20 Italian Marinara Sauce Recipe With Wine Prepare To Be Amazed!
Published on: Mar 15, 2024
If you're looking for a delicious and authentic Italian marinara sauce recipe, look no further! This recipe is sure to impress even the most discerning palates with its rich flavors and perfect balance of ingredients. And the secret ingredient? Wine! That's right, the addition of wine takes this marinara sauce to a whole new level, adding depth and complexity to the traditional tomato-based sauce. So, let's gather our ingredients and get cooking!
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Tomatoes, Red
Marinara sauce is a classic Italian tomato-based sauce that is perfect for pairing with a variety of dishes. It is typically made with a base of tomatoes, garlic, and herbs, and can be customized with additional ingredients like meat or vegetables. This versatile sauce is a staple in many kitchens and can be used in a variety of dishes, making it a must-have for any home cook.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
If you're lucky enough to have an abundance of fresh tomatoes on hand, why not use them to make a delicious homemade marinara sauce? This recipe is perfect for using up those ripe tomatoes and creating a sauce that is bursting with fresh flavor. Simply chop up your tomatoes, add in some garlic and herbs, and let it simmer for a rich and flavorful sauce.
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Tomato (a.k.a. Marinara) Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Onion, Wine
You may have heard of marinara sauce referred to as "tomato sauce," and for good reason. This sauce is primarily made with tomatoes, giving it a rich and tangy flavor. It can be used as a base for a variety of dishes, such as pasta, pizza, or even as a dipping sauce for bread. So if you're in need of a simple and delicious sauce, look no further than tomato (a.k.a. marinara) sauce.
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Perfect Homemade Marinara Sauce
Main Ingredients: Yellow Onions, Garlic, Dried Italian Seasoning, Crushed
Forget store-bought marinara sauce, because this homemade version is sure to become your new go-to. Made with a combination of canned and fresh tomatoes, this sauce has a perfect balance of acidity and sweetness. Plus, it's super easy to make and can be stored in the fridge or freezer for future use.
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Homemade Marinara Sauce
Main Ingredients: Bay Leaves, Fresh Thyme, Fresh Rosemary, Black
If you are looking to impress your guests with a homemade sauce, this recipe is for you. Made with a variety of herbs and spices, this marinara sauce is bursting with flavor and can be used in a variety of dishes. Plus, it's a great way to use up any extra vegetables you have on hand, making it a budget-friendly option as well.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
For those busy weeknights when you need to get dinner on the table quickly, this easy marinara sauce recipe is a lifesaver. It only requires a handful of ingredients and can be made in under 30 minutes. Serve it over your favorite pasta or use it as a dipping sauce for breadsticks. It's so simple and delicious, you'll never go back to store-bought sauce again.
If you want to make a truly authentic marinara sauce, this recipe is a must-try. It uses a combination of canned and fresh tomatoes, along with a variety of herbs and spices, to create a rich and flavorful sauce. This is a great option for those who want to experience the taste of Italy right in their own kitchen.
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Copycat Carrabba’s Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Small Yellow Onion, Scallions
If you love the marinara sauce from the popular Italian restaurant Carrabba's, then you'll love this copycat recipe. It's made with simple ingredients that you probably already have in your pantry, and it tastes just like the real thing. Serve it over pasta or use it as a dipping sauce for your favorite appetizers.
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Spaghetti Sauce (Marinara Sauce)
Main Ingredients: Italian Tomatoes, Olive Oil, Garlic Cloves, Tomato
Looking for a classic spaghetti sauce recipe? This marinara sauce is the perfect option. It's made with a base of tomatoes and garlic, and can be customized with your choice of meat or vegetables. Serve it over spaghetti for a comforting and delicious meal that the whole family will love.
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Meaty Mushroom Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Cremini Mushrooms, Red Wine, Crushed
For all the meat lovers out there, this marinara sauce is for you. It's loaded with ground beef and hearty mushrooms, giving it a rich and meaty flavor. Serve it over pasta or use it as a filling for lasagna. Either way, this sauce is sure to be a hit.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
If you're in a pinch for time but still want to make a delicious marinara sauce from scratch, this quick recipe is a great option. It only takes 20 minutes to make and uses canned tomatoes for convenience. It's still packed with flavor and can be used in a variety of dishes.
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Rhode Island Red Marinara Sauce
Main Ingredients: Roma Tomatoes, Tomatoes, San Marzano Tomatoes, Extra
This unique marinara sauce recipe is inspired by the flavors of Rhode Island. It uses a combination of tomatoes, onions, and red pepper flakes for a spicy and tangy sauce that is perfect for those who like a little heat. Serve it over pasta or use it as a dipping sauce for your favorite appetizers.
