17 Italian Marinara Sauce Recipe Fresh Tomatoes Unlock Flavor Sensations!
Published on: Mar 15, 2024
Marinara sauce is a staple in Italian cuisine, known for its rich and tangy flavors that perfectly complement pasta dishes. Made with fresh tomatoes, this sauce is not only delicious but also packed with nutrients. In this article, we will share our tried and tested Italian marinara sauce recipe that will give you a taste of Italy in the comfort of your own home. Get ready to impress your family and friends with this authentic marinara sauce recipe that is easy to make and bursting with flavor.
Main Ingredients: Onion, Celery, Fresh Ginger, Garlic, Chili Pepper
Forget store-bought ketchup, this homemade version is sure to impress. Made with fresh tomatoes, spices, and a touch of brown sugar, this ketchup adds a sweet and tangy flavor to your beer can chicken. Simply brush it on during the last few minutes of grilling for a delicious glaze.
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Copycat Olive Garden Marinara Sauce
Main Ingredients: Fresh Tomatoes, Crushed Tomatoes, Garlic, Dried Basil
Love Olive Garden's marinara sauce? Now you can make it at home! This copycat recipe uses fresh tomatoes, garlic, and herbs to create a rich and flavorful sauce that pairs perfectly with beer can chicken. Plus, it's super easy to make, so you can enjoy your favorite restaurant sauce anytime.
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Low Sodium Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Tomatoes, Dried Basil
For those watching their sodium intake, this marinara sauce is the perfect choice. Made with fresh tomatoes and no added salt, this sauce is full of flavor without the added sodium. It's also a great option for those with dietary restrictions, making it a versatile choice for any beer can chicken recipe.
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Instant Pot Fresh Tomato Marinara Sauce
Main Ingredients: Italian Turkey Sausage, Fresh Tomatoes, Chopped Celery
If you're short on time, this Instant Pot marinara sauce is the perfect solution. Made with fresh tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes and is full of flavor. It's the perfect accompaniment to your beer can chicken and can also be used for other dishes throughout the week.
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Scott's New Marinara Sauce with Fresh Tomatoes
Main Ingredients: Olive Oil, Chopped Onion, Chopped Celery, Carrots
This unique marinara sauce is a must-try for any beer can chicken lover. Made with fresh tomatoes, onions, and a touch of cream, this sauce is rich and creamy with a hint of sweetness. It's the perfect complement to the smoky flavors of beer can chicken.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Fresh Tomatoes, Fresh Basil, Honey
There's nothing quite like homemade marinara sauce, and this recipe is a winner. Made with fresh tomatoes, garlic, and herbs, this sauce is easy to make and full of flavor. Use it as a marinade for your beer can chicken or serve it on the side for dipping.
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GRANDMA’S EASY AND SIMPLE ITALIAN TOMATO SAUCE
Main Ingredients: Fresh Tomatoes, Yellow Onion, Extra Virgin Olive Oil
This traditional Italian tomato sauce is a family recipe that will take your beer can chicken to the next level. Made with fresh tomatoes, garlic, and a touch of red wine, this sauce is full of flavor and is sure to impress your guests. Plus, it's so easy to make, you'll want to use it for all your grilling recipes.
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Marinara Sauce
Main Ingredients: Butter, Onion, Minced Garlic, Fresh Tomatoes, Chopped
This classic marinara sauce is a staple in any kitchen. Made with fresh tomatoes, garlic, and herbs, this sauce is simple yet flavorful. Use it as a marinade for your beer can chicken or serve it on the side for dipping. It's a versatile sauce that can also be used for pasta dishes or as a pizza sauce.
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Fresh Tomato Puttanesca Pasta Sauce
Main Ingredients: Fresh Tomatoes, Kalamata Olives, Capers, Anchovy Paste
This tangy and flavorful pasta sauce is a unique twist on classic marinara. Made with fresh tomatoes, capers, and olives, this sauce adds a briny and slightly spicy kick to your beer can chicken. Use it as a marinade or serve it on the side for a burst of flavor.
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Easy Fresh Tomato Marinara Sauce
Main Ingredients: Fresh Tomatoes, Tomato Paste, Garlic, Fresh Basil
If you're looking for a quick and easy marinara sauce, this recipe is for you. Made with fresh tomatoes, garlic, and herbs, this sauce comes together in just 20 minutes and is full of flavor. It's the perfect sauce for busy weeknights or for adding a burst of flavor to your beer can chicken.
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Oven Roasted Marinara Sauce
Main Ingredients: Fresh Tomatoes, Celery Stalks, Green Bell Pepper, Large
This oven-roasted marinara sauce is a game-changer for beer can chicken. Roasting the tomatoes, garlic, and herbs in the oven brings out their natural sweetness and adds a depth of flavor to your sauce. Use it as a marinade or serve it on the side for a delicious and unique twist on traditional beer can chicken.
