18 Italian Lasagna Recipe Ingredients You Won't Believe The Taste!

Published on: Mar 14, 2024

Lasagna is a traditional Italian dish that has become a staple in many households around the world. This delicious and hearty meal is perfect for feeding a crowd or making ahead for easy weeknight dinners. While there are many variations of lasagna, the classic Italian lasagna recipe is made with layers of flat pasta sheets, rich meat sauce, creamy béchamel sauce, and lots of cheese. This article will provide you with all the essential ingredients you need to create an authentic and mouth-watering Italian lasagna.

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Main Ingredients: Olive Oil, Butter, Garlic, Onion, Mushrooms, Tomato
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Indulge in the rich and traditional flavors of Italy with this classic Italian lasagna recipe. Layers of tender pasta, savory meat sauce, and creamy cheese make for a mouthwatering meal that will leave you wanting more. This is a dish that has been passed down through generations and is a staple in any Italian household. And the best part? It's surprisingly easy to make! So grab your ingredients and get ready to impress your family and friends with this timeless dish.
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Individual Classic Italian Lasagna

Main Ingredients: Oven Ready Lasagna Noodles, Small Onion, Lean Ground
Looking for a fun twist on the classic dish? Try making individual servings of lasagna! This is a great option for parties or gatherings, as everyone can have their own personal portion. Plus, it's a great way to control portion sizes and avoid any mess from cutting into a large pan. Just layer your ingredients in individual ramekins or baking dishes and bake until bubbly and golden. It's a unique and delicious way to enjoy this classic Italian favorite.
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Giada's Classic Italian Lasagna

Main Ingredients: Unsalted Butter, All Purpose Flour, Whole Milk, Freshly
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If you're a fan of Food Network, chances are you've seen Giada De Laurentiis whip up some amazing Italian dishes. Her recipe for classic Italian lasagna is no exception. With a few added touches like fresh herbs and a sprinkle of red pepper flakes, this recipe takes the classic dish to a whole new level. Trust us, your taste buds will thank you. And don't forget to add a generous amount of Giada's signature smile to your dish for some extra flavor.
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Gluten Free Classic Italian Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Celery
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Have a gluten intolerance or just trying to cut down on gluten in your diet? No problem! You can still enjoy a delicious and authentic Italian lasagna with this gluten free recipe. Simply substitute gluten free lasagna noodles and be sure to use gluten free ingredients for your sauce and filling. The end result is just as satisfying and flavorful, without any of the discomfort or guilt. It's a win-win for everyone at the dinner table.
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The Perfect Classic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Kosher Salt, Black
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Looking for the ultimate recipe for classic Italian lasagna? Look no further. This recipe has been tested and tweaked to perfection, resulting in the most delicious and flavorful lasagna you'll ever taste. From the homemade meat sauce to the creamy ricotta cheese and perfectly cooked noodles, every bite is a burst of flavor. And the best part? It's surprisingly easy to make. So go ahead and add this recipe to your cooking repertoire, we promise you won't regret it.
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Cindi Madsen - Classic Italian Lasagna

Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Grated
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If you're a fan of romance novels, you may have come across Cindi Madsen's book "Crazy for the Competition" where the main character is famous for her classic Italian lasagna. Lucky for us, the recipe for this mouthwatering dish is included in the book! With a few simple ingredients and some love, you can recreate this delicious lasagna in your own kitchen. Who knows, maybe it will lead to a steamy romance of your own.
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It's no secret that Italian cuisine is all about simplicity and flavor. And this classic Italian lasagna recipe is no exception. With just a few basic ingredients, you can create a dish that will have your taste buds dancing. The key to this recipe is using quality ingredients and letting each layer of flavor shine. So ditch the complicated recipes and try this Italian lasagna for a simple but delicious meal that will transport you to the streets of Italy.
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Lasagna Alla Bolognese | Authentic Italian Lasagna

