18 Italian Mahi Mahi Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

Mahi mahi, also known as dolphinfish, is a popular fish in Italian cuisine. Its firm and flavorful flesh is perfect for grilling, baking, and pan-searing. This versatile fish can be found in many Italian restaurants and is loved by seafood enthusiasts around the world. If you're looking for a delicious and easy-to-make Italian dish using mahi mahi, then look no further. This Italian mahi mahi recipe is sure to impress your taste buds and your dinner guests.

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Easy Perfect Mahi Mahi

Main Ingredients: Salted Butter, Chopped Chives, Garlic Cloves, Kosher
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If you're looking for a quick and delicious way to cook Mahi Mahi, look no further than this easy recipe. With just a few simple ingredients and minimal prep time, you can have a mouthwatering meal on the table in no time. The secret to this dish is the perfect balance of seasonings and a hot grill, resulting in tender and flavorful Mahi Mahi that will leave you wanting more.
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Italian Meatballs {Great Big Italian Meatballs}

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If you're a fan of big and hearty meatballs, then this recipe is for you. These oversized Italian meatballs are packed with flavor and are perfect for filling up hungry bellies. Made with a combination of pork and beef, these meatballs are juicy and satisfying, and will have your family begging for seconds.
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Chili-Seasoned Grilled Mahi-Mahi with Lime Butter...

Main Ingredients: Mahi Mahi, Olive Oil, Chili Powder, Garlic Powder
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Spice up your Mahi Mahi with this flavorful recipe that packs a punch. The combination of spicy chili seasoning and tangy lime butter creates a delicious contrast that will have your taste buds dancing. Grilled to perfection, this dish is perfect for a summer BBQ or weeknight meal that's sure to impress.
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Garlicky Lemon Mahi-Mahi

Main Ingredients: Butter, Extra Virgin Olive Oil, Mahi Mahi Fillets
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For a simple yet delicious way to cook Mahi Mahi, try this garlicky lemon recipe. The zesty lemon and aromatic garlic combine to create a mouthwatering sauce that perfectly complements the tender fish. Serve it over a bed of rice or quinoa for a complete and satisfying meal.
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This traditional Italian soup is a favorite among many, and for good reason. Made with meatballs, vegetables, and pasta, this soup is both hearty and comforting. The secret to the perfect Italian wedding soup lies in the homemade broth, which adds a depth of flavor that canned soup just can't compete with.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet, these Italian-style stuffed peppers are the perfect option for a delicious and satisfying meal. Packed with ground beef, ricotta cheese, and Italian seasoning, these peppers are low-carb and full of flavor. Serve them alongside a fresh salad for a complete and healthy meal.
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A classic Italian dish, braciole is a tender and flavorful rolled steak filled with a savory stuffing and cooked in a rich tomato sauce. This recipe stays true to its roots, using prosciutto, parmesan cheese, and breadcrumbs for the filling, and simmering the braciole in the sauce until it's fall-apart tender.
9 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These delicate and delicious cookies are a must-try for any almond lover. Made with almond paste, almond extract, and almond flour, these cookies are gluten-free and have a rich and nutty flavor. The soft and chewy texture makes them the perfect accompaniment to a cup of coffee or tea.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you're tired of store-bought frozen meatballs, try making your own at home with this simple and delicious recipe. The combination of pork, beef, and breadcrumbs creates a juicy and flavorful meatball that's perfect for topping off your favorite pasta dish or serving as a party appetizer.
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This refreshing and colorful pasta salad is the perfect addition to any summer gathering or picnic. Made with tri-color pasta, fresh vegetables, and a zesty dressing, this salad is versatile and can be customized to your liking. Serve it alongside some grilled chicken or sausage for a complete and satisfying meal.
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Creamy Italian Ravioli

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This decadent and satisfying dish is perfect for a special occasion or a date night at home. Homemade ravioli is filled with a creamy and flavorful mixture of ricotta, parmesan, and spinach, and then topped with a rich and creamy tomato sauce. Serve with a glass of wine for an authentic Italian experience.
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If you're looking for a simple and delicious way to feed a crowd, this Italian chicken casserole is the way to go. With just a few basic ingredients, including chicken breasts, tomato sauce, and mozzarella cheese, you can have a satisfying and flavorful meal on the table in no time.
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If you're a fan of crescent rolls, you'll love this Italian twist on a classic casserole. Made with ground beef, Italian seasoning, and crescent roll dough, this dish is simple and delicious, and perfect for feeding a hungry family. Serve it with a side salad for a complete and satisfying meal.
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For those following a keto diet, these Italian meatballs are a must-try recipe. Made with a combination of pork and beef and seasoned with Italian herbs, these meatballs are low-carb and full of flavor. Serve them over zucchini noodles or with a side salad for a healthy and satisfying meal.
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If you're looking for a delicious and easy appetizer for your next party or gathering, these Italian sausage-stuffed mushrooms are the way to go. Made with hot Italian sausage, cream cheese, and seasonings, these mushrooms are rich and savory, and will disappear in no time.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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For those busy weeknights when you need a quick and satisfying meal, these Italian meatballs have got you covered. Made with frozen meatballs, spaghetti sauce, and Italian seasoning, this dish comes together in under 30 minutes and is sure to please the whole family.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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This easy and flavorful dinner is perfect for those looking for a one-pan meal that's low-maintenance and delicious. With chicken thighs, roasted vegetables, and Italian seasoning, this dish is balanced and satisfying, and perfect for a busy weeknight.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This comforting and hearty soup is perfect for those cold winter nights when you need a warm and satisfying meal. Made with beef, vegetables, and pasta, this soup is full of flavor and will keep you cozy all night long.
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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Ingredients:

  • 4 mahi mahi fillets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 lemon, juiced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp dried thyme
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup white wine
  • 1 cup cherry tomatoes, halved
  • 1/4 cup chopped fresh parsley

Instructions:

  1. Preheat your oven to 375°F.
  2. In a small bowl, mix together the olive oil, garlic, lemon juice, oregano, basil, thyme, salt, and pepper.
  3. Place the mahi mahi fillets in a baking dish and pour the marinade over them, ensuring they are evenly coated.
  4. Drizzle the white wine over the fillets.
  5. Top the fillets with the halved cherry tomatoes.
  6. Bake for 20-25 minutes, or until the fish is cooked through and flaky.
  7. Sprinkle with chopped fresh parsley before serving.
Serve this Italian mahi mahi with your favorite pasta or a side of roasted vegetables for a complete and satisfying meal. The combination of garlic, herbs, and lemon in the marinade will infuse the fish with delicious flavors, while the white wine adds a touch of acidity. The cherry tomatoes add a burst of freshness and color to the dish. This recipe is not only easy to make, but it also elevates the taste of the mahi mahi, making it a perfect choice for a special occasion or a weeknight dinner. So give it a try and indulge in the flavors of Italy with this mouth-watering mahi mahi recipe.
18 italian mahi mahi recipe Savor the mouthwatering goodness!

Easy Perfect Mahi Mahi

yield: 4 total time: 20 minutes
4.9 Stars (34 reviews)
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Ingredients

  • 2 tablespoons salted butter softened to room temp
  • 1 tablespoon chopped chives freshly, or parsley
  • 2 tablespoons garlic cloves minced
  • 1/8 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 tablespoon juice from fresh lemon
  • 1 tablespoon grated lemon peel
  • 2 tablespoons olive oil
  • 4 mahi mahi fillets 1-inch thick, 4 oz. each
  • kosher salt for fsh
  • freshly ground black pepper for fish

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 15 milligrams
  • Fat : 13 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 310 milligrams
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