19 Italian Lamb Blade Chops Recipe Ignite Your Passion For Cooking!

Published on: Mar 17, 2024

Italian cuisine is known for its simplicity and use of fresh, high-quality ingredients. One dish that embodies this is the Italian lamb blade chops. This hearty and flavorful dish is perfect for a special occasion or a weeknight dinner that will impress your guests and family. The recipe is easy to follow and requires minimal ingredients, making it a go-to for any home cook. Let's dive into how to make this delicious and traditional Italian dish.

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1 of 20

Skillet Lamb Chops

Main Ingredients: Lamb Shoulder Blade Chop, Vegetable Oil, Warm Water

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Lamb chops are a delicious and elegant meal option that is perfect for any occasion. But instead of the traditional grilling or roasting method, why not try cooking them in a skillet? This recipe for skillet lamb chops will give you tender and juicy meat with a beautiful sear on the outside.

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If you want a quick and easy way to cook lamb chops without sacrificing flavor, then broiling is the way to go. This method allows the lamb to cook evenly and quickly, resulting in a tender and succulent dish. Try out this recipe for broiled shoulder lamb chops and be amazed at how simple and delicious it is.

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Moroccan Braised Lamb Chops for Two

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For a romantic dinner at home, why not try this Moroccan braised lamb chops recipe? The combination of warm spices and slow braising will give you tender and flavorful meat that will make your date night even more special. Plus, the portions are perfect for two, making it a great dish for a cozy night in.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No list of top recipes is complete without a classic Italian dish. These Italian meatballs are made with a combination of ground beef and pork, along with Italian herbs and spices, for a truly authentic and flavorful taste. Serve them with your favorite pasta and sauce for a hearty and satisfying meal.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you want a meatball that is bigger and bolder, then this recipe for great big Italian meatballs is for you. These meatballs are packed with flavor and are perfect for serving as a main dish or appetizer. They are also great for meal prepping and freezing for later use.

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Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Warm up on a chilly day with a bowl of classic Italian wedding soup. This traditional soup is made with meatballs, vegetables, and pasta, and is perfect for a comforting and satisfying meal. Serve it with a crusty loaf of bread for a truly hearty and delicious experience.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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8 of 20

Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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This recipe for authentic Italian braciole may take a bit more time and effort, but the end result is well worth it. Thinly sliced beef is stuffed with a savory filling of breadcrumbs, cheese, and Italian herbs, then slow cooked in a rich tomato sauce. Serve it over pasta for a truly authentic Italian meal.

9 of 20

Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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10 of 20

Homemade Italian Meatballs

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If you prefer to make things from scratch, then this recipe for homemade Italian meatballs is for you. With just a few simple ingredients, you can make delicious and flavorful meatballs that are perfect for any Italian dish. Plus, they are easy to freeze and use for quick and easy meals in the future.

11 of 20

Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

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This Italian pasta salad is a great option for a light and refreshing meal or side dish. Made with pasta, vegetables, and a homemade Italian dressing, this salad is packed with flavor and is perfect for picnics, potlucks, or as a quick and easy lunch option.

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Creamy Italian Ravioli

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For a decadent and indulgent meal, try this recipe for creamy Italian ravioli. The creamy and rich sauce pairs perfectly with the cheese-filled ravioli, making it a perfect dish for a special occasion or a date night at home. Plus, it's easy to make and will impress even the pickiest eaters.

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Italian Chicken Casserole

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If you need a meal that is both comforting and easy to make, then this Italian chicken casserole is for you. With layers of chicken, pasta, and a creamy tomato sauce, this casserole is sure to be a hit with the whole family. Serve it with a side salad for a complete and satisfying meal.

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For a simple and satisfying meal, try this recipe for stewed white beans. These beans are slow cooked with Italian sausage, garlic, and herbs, resulting in a flavorful and hearty dish that is perfect for a chilly day. Serve it with crusty bread for dipping and enjoy the comforting flavors of this Italian-inspired dish.

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German Lentil Soup

Main Ingredients: Pure Olive Oil, Shoulder Lamb Chops, Russet Potatoes

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This hearty and nutritious German lentil soup is a great option for a meatless meal. Packed with vegetables, lentils, and a flavorful broth, this soup is both filling and delicious. Plus, it's easy to make and can be customized with your favorite herbs and spices.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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For a quick and easy weeknight meal, try this Italian crescent casserole. Made with crescent roll dough, ground beef, and Italian spices, this casserole is a kid-friendly option that is perfect for busy nights. Serve it with a side salad for a complete and satisfying meal.

17 of 20

Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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For a keto-friendly version of traditional Italian meatballs, try this recipe that uses almond flour and parmesan cheese as a binder. These meatballs are full of flavor and are perfect for anyone following a low-carb or gluten-free diet. Serve them with zucchini noodles for a complete and satisfying meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

These Italian sausage-stuffed mushrooms make for a great appetizer or party snack. The combination of Italian sausage, cheese, and herbs makes for a delicious and savory filling that pairs perfectly with the earthiness of the mushrooms. They are also easy to make and can be prepared ahead of time for easy entertaining.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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For a quick and easy weeknight meal, try this recipe for Italian meatballs that can be made in under 30 minutes. The secret to the quick cooking time is using pre-made meatballs and a simple sauce made with crushed tomatoes, garlic, and Italian herbs. Serve it over pasta or with a side of crusty bread for a satisfying meal.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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For a meal that is both delicious and easy to clean up, try this sheet pan Italian chicken dinner. Chicken breasts are marinated in a flavorful mixture of Italian herbs and spices, then roasted with potatoes and vegetables for a complete and satisfying meal. Plus, the leftovers make for a great lunch the next day.

Ingredients:

• 4 lamb blade chops

• 2 cloves of garlic, minced

• 1 tablespoon of rosemary, chopped

• 1 tablespoon of thyme, chopped

• 1 tablespoon of olive oil

• Salt and pepper to taste

Lamb blade chops are a flavorful and tender cut of meat, perfect for this Italian dish. The garlic, rosemary, and thyme add depth and aroma to the dish, while the olive oil provides a rich and slightly fruity flavor. Make sure to use fresh herbs for the best results, as they will give the dish a vibrant and authentic taste.

Instructions:

Step 1: Marinate the lamb

In a bowl, mix together the minced garlic, chopped rosemary, thyme, olive oil, and a pinch of salt and pepper. Rub the marinade onto the lamb blade chops, making sure to coat both sides. Cover and refrigerate for at least 30 minutes, or up to 2 hours to allow the flavors to infuse into the meat.

Step 2: Preheat the grill or grill pan

Preheat your grill or grill pan to medium-high heat. If using a grill pan, make sure to lightly oil it to prevent the lamb from sticking.

Step 3: Grill the lamb

Remove the lamb from the marinade and place it on the grill or grill pan. Cook for approximately 4-5 minutes on each side for medium-rare, or longer for your desired level of doneness. Use a meat thermometer to ensure the internal temperature reaches 145 degrees Fahrenheit.

Step 4: Rest and serve

Once done, remove the lamb from the heat and let it rest for 5 minutes before serving. This will allow the juices to redistribute, resulting in a tender and juicy dish. Serve the Italian lamb blade chops with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.

There you have it, a simple yet delicious Italian lamb blade chops recipe that will transport your taste buds to Italy. This dish is not only flavorful but also packed with protein and essential nutrients from the lamb. Impress your loved ones with this traditional Italian dish that is sure to become a family favorite.