentic experience.
Looking for a meatball recipe that will be a hit with everyone? Look no further than these BEST Italian meatballs. Made with a combination of ground beef and ground pork, these meatballs are juicy, flavorful, and the perfect addition to any pasta dish.
Short on time but still want to impress your guests with a delicious Italian dish? These easy Italian meatballs are just what you need. Made with a few simple ingredients, these meatballs come together in no time and are perfect for a quick and satisfying meal.
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Italian Meatballs and Noodles
Main Ingredients: Olive Oil, Finely Chopped Onion, Garlic, Italian
If you're tired of the traditional spaghetti and meatballs, try this recipe with noodles instead. The noodles are coated in a rich and flavorful tomato sauce and topped with juicy, homemade Italian meatballs. It's a fun twist on a classic dish that your family will love.
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Incredible Italian Meatballs
Main Ingredients: Gluten Free White Bread, Onion, Egg, Garlic, Dried
Looking for a meatball recipe that will blow your taste buds away? These incredible Italian meatballs are just what you need. Made with a blend of ground beef and pork, these meatballs are juicy, flavorful, and perfect for any occasion.
Following a keto diet doesn't mean you have to miss out on delicious Italian flavors. These keto Italian meatballs are made with almond flour instead of breadcrumbs, making them low in carbs but still full of flavor. Serve them with zucchini noodles for a complete keto-friendly meal.
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Italian Meatballs andSpaghetti
Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
Spaghetti and meatballs is a classic combination for a reason. This recipe takes it up a notch by using homemade Italian meatballs and a rich, flavorful tomato sauce. Serve it over a bed of spaghetti for a comforting and satisfying meal.
With so many meatball recipes out there, it can be hard to find the best one. Look no further than these best Italian meatballs. Made with a blend of ground beef and pork, these meatballs are juicy, flavorful, and the perfect addition to any pasta dish.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want to enjoy a delicious Italian meal? These quick and easy Italian meatballs are the solution. Made with just a handful of ingredients, these meatballs come together in no time and are perfect for a busy weeknight dinner.
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Italian Meatballs and Zucchini Noodles
Main Ingredients: Finely Chopped Onion, Minced Fresh Garlic, Grated
If you're looking for a healthier alternative to traditional pasta, try this recipe with zucchini noodles. The zucchini noodles are coated in a rich and flavorful tomato sauce and topped with juicy, homemade Italian meatballs. It's a guilt-free and delicious way to enjoy your favorite Italian flavors.
What You'll Need:
Meatballs:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup milk
1 large egg
Sauce:
1 tablespoon olive oil
1 small onion, finely chopped
2 cloves garlic, minced
1 can crushed tomatoes
1/4 cup tomato paste
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon red pepper flakes
Salt and pepper, to taste
Instructions:
In a large bowl, combine ground beef, ground pork, breadcrumbs, Parmesan cheese, garlic, parsley, salt, and black pepper.
In a separate bowl, whisk together milk and egg. Pour over the meat mixture and mix until well combined.
Using your hands, form the meat mixture into 1-inch balls.
In a large skillet, heat olive oil over medium-high heat. Add the meatballs and cook until browned on all sides.
Remove the meatballs from the skillet and set aside.
In the same skillet, add onion and garlic and cook until softened.
Add crushed tomatoes, tomato paste, oregano, basil, red pepper flakes, salt, and pepper. Stir to combine.
Return the meatballs to the skillet and bring the sauce to a simmer.
Cover and let cook for about 20 minutes, or until the meatballs are cooked through.
Serve over your choice of pasta and enjoy!
This Italian meatball recipe is a great way to bring the flavors of Italy into your kitchen. The combination of ground beef and pork creates a rich and hearty texture, while the herbs and spices add a burst of flavor. The addition of milk and egg helps to keep the meatballs moist and tender. And let's not forget the delicious homemade sauce, which is the perfect accompaniment to these juicy meatballs. Serve it over your favorite pasta or use it for a delicious meatball sub. No matter how you choose to enjoy it, this Italian meatball recipe is sure to become a family favorite!