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5-Ingredient Pasta Pomodoro Sauce
Main Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Onion, Garlic
For those looking for a simple and flavorful pasta sauce, this recipe is a must-try. Made with just 5 ingredients, including fresh tomatoes and garlic, this sauce is easy to make and packed with flavor. It's the perfect sauce for pairing with beer can chicken or for tossing with your favorite pasta.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a go-to for any beer can chicken recipe. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and comes together in just 30 minutes. Use it as a marinade or serve it on the side for a delicious addition to your beer can chicken.
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Sicilian Pesto
Main Ingredients: Garlic, Salt, Fresh Tomatoes, Almonds, Fresh Basil
This unique pesto sauce is a great way to switch up your beer can chicken game. Made with fresh tomatoes, basil, and pine nuts, this sauce adds a burst of flavor to your chicken. Use it as a marinade or serve it on the side for a delicious and fresh take on beer can chicken.
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Homemade Salsa
Main Ingredients: Jalapenos, Onion, Cilantro, Fresh Tomatoes, Salt, Garlic
Who says salsa is just for chips? This homemade salsa is the perfect accompaniment to beer can chicken. Made with fresh tomatoes, peppers, and cilantro, this salsa adds a spicy and tangy kick to your chicken. Use it as a marinade or serve it on the side for a refreshing and flavorful twist on traditional beer can chicken.
If you're looking for an authentic and traditional marinara sauce, this recipe is for you. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and pairs perfectly with beer can chicken. It's a tried and true recipe that will become a staple in your kitchen.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
This fresh tomato marinara sauce is a great way to use up ripe tomatoes from your garden. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and adds a fresh and summery twist to your beer can chicken. It's also a great option for those looking for a gluten-free or vegan sauce.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
Short on time? This quick marinara sauce is the perfect solution. Made with canned tomatoes and a few simple ingredients, this sauce comes together in just 15 minutes and is full of flavor. Use it as a marinade for your beer can chicken or serve it on the side for a quick and easy meal.
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Salsa
Main Ingredients: Fresh Tomatoes, Apple Cider Vinegar, Salsa Mix
This classic salsa is a great way to add some heat to your beer can chicken. Made with fresh tomatoes, peppers, and onions, this salsa is easy to make and adds a spicy kick to your chicken. Use it as a marinade or serve it on the side for a delicious and flavorful twist on traditional beer can chicken.
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Copycat Olive Garden Spaghetti Sauce
Main Ingredients: Crushed Tomatoes, Fresh Tomatoes, Garlic, Dried Basil
Another Olive Garden copycat recipe, this spaghetti sauce is a great option for beer can chicken. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and pairs perfectly with chicken. Plus, it's so easy to make, you'll never want to buy store-bought sauce again.
Ingredients for Italian Marinara Sauce
Fresh Tomatoes
When it comes to making marinara sauce, using fresh tomatoes is essential. They provide a natural sweetness and acidity to the sauce, giving it a vibrant flavor. Look for ripe Roma or plum tomatoes, as they are meatier and have fewer seeds, making them perfect for sauces.
Garlic
No Italian dish is complete without the addition of garlic. This pungent and aromatic ingredient adds a depth of flavor to the sauce. Be sure to use fresh garlic cloves, as they have a stronger flavor compared to pre-minced ones.
Onion
Onions are another crucial ingredient in marinara sauce. They add a sweet and savory note to the sauce, balancing out the acidity of the tomatoes. We recommend using yellow or white onions for this recipe.
Olive Oil
Olive oil is the base for the sauce and provides a rich and smooth texture. It also helps to bring out the flavors of the other ingredients. Opt for extra-virgin olive oil for the best results.
Herbs and Spices
To give the sauce its signature Italian flavors, we use a combination of herbs and spices. Basil, oregano, and thyme are must-haves in any marinara sauce recipe. They add a fresh and earthy taste to the sauce. You can also add a pinch of red pepper flakes for a little kick.
Salt and Pepper
Finally, don't forget to season your sauce with salt and pepper to taste. These simple seasonings help to enhance the flavors of the other ingredients and bring the sauce together.
How to Make Italian Marinara Sauce
1. Start by preparing the tomatoes. Blanch the tomatoes in boiling water for 30 seconds, then plunge them into an ice bath. This will make them easier to peel. Once cooled, remove the skin and chop the tomatoes into small pieces.
2. Heat olive oil in a large saucepan over medium heat. Add minced garlic and diced onion and sauté until fragrant and translucent.
3. Add the chopped tomatoes to the saucepan and stir well. Let it simmer for about 10 minutes, stirring occasionally.
4. Add the herbs and spices, along with salt and pepper to taste. Stir to combine.
5. Let the sauce simmer for another 20-30 minutes, until it thickens and the flavors have melded together.
6. If the sauce is too thick, you can add a splash of water or broth to thin it out.
7. Taste and adjust seasoning as needed. Your homemade Italian marinara sauce is now ready to be served!
Now that you have the perfect Italian marinara sauce, you can use it in a variety of dishes. Serve it over your favorite pasta, use it as a dipping sauce for bread, or even use it as a base for pizza. The possibilities are endless with this versatile sauce. So why settle for store-bought when you can make your own fresh and delicious marinara sauce at home?
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