18 Italian Lemon Steak Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
When it comes to Italian cuisine, there are few dishes that can compare to the bold and flavorful taste of a well-prepared lemon steak. This classic recipe has been passed down for generations and is a staple in many Italian households. The combination of tangy citrus and succulent steak creates a mouth-watering experience that will leave you wanting more. In this article, we will guide you through the steps to make a delicious Italian lemon steak that will impress your family and friends.
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Sometimes, simplicity is key when it comes to a delicious steak. This Italian-style Steak recipe uses just a few ingredients but still packs a flavorful punch. The key is to use high-quality ingredients and let the steak marinate for at least an hour before cooking.
Ingredients
For the steak:
1 ½ lbs. of your preferred steak (such as ribeye or New York strip)
1 tsp. salt
1 tsp. black pepper
2 tbsp. olive oil
For the lemon sauce:
¼ cup of freshly squeezed lemon juice
1 clove of minced garlic
1 tbsp. of butter
1 tsp. of Italian seasoning
1 tsp. of fresh parsley, chopped
Instructions
1. Begin by seasoning your steak with salt and black pepper on both sides. Let it sit at room temperature for about 30 minutes to allow the flavors to fully develop.
2. Preheat your grill or grill pan to medium-high heat and lightly brush it with olive oil.
3. Place the seasoned steak on the grill and cook for about 4-5 minutes on each side for a medium-rare steak. Adjust the cooking time according to your desired level of doneness.
4. While the steak is cooking, prepare the lemon sauce by combining the lemon juice, minced garlic, butter, and Italian seasoning in a small saucepan. Heat the sauce over medium heat, stirring constantly, until the butter is melted and the sauce is well combined.
5. Once the steak is cooked, remove it from the grill and let it rest for a few minutes before slicing.
6. Pour the lemon sauce over the sliced steak and top with fresh chopped parsley.
7. Serve hot and enjoy your delicious Italian lemon steak!
This recipe is perfect for a special occasion or a weeknight dinner. The tangy lemon sauce adds a burst of flavor to the already delicious steak. You can also serve it with your favorite side dishes, such as roasted vegetables or mashed potatoes, for a complete and satisfying meal.
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