15 Italian Marinated Chicken Recipe Experience Culinary Bliss Now!
Published on: Mar 17, 2024
Italian cuisine is known for its rich and flavorful dishes, and this Italian marinated chicken recipe is no exception. This mouth-watering dish is perfect for a family dinner or a special occasion. The marinade is made with traditional Italian ingredients that infuse the chicken with a burst of flavor. With a few simple steps, you can create a delicious and authentic Italian dish that will impress your loved ones.
This Italian-inspired beer can chicken recipe is a crowd pleaser. The chicken is marinated in a mixture of Italian herbs and spices, then placed on a bed of rice and cooked in the oven. The result is a flavorful and aromatic chicken that is perfect for any occasion.
Pro tip: Use a flavorful beer, such as a pale ale or a lager, to enhance the flavor of the chicken.
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Chicken Marbella
Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
If you're looking for a unique and delicious way to prepare chicken, look no further than this Chicken Marbella recipe. The chicken is marinated in a mixture of olive oil, white wine, brown sugar, and Italian herbs, then cooked on a beer can in the oven. The result is a succulent and flavorful chicken that will have everyone asking for the recipe.
Pro tip: Serve this chicken with a side of roasted vegetables for a complete meal.
This Italian marinated chicken recipe is simple yet delicious. The chicken is marinated in a mixture of olive oil, balsamic vinegar, Italian herbs, and garlic, then cooked on a beer can in the oven. The result is a juicy and flavorful chicken that is perfect for any occasion.
Pro tip: Use fresh herbs for a more intense flavor.
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Campbell's Italian Marinated Chicken
Main Ingredients: Swanson Chicken Broth, Diced Tomatoes, Grated Parmesan
This beer can chicken recipe is perfect for those busy weeknights. The chicken is marinated in a mixture of Campbell's Italian dressing, Italian herbs, and garlic, then cooked on a beer can in the oven. The result is a tasty and convenient meal that the whole family will love.
Pro tip: Serve with a side of mashed potatoes for a classic comfort meal.
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Italian Marinated Chicken Lettuce Wraps
Main Ingredients: Chicken Breasts, Italian Dressing, Romaine, Lettuce
If you're looking for a lighter and healthier way to enjoy beer can chicken, try these Italian marinated chicken lettuce wraps. The chicken is marinated in a mixture of Italian herbs, olive oil, and lemon juice, then cooked on a beer can and served in lettuce cups. The result is a fresh and flavorful meal that is perfect for a summer day.
Pro tip: Add some sliced avocado and diced tomatoes for extra flavor and texture.
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Italian Marinated Grilled Chicken and Breaded Grilled...
Main Ingredients: Chicken, Sliced Chicken, Rosemary Leaves, Olive Oil
Why settle for just one beer can chicken recipe when you can have two? This recipe features two variations of Italian marinated beer can chicken – one grilled and one breaded and grilled. Both are equally delicious and will leave your taste buds wanting more.
Pro tip: Serve with a side of grilled vegetables for a complete meal.
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Authentic Italian Chicken Cacciatore
Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
This classic Italian dish is made even more flavorful by cooking the chicken on a beer can. The chicken is marinated in a mixture of Italian herbs, garlic, and red wine, then cooked on a beer can and served with a rich tomato sauce. Serve over pasta for a hearty and comforting meal.
Pro tip: Use bone-in chicken for a more tender and flavorful dish.
This traditional Italian soup is a favorite among many, and for good reason. This recipe uses beer can chicken as the main protein, along with ingredients like pasta, vegetables, and Italian herbs, to create a hearty and satisfying soup that is perfect for a cold day.
Pro tip: Use homemade chicken broth for extra flavor.
This simple and versatile marinade is perfect for any cut of chicken, but works especially well with beer can chicken. The marinade is made with olive oil, balsamic vinegar, Italian herbs, and garlic, and can be used on the chicken before or after cooking on a beer can.
Pro tip: Reserve some of the marinade to use as a basting sauce while the chicken cooks.
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Italian Chicken With Angel Hair Pasta
Main Ingredients: Boneless Skinless Chicken Tenderloin, Italian Dressing
This beer can chicken recipe takes on an Italian twist by serving the chicken with angel hair pasta and a delicious tomato sauce. The chicken is marinated in a mixture of Italian herbs and spices, then cooked on a beer can and served over the pasta. Buon appetito!
Pro tip: Use a quality pasta sauce for the best results.
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Grilled Marinated Swordfish Italian Style
Main Ingredients: Swordfish Steaks, Olive Oil, Balsamic Vinegar, Fresh
If you're looking for a seafood option for your beer can cooking, try this recipe for grilled marinated swordfish. The swordfish is marinated in a mixture of Italian herbs, olive oil, and lemon juice, then cooked on a beer can on the grill. Serve with a side of grilled vegetables for a complete meal.
Pro tip: Use fresh swordfish for the best flavor and texture.