Main Ingredients: All Purpose Flour, Eggs, Spinach, Whole Milk, Unsalted
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For a truly authentic and traditional Italian lasagna, try this recipe for lasagna alla Bolognese. This dish originates from the city of Bologna, known as the food capital of Italy. It features a rich and meaty Bolognese sauce made with ground beef, pancetta, and tomatoes. Layered with pasta and creamy bechamel sauce, this recipe is a true taste of Italy. Serve with a glass of red wine and you'll feel like you're dining in an Italian trattoria.
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Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
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For meat lovers, this classic Italian lasagna recipe is a must-try. It features a hearty and flavorful meat sauce made with ground beef, Italian sausage, and a blend of herbs and spices. Layered with tender pasta and a creamy cheese filling, this lasagna is a satisfying and delicious meal that will have your family asking for seconds. It's a great way to get your protein fix while still enjoying all the delicious flavors of Italy.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
Sometimes, you just can't beat a classic. This recipe for classic lasagna is simple, straightforward, and full of all the traditional flavors you know and love. It's a great option for those who are new to making lasagna or just looking for a tried and true recipe. And with just a few simple ingredients, you can create a dish that is sure to please everyone at your dinner table. So why not give this classic lasagna a try and see what all the fuss is about?
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While it may not be a traditional lasagna, Italian wedding soup is a beloved dish in Italian cuisine and is often served alongside lasagna at family gatherings. This soup features tender meatballs, hearty vegetables, and flavorful broth, making it a warm and comforting dish that will warm your soul. With a side of crusty bread, it's the perfect accompaniment to any Italian meal. So give this classic Italian wedding soup a try and see why it's a favorite among many.
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Grandma's Italian Lasagna and a Memory

Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
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For many of us, the best recipes are the ones that have been passed down from generation to generation. This recipe for Grandma's Italian lasagna is not only delicious, but it also holds a special place in our hearts. With each bite, we are reminded of fond memories spent in the kitchen with our grandmothers. And while we may not be able to replicate their cooking skills, we can certainly try with this classic and heartwarming recipe.
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Yummy Italian Lasagna

Main Ingredients: Ground Beef, Hot Italian Sausage, Medium Onion, Crushed
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Let's face it, sometimes we just want something yummy and comforting to fill our bellies. And this recipe for yummy Italian lasagna does just that. With layers of tender pasta, rich meat sauce, and creamy cheese, this lasagna is sure to satisfy any craving. Plus, it's a great way to sneak in some vegetables like spinach or zucchini for added nutrition. So skip the frozen lasagna from the grocery store and opt for this homemade and delicious option instead.
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Italian Lasagna Rolls

Main Ingredients: White Onion, Garlic, Lean Ground Turkey, Salt, Black
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If you're looking for a fun and unique way to serve lasagna, try making these Italian lasagna rolls. Instead of layering the ingredients, you roll them up in individual lasagna noodles for a fun twist on the classic dish. Plus, it's a great way to control portion sizes and add some variety to your dinner table. And with a creamy and flavorful filling, these lasagna rolls are sure to be a hit with everyone.
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Authentic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Tomato Sauce, Lasagna Sheets
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For a truly authentic and delicious Italian lasagna, try this recipe that has been passed down through generations. Made with simple and fresh ingredients, this lasagna is a true representation of Italian cuisine and will transport you straight to Italy with every bite. The key to this recipe is using high-quality ingredients and taking your time to let the flavors develop. Trust us, the end result will be worth the effort.
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Italian Lasagna Bread

Main Ingredients: Sugar, Active Dry Yeast, Warm Water, Semolina Flour
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For a unique and crave-worthy twist on classic Italian lasagna, try making this Italian lasagna bread. It features all the delicious flavors of lasagna, but in a bread form. Layers of pasta, meat sauce, and cheese are rolled up in pizza dough and baked to perfection. It's a great option for parties or gatherings, as everyone can enjoy a slice of this delicious and creative dish.
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Easy Italian Lasagna Cups

Main Ingredients: Lasagna Sheets, Marinara Sauce, Ricotta Cheese, Fresh
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If you're looking for a quick and easy dinner option, these Italian lasagna cups are a great choice. They feature all the classic flavors of lasagna, but in individual servings that can be made in a muffin tin. It's a great way to control portion sizes and makes for a fun and kid-friendly meal. Plus, the cleanup is a breeze, making this recipe a win-win for busy weeknights.
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Scaccia (Italian Lasagna Bread)

