19 Italian Lobster Spaghetti Recipe Ignite Your Passion For Cooking!

Published on: Mar 15, 2024

Lobster spaghetti is a classic Italian dish that combines the rich flavors of lobster with the comforting warmth of spaghetti. This indulgent dish is perfect for special occasions or when you want to treat yourself to a delicious meal. While it may seem intimidating to make at first, with the right recipe and techniques, you can create a professional-level lobster spaghetti dish in the comfort of your own kitchen. In this article, we will share our favorite recipe for Italian lobster spaghetti and guide you through the steps to create a mouthwatering dish that will impress your friends and family.

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1 of 20

Spaghetti all'Astice (Spaghetti with Lobster)

Main Ingredients: Lobster, Extra Virgin Olive Oil, Garlic, White Wine
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Indulge in the rich and luxurious flavors of this classic Italian dish. Spaghetti all'Astice, also known as Spaghetti with Lobster, is a must-try for any seafood lover. The tender chunks of lobster meat paired with al dente spaghetti and a rich tomato sauce is a match made in heaven. This dish is perfect for a special occasion or when you want to impress your dinner guests.
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Lobster Fra Diavolo

Main Ingredients: Lobsters, Extra Virgin Olive Oil, Garlic Cloves, Red
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For those who prefer a little heat in their pasta, Lobster Fra Diavolo is the perfect recipe. This spicy Italian-American dish combines tender lobster meat with a fiery tomato sauce, creating a flavor explosion in every bite. The addition of red pepper flakes and chili peppers gives this dish a delicious kick, making it a favorite among those who enjoy a little spice in their meals.
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Spaghetti With Lobster, Chiles And Mint

Main Ingredients: Coarse Salt, Lobsters, Spaghetti, Olive Oil, Garlic
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Looking for a unique twist on the classic spaghetti and lobster dish? Try adding some chiles and fresh mint to the mix. The combination of heat from the chiles and refreshing flavor of mint creates a delicious and unexpected flavor profile. This dish is perfect for those who like to experiment with new and exciting flavors.
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Spanish Noodle Paella

Main Ingredients: Water, Saffron Threads, Olive Oil, Onion, Red Bell
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Take your taste buds on a trip to Spain with this delicious and hearty Spanish Noodle Paella. This dish combines the traditional Spanish flavors of saffron and paprika with tender chunks of lobster meat and noodles. The end result is a dish that is both filling and bursting with flavor. Perfect for a dinner party or a cozy night in with your loved ones.
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Lobster Diavolo

Main Ingredients: Roma Tomatoes, Olive Oil, Garlic, Red Pepper Flakes
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If you love Lobster Fra Diavolo, then you'll love this twist on the classic dish. Lobster Diavolo takes things up a notch by adding a splash of brandy and cream to the spicy tomato sauce, creating a rich and indulgent meal. Serve this dish with some crusty bread to soak up all the delicious sauce.
6 of 20

Frutti Di Mare

Main Ingredients: Vegetable Oil, Sliced Mushrooms, Onions, Garlic, Ragu R
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Frutti Di Mare, which translates to "fruits of the sea," is a seafood lover's dream. This dish combines a variety of seafood, including lobster, shrimp, clams, and mussels, with linguine and a flavorful white wine and tomato sauce. The result is a hearty and delicious meal that is perfect for any occasion.
7 of 20

Spaghetti with Lobster Tails Sauce

Main Ingredients: Lobster Tails, Extra Virgin Olive Oil, Butter, Garlic
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For a dish that is both elegant and easy to make, try Spaghetti with Lobster Tails Sauce. This dish features tender lobster tails that are cooked in a flavorful white wine and tomato sauce and served over al dente spaghetti. It's the perfect dish for a romantic dinner for two or a special occasion.
8 of 20

Garlic Lobster Pasta

Main Ingredients: Olive Oil, Bread Crumbs, Fresh Flat Leaf Parsley
Garlic lovers, rejoice! This Garlic Lobster Pasta is a match made in heaven for those who can't get enough of this flavorful ingredient. The combination of garlic, white wine, and butter creates a rich and savory sauce that pairs perfectly with the tender lobster meat and al dente pasta. It's a simple yet delicious dish that is sure to impress.
9 of 20

Pasta Alioli With Lobster

Main Ingredients: Butter, Olive Oil, Cloves Garlic, Dried Red Chili, Half
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This seafood twist on the classic Italian dish, pasta aglio e olio, is a must-try for any lobster lover. Pasta Alioli with Lobster combines tender lobster meat with spaghetti, garlic, olive oil, and parsley to create a simple yet flavorful meal. It's the perfect dish for a quick and easy weeknight dinner.
10 of 20

The Way Life Should Be

Main Ingredients: Lobsters, Lemon Juice, Olive Oil, Garlic Cloves
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This Maine-inspired dish is the perfect representation of the state's motto, "The way life should be." It features tender lobster meat cooked in a flavorful tomato and cream sauce, served over al dente spaghetti. It's a delicious and comforting meal that will transport you to the coastal state with every bite.
11 of 20

Lobster Pasta

Main Ingredients: Lobster, Spaghetti, Olive Oil, Unsalted Butter, Garlic
If you're a fan of simple and classic dishes, then you can't go wrong with Lobster Pasta. This dish features tender lobster meat cooked in a simple yet flavorful tomato and white wine sauce, served over al dente pasta. It's a delicious and easy meal that is sure to satisfy your cravings for seafood.
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How To Make Lobster Rossejat

Main Ingredients: Spaghetti, Virgin Olive Oil, Salt, Water, Lobsters, Bay
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For those who are new to cooking with lobster, this is the perfect recipe to start with. Lobster Rossejat is a traditional Spanish dish that features tender lobster meat cooked with noodles, tomatoes, and spices to create a flavorful and hearty meal. The best part? It's easy to make and requires minimal ingredients.
13 of 20