This beer can chicken casserole is a delicious and convenient option for busy weeknights. The chicken is marinated in a mixture of Italian dressing, Italian herbs, and garlic, then layered with rice, vegetables, and cheese before baking in the oven. The result is a hearty and flavorful meal that the whole family will love.
Pro tip: Use a rotisserie chicken to save time.
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Chicken Scampi
Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
This Italian-inspired chicken scampi is a tasty and easy meal that is perfect for any night of the week. The chicken is marinated in a mixture of Italian herbs, white wine, and garlic, then cooked on a beer can and served with a buttery garlic sauce. Serve with a side of pasta for a complete meal.
Pro tip: Use fresh garlic for the best flavor.
This hearty and flavorful soup is perfect for a cold day or when you're feeling under the weather. The chicken is cooked on a beer can with Italian herbs and spices, then added to a broth with vegetables and pasta. Serve with some crusty bread for a comforting and satisfying meal.
Pro tip: Use a mix of white and dark meat for a more flavorful soup.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
This beer can chicken recipe takes on a classic Italian dish in the form of breaded chicken cutlets. The chicken is marinated in a mixture of Italian herbs and spices, then coated in breadcrumbs and cooked on a beer can. Serve with a side of pasta and marinara sauce for a delicious and easy meal.
Pro tip: Use panko breadcrumbs for a crispier coating.
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Slow Cooker Easy Italian Chicken
Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
If you're short on time but still want to enjoy delicious beer can chicken, try this slow cooker recipe. The chicken is marinated in a mixture of Italian herbs and spices, then cooked on a beer can in the slow cooker. Serve with rice or pasta for a tasty and convenient meal.
Pro tip: Use boneless, skinless chicken thighs for a quicker cooking time.
This simple and flavorful marinade is perfect for any cut of chicken and is especially delicious when cooked on a beer can. The marinade is made with Italian dressing, Italian herbs, and garlic, and can be used on the chicken before or after cooking on a beer can.
Pro tip: Add a splash of lemon juice for a tangy twist.
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Italian Ground Chicken Pasta Skillet
Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
This one-pan meal is a quick and easy way to enjoy beer can chicken. Ground chicken is cooked with Italian herbs and spices, then mixed with pasta and topped with cheese before baking in the oven. Serve with a side of garlic bread for a tasty and satisfying meal.
Pro tip: Use your favorite pasta sauce for the best results.
These Italian stuffed peppers are a flavorful and healthy option for beer can chicken. The chicken is mixed with Italian herbs and spices, then stuffed into bell peppers and baked in the oven. Serve with a side of rice for a complete meal.
Pro tip: Use a mix of red, yellow, and green peppers for a colorful presentation.
This beer can chicken recipe is perfect for those who prefer dark meat. The chicken thighs are marinated in a mixture of Italian herbs, olive oil, and lemon juice, then cooked on a beer can in a pan. Serve with a side of roasted potatoes for a delicious and easy meal.
Pro tip: Use a cast iron skillet for a crispy and flavorful crust.
Preparing the Marinade
Italian herbs
The key to a delicious Italian marinated chicken is the marinade. In a bowl, mix together 1/4 cup of extra virgin olive oil, 2 cloves of minced garlic, 1 teaspoon of dried oregano, 1 teaspoon of dried thyme, and 1 teaspoon of dried rosemary. These herbs not only add flavor but also have health benefits. Oregano is a potent antioxidant, thyme has antimicrobial properties, and rosemary is known to improve digestion.
Citrusy tang
To balance out the flavors, add the juice of 1 lemon and 1 orange to the marinade. The acidity from the citrus fruits will help tenderize the chicken and give it a tangy taste. Mix all the ingredients together until well combined.
Marinating the Chicken
Choose the right chicken
For this recipe, it is best to use boneless, skinless chicken breasts. They are lean and will absorb the flavors from the marinade better. Place the chicken in a shallow dish and pour the marinade over it. Make sure the chicken is fully coated with the marinade and let it marinate for at least 30 minutes. You can also marinate the chicken overnight for a more intense flavor.
The secret ingredient
To take this Italian marinated chicken to the next level, add 1 tablespoon of balsamic vinegar to the marinade. This ingredient adds a depth of flavor and also helps tenderize the chicken even more. Plus, it is a staple in Italian cuisine.
Cooking the Chicken
Grilling
To get that crispy charred exterior, grill the chicken over medium heat for 6-8 minutes on each side. Make sure to baste the chicken with the marinade while grilling to keep it moist and flavorful.
Baking
If you don't have a grill, you can also bake the chicken in the oven at 375°F for 25-30 minutes. Basting the chicken with the marinade halfway through will ensure it stays juicy and flavorful.
Once the chicken is fully cooked, let it rest for a few minutes before serving. This will allow the juices to redistribute and make the chicken even more tender. Serve with your favorite side dishes and enjoy your delicious Italian marinated chicken!
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