20 Italian Lemon Cake Recipe Uk Delight In These Amazing Recipes!

Published on: Mar 17, 2024

Are you looking for the perfect dessert to impress your guests at your next dinner party? Look no further than this delicious Italian Lemon Cake recipe! This UK version of the traditional Italian dessert is sure to delight with its tangy lemon flavor and moist texture. With simple ingredients and easy-to-follow instructions, you'll have this professional and well-organized cake ready in no time. Let's dive into the recipe and get baking!

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Ingredients

The Cake:

  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/2 cup whole milk
  • 1/3 cup fresh lemon juice
  • 1 tablespoon lemon zest

The Lemon Glaze:

  • 1 cup powdered sugar
  • 2 tablespoons fresh lemon juice

Instructions

  1. Preheat your oven to 350°F and grease a 9-inch cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a separate large bowl, cream together the butter and sugar until light and fluffy.
  4. Add in the eggs, one at a time, mixing well after each addition.
  5. Stir in the milk, lemon juice, and lemon zest.
  6. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  7. Pour the batter into the prepared cake pan and smooth out the top.
  8. Bake for 25-30 minutes until a toothpick inserted into the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
  10. In a small bowl, whisk together the powdered sugar and lemon juice until smooth.
  11. Drizzle the lemon glaze over the cooled cake and let it set for 10 minutes before serving.

Final Thoughts

This Italian Lemon Cake is the perfect balance of sweet and tangy, with a moist and fluffy texture that will leave your taste buds wanting more. It's a professional and well-organized dessert that is sure to impress your guests. So why not try this UK version of the classic Italian dessert today? Your taste buds will thank you.
20 italian lemon cake recipe uk Delight in these amazing recipes!

Today’s Cake – Italian Lemon Ricotta Cake

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 1/4 tablespoons unsalted butter softened
  • 1 7/16 cups caster sugar
  • 6 1/2 tablespoons ricotta
  • 3 eggs separated
  • 1 3/8 cups plain flour
  • 1 1/2 teaspoons baking powder
  • 1 lemon
  • 3 tablespoons lemon juice
  • icing sugar for dusting

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 84 grams
  • Cholesterol : 210 milligrams
  • Fat : 23 grams
  • Fiber : 3 grams
  • Protein : 12 grams
  • SaturatedFat : 13 grams
  • Sodium : 280 milligrams
  • Sugar : 45 grams
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