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Vegan Meaty Mushroom Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Cremini Mushrooms, Red Wine, Crushed
Vegans can also enjoy a delicious and meaty marinara sauce with this recipe. It swaps out the traditional ground beef for mushrooms, giving it a similar texture and flavor. Serve it over your favorite pasta or use it as a base for a vegan lasagna.
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Marinara Sauce in A Slow Cooker
Main Ingredients: Garlic, Olive Oil, Tomatoes, Tomato Paste, Dry Red
If you love the convenience of slow cooker meals, then this marinara sauce recipe is for you. Simply throw all the ingredients into your slow cooker and let it simmer for a few hours. The result is a rich and flavorful sauce that is perfect for any pasta dish.
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Marinara Sauce for Fish or Pasta
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Red
Marinara sauce isn't just for pasta dishes. This recipe is specifically designed to pair with fish, making it a great option for seafood lovers. It's light and flavorful, and can also be used as a sauce for pasta if desired.
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Scott's New Marinara Sauce with Fresh Tomatoes
Main Ingredients: Olive Oil, Chopped Onion, Chopped Celery, Carrots
If you have an abundance of fresh tomatoes from your garden, this recipe is a great way to use them up. It uses a large quantity of fresh tomatoes, along with a variety of herbs and spices, to create a delicious and vibrant sauce that is perfect for any dish.
Bolognese sauce is a classic Italian meat sauce that is perfect for pairing with pasta. This recipe is a traditional version that uses a combination of ground beef, pork, and veal for a rich and flavorful sauce. While it may take a little longer to make, the result is well worth it.
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Tomatoes, Tomato
This versatile marinara sauce recipe is perfect for a variety of dishes, including pizza, spaghetti, and pasta. It's made with fresh tomatoes, garlic, and herbs for a fresh and flavorful sauce that can be used in a variety of ways.
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Homemade Marinara Sauce with Fresh Herbs
Main Ingredients: Onion, Carrots, Fennel, Garlic Cloves, Extra Virgin
If you want to take your marinara sauce to the next level, try adding in some fresh herbs. This recipe uses a combination of basil, oregano, and parsley for a burst of fresh flavor. It's perfect for using up any extra herbs you have on hand and will elevate any dish that you use it in.
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Organic Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic Clove, San Marzano
If you prefer to use organic ingredients in your cooking, this marinara sauce recipe is for you. It uses all organic ingredients for a healthier and more sustainable option. Plus, it's just as delicious as any other marinara sauce recipe out there.
The Importance of Wine in Italian Marinara Sauce
Bringing Out the Flavors
The use of wine in Italian marinara sauce is not just for show. It serves a vital purpose in enhancing the flavors of the dish. The acidity of the wine balances out the sweetness of the tomatoes, creating a well-rounded and harmonious taste. The alcohol in the wine also helps to extract and enhance the flavors of the other ingredients, making for a more complex and flavorful sauce.
Choosing the Right Wine
When it comes to choosing the right wine for your marinara sauce, it's important to use a dry red wine such as Chianti, Merlot, or Cabernet Sauvignon. These wines have a good balance of acidity and tannins, which are essential for creating a robust and flavorful sauce. Avoid using sweet or fruity wines as they can alter the taste of the sauce and throw off the balance of flavors.
The Perfect Marinara Sauce Recipe with Wine
Now that we understand the importance of wine in Italian marinara sauce, let's get to the recipe! For this marinara sauce with wine recipe, you will need:
1 can of whole peeled tomatoes
1 onion, chopped
2 cloves of garlic, minced
1/4 cup of dry red wine
1 tablespoon of olive oil
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper to taste
Instructions:
In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté until they become translucent.
Add the canned tomatoes, breaking them up with a wooden spoon. Let the sauce simmer for about 10 minutes.
Pour in the red wine and let it cook for an additional 5 minutes to allow the alcohol to evaporate and the flavors to meld together.
Add the dried oregano, basil, salt, and pepper to the sauce and let it simmer for another 10 minutes.
Use an immersion blender or transfer the sauce to a blender and blend until smooth.
Let the sauce cook for an additional 5 minutes to thicken.
Remove from heat and serve over your favorite pasta or use it as a base for other Italian dishes.
In Conclusion
Now that you have the perfect recipe for a marinara sauce with wine, you can impress your family and friends with this flavorful and authentic Italian dish. The addition of wine takes this sauce to the next level, making it a must-try for any Italian food lover. So, next time you're in the mood for a homemade marinara sauce, don't forget to add a splash of wine for that extra burst of flavor. Buon appetito!
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