Main Ingredients: Semolina Flour, Kosher Salt, Water, Olive Oil, Crushed
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Scaccia, also known as Italian lasagna bread, is a traditional dish from Sicily that is sure to impress. It features layers of pasta, meat sauce, and cheese sandwiched between two layers of pizza dough. The end result is a beautiful and delicious bread that can be served as a meal or as an appetizer. It's a great way to switch up your lasagna game and try something new.
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Spicy Italian Lasagna Roll Ups

Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
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For those who like a little kick in their food, these spicy Italian lasagna roll ups are a must-try. With a spicy meat sauce and a creamy cheese filling, these roll ups are packed with flavor and are sure to satisfy any spice lover. Plus, they're a fun and unique way to serve lasagna, making them a great option for parties or gatherings. Just be sure to have some extra water on hand for those who can't handle the heat!
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And finally, we saved the best for last. This recipe for the best Italian lasagna is a bold claim, but we're confident that it will live up to its name. With a delicious and savory meat sauce, layers of perfectly cooked lasagna noodles, and a creamy cheese filling, this lasagna is a true masterpiece. Serve it up at your next family dinner or dinner party and watch as everyone goes back for seconds (and maybe even thirds).

The Pasta

The foundation of a good lasagna is the pasta. In Italy, fresh pasta sheets are commonly used, but for convenience, dried lasagna noodles can also be used. Look for durum wheat or semolina flour noodles, as they have a higher protein content which will give your lasagna a firmer texture. It's important to cook the noodles al dente before assembling the lasagna, as they will continue to cook in the oven and you don't want them to become mushy.

The Meat Sauce

The meat sauce, also known as ragù, is what gives lasagna its rich and savory flavor. To make a traditional Italian meat sauce, you will need ground beef, sweet Italian sausage, onions, garlic, tomato sauce, crushed tomatoes, red wine, fresh herbs like oregano and basil, and olive oil. Browning the meats and cooking them with the aromatics and tomatoes will create a delicious and hearty base for your lasagna.

The Béchamel Sauce

Béchamel sauce, also known as white sauce, is made with butter, flour, and milk. This creamy and velvety sauce adds a layer of richness and depth to the lasagna. To make a flavorful and smooth béchamel sauce, use whole milk and freshly grated nutmeg. It's important to whisk the sauce constantly to avoid lumps and to cook it until it thickens.

The Cheeses

No lasagna is complete without a generous amount of cheese. The traditional Italian lasagna recipe calls for a mixture of ricotta cheese, mozzarella cheese, and parmesan cheese. The ricotta adds a creamy and slightly tangy element, while the mozzarella gives the lasagna its signature stretchy and gooey texture. The parmesan, with its nutty and salty flavor, adds depth and richness to the dish.

Now that you know all the essential ingredients for an authentic Italian lasagna, it's time to roll up your sleeves and get cooking! With the right ingredients and a little bit of love, you'll have a delicious and mouth-watering lasagna that will transport your taste buds to Italy. So gather all the ingredients, follow the recipe, and enjoy a taste of Italy in the comfort of your own home. Buon appetito!

18 italian lasagna recipe ingredients You won't believe the taste!

Classic Italian Lasagna

yield: 1 total time: 85 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic fresh, finely minced, see garlic tutorial here
  • 1/2 onion large, diced, about 1/2 cup
  • 8 ounces mushrooms chopped
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 14 1/2 ounces diced tomatoes undrained
  • 2 teaspoons italian seasoning or a mix of dried oregano and basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups milk not skim, I used 1%
  • 5 tablespoons flour
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 9 lasagna noodles boiled for half the time on the box, or use 12 of the no-boil noodles, of which I far prefer the Barilla brand
  • 1 pound ground turkey
  • 1 pound mozzarella cheese shredded
  • 8 ounces Parmesan cheese shredded
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