20 Italian Lemon Meatball Cookies Recipe Get Ready To Indulge!
Published on: Mar 17, 2024
Lemon desserts are a staple in Italian cuisine, and these delicious lemon meatball cookies are no exception. This unique twist on a classic cookie is sure to impress and add a burst of citrus flavor to your dessert table. Not only are they easy to make, but they are also perfect for any occasion. So let's get started and learn how to make this mouth-watering Italian lemon meatball cookies recipe.
If you're craving a warm and comforting meal that will transport you to the charming cafes of Italy, then this Italian Meatball Soup is the perfect recipe for you. Made with a flavorful broth, hearty meatballs, and fresh vegetables, this soup is a delicious and satisfying one-pot meal that will quickly become a family favorite.
For a soup that is both elegant and comforting, try this Italian Wedding Meatball Soup. Tender meatballs, delicate pasta, and a flavorful broth come together in perfect harmony to create a soup that is sure to impress. Whether you're serving it as a starter for a special occasion or as a main course for a cozy family dinner, this soup is always a hit.
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INSTANT POT ITALIAN MEATBALL SOUP
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Paleo Italian Meatball Soup (crock pot)
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For those following a paleo diet, this Italian Meatball Soup is the perfect recipe to add to your meal plan. Made in a crock pot, this soup is not only delicious, but also easy and convenient. With tender meatballs, fresh vegetables, and a rich tomato broth, this soup is packed with nutrients and flavor.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
For a soup that is full of flavor and requires minimal effort, try this Slow Cooker Italian Wedding Soup. Tender meatballs, delicate pasta, and fresh vegetables come together in a rich and satisfying broth that is perfect for those busy days when you don't have time to stand over the stove. Let your slow cooker do the work for you and come home to a delicious meal.
This classic Italian Wedding Soup is a staple in many Italian-American households. Made with tender meatballs, delicate pasta, and nutritious spinach, this soup is not only delicious, but also packed with vitamins and minerals. Serve it as a starter for a special occasion or as a main course for a cozy family dinner.
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For those days when you want a warm and comforting meal without all the hassle, this Slow Cooker Italian Meatball Soup is the perfect recipe. Tender meatballs, flavorful broth, and fresh vegetables simmer in your slow cooker all day, filling your home with delicious aromas. Just add some crusty bread for dipping, and you have a satisfying and easy meal.
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Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
For a sandwich that is both delicious and easy to make, try these Easy Italian Meatball Sandwiches. Tender meatballs, tangy marinara sauce, and gooey mozzarella cheese are served on a soft sub roll, making these sandwiches a perfect meal for busy weeknights. Add some fresh basil on top for a touch of freshness.
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Main Ingredients: White Bread, Water, Eggs, Grated Romano Cheese, Garlic
If you're looking for a truly authentic Italian meatball recipe, then these Authentic Italian Beef Meatballs are a must-try. Made with a blend of ground beef and pork, seasoned with traditional Italian herbs and spices, and simmered in a rich tomato sauce, these meatballs are a taste of Italy in every bite. Serve them over your favorite pasta for a satisfying and delicious meal.
Ingredients
Lemons
The star ingredient in these cookies is, of course, lemons. They bring a tangy and refreshing flavor to the cookies, making them a perfect treat for the summertime. When choosing lemons, look for ones that are bright yellow and firm to the touch. This ensures that they are juicy and full of flavor. Lemon zest is also used in this recipe, so make sure to have a zester or grater on hand.
Ground Almonds
Ground almonds add a unique texture and nutty flavor to these cookies. They also make the cookies gluten-free, making them a great option for those with dietary restrictions. You can buy pre-ground almonds or make your own by grinding whole almonds in a food processor.
Butter
Butter is an essential ingredient in most cookie recipes, and this one is no exception. It adds richness and a buttery flavor to the cookies. Make sure to use unsalted butter so that you can control the amount of salt in the recipe.
Sugar
A combination of granulated sugar and powdered sugar is used in this recipe. Granulated sugar adds sweetness and helps to give the cookies a golden color, while powdered sugar adds a light and airy texture.
Eggs
Eggs are used to bind the ingredients together and give the cookies structure. Make sure to use room temperature eggs for the best results.
Vanilla Extract
Vanilla extract adds a warm and sweet flavor to the cookies. Make sure to use pure vanilla extract for the best flavor.
Salt
A pinch of salt is added to balance out the sweetness and enhance the flavors in the cookies.
Instructions
Step 1: Prepare the Lemon Zest
Start by zesting the lemons using a zester or grater. Make sure to only remove the yellow part of the peel, as the white pith can be bitter.
Step 2: Mix the Dry Ingredients
In a large bowl, mix together the ground almonds, granulated sugar, powdered sugar, and a pinch of salt.
Step 3: Cream the Butter
In a separate bowl, use an electric mixer to cream the softened butter until it is light and fluffy.
Step 4: Add Eggs and Vanilla Extract
Add the eggs, one at a time, to the butter mixture. Mix until well combined. Then add the vanilla extract and mix again.
Step 5: Combine Wet and Dry Ingredients
Slowly add the dry ingredient mixture to the wet ingredients, mixing until a dough forms. Then, gently fold in the lemon zest.
Step 6: Roll the Dough into Balls
Take small portions of the dough and roll them into balls, about 1 inch in diameter. Place them on a lined baking sheet, leaving enough space between each cookie.
Step 7: Bake and Cool
Bake the cookies at 350°F for 12-15 minutes, or until the edges are lightly golden. Let them cool for a few minutes on the baking sheet before transferring them to a wire rack to cool completely.
Final Thoughts
These Italian lemon meatball cookies are a delightful treat that will add a burst of flavor to any dessert table. They are easy to make and perfect for any occasion. So why not give this recipe a try and impress your friends and family with a unique twist on a classic cookie?