Jamie Oliver Lobster Spaghetti Pasta

Main Ingredients: Lobster, Spaghetti, Onion, Thyme, Basil, Seeds, Sauce
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Chef Jamie Oliver's take on the classic spaghetti and lobster dish is a must-try for any foodie. This recipe showcases the natural flavors of lobster by cooking it simply with garlic, white wine, and cherry tomatoes, and serving it over al dente spaghetti. It's a delicious and easy recipe that is perfect for any occasion.
14 of 20

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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For a hearty and comforting meal, you can't go wrong with Spaghetti Bolognese. This classic Italian dish features tender chunks of lobster meat in a rich and flavorful tomato and beef sauce, served over al dente spaghetti. It's a delicious and filling meal that is perfect for a cozy night in.
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Sometimes, simplicity is best, and that's exactly what you'll get with Italian Spaghetti. This dish features tender lobster meat cooked in a simple yet flavorful tomato and herb sauce and served over al dente spaghetti. It's a delicious and easy recipe that is perfect for any night of the week.
16 of 20

Creamy Carbonara

Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
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Creamy Carbonara is a classic Italian dish that has been given a seafood twist with the addition of lobster. This dish features tender lobster meat cooked with bacon, eggs, and Parmesan cheese to create a rich and indulgent meal. Serve it over al dente spaghetti for a delicious and comforting meal.
17 of 20

Creamy Garlic Pasta

Main Ingredients: Olive Oil, Garlic, Butter, Salt, Pepper, Chicken Broth
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If you love garlic, then this dish is for you. Creamy Garlic Pasta features tender lobster meat cooked in a creamy and flavorful garlic sauce, served over al dente spaghetti. The addition of white wine and red pepper flakes gives this dish a delicious kick, making it a favorite among seafood lovers.
18 of 20

Balsamic Mushroom

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Unsalted Butter
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This dish is a delicious and unique twist on the classic spaghetti and lobster recipe. Balsamic Mushroom features tender lobster meat cooked in a flavorful balsamic and mushroom sauce, served over al dente spaghetti. It's a hearty and satisfying dish that is perfect for a special occasion.
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Bolognese Sauce

Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
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If you're a fan of rich and meaty sauces, then Bolognese Sauce is the perfect recipe for you. This dish features tender chunks of lobster meat cooked with ground beef, tomatoes, and herbs to create a flavorful and hearty sauce. Serve it over al dente spaghetti for a delicious and filling meal.
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Italian Meatballs andSpaghetti

Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
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This classic Italian dish is given a seafood twist with the addition of tender lobster meat. Italian Meatballs and Spaghetti feature juicy meatballs made with a combination of ground beef and lobster meat, cooked in a rich and flavorful tomato and herb sauce. Serve it over al dente spaghetti for a delicious and satisfying meal.

Ingredients You Will Need

To make this delectable Italian lobster spaghetti dish, you will need the following ingredients:

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  • 1 pound of spaghetti
  • 2 lobsters
  • 1 cup of white wine
  • 4 cloves of garlic
  • 1 small onion
  • 1 can of crushed tomatoes
  • 1/4 cup of olive oil
  • 1/4 cup of fresh parsley
  • Salt and pepper to taste

Step-by-Step Instructions

Step 1: Prepare the Lobster

Begin by preparing the lobsters for the dish. Place them in the freezer for 15 minutes to anesthetize them before boiling. This will ensure that they are more comfortable to handle and will be less likely to move around. Once the lobsters are ready, bring a large pot of salted water to a boil and add in the lobsters. Cook for 8-10 minutes, then remove and let them cool.

Step 2: Cook the Spaghetti

While the lobsters are cooking, bring another pot of salted water to a boil and cook the spaghetti according to package instructions. Once cooked, drain and set aside.

Step 3: Prepare the Sauce

In a large pan, heat olive oil over medium heat. Add in crushed garlic and onions and cook until they are fragrant. Next, add in the white wine and let it simmer for a minute. Then, add in the crushed tomatoes and let the sauce simmer for 10-15 minutes until it thickens.

Step 4: Add the Lobster

Once the sauce has thickened, add in the cooked lobsters. Using kitchen shears, cut the lobsters into small pieces and mix them into the sauce. Let them cook for an additional 5 minutes.

Step 5: Add the Spaghetti and Finish

Finally, add the cooked spaghetti to the pan and toss it with the sauce and lobster. Let it cook together for a few minutes until the spaghetti is fully coated in the sauce. Season with salt and pepper to taste. Serve the dish hot, garnished with fresh parsley for added flavor and presentation.

Conclusion

With this simple and delicious recipe, you can easily create a restaurant-quality Italian lobster spaghetti dish in your own kitchen. Impress your loved ones with this indulgent and flavorful meal that will transport their taste buds to the heart of Italy. Enjoy!
19 italian lobster spaghetti recipe Ignite your passion for cooking!

Lobster Fra Diavolo

yield: 2 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 pounds lobsters live
  • 1/4 cup extra-virgin olive oil
  • 2 garlic cloves smashed
  • 1 red pepper dried Italian hot, split lengthwise, or 1/2 to 1 teaspoon crushed red pepper flakes, or to taste
  • 1/2 cup dry white wine
  • 2 cups Italian plum tomatoes canned crushed, preferably San Marzano, undrained
  • 4 anchovy fillets chopped
  • 2 teaspoons dried oregano preferably Sicilian
  • 1 tablespoon kosher salt plus more to taste
  • 1 pound spaghetti or linguine
  • 3 tablespoons Italian flat leaf parsley chopped fresh
  • freshly ground black pepper
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