16 Italian Iced Espresso Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

For coffee lovers, there's nothing quite like a refreshing and energizing iced espresso on a hot summer day. While the classic Italian espresso is already a delicious treat, turning it into a cool and creamy drink can take it to the next level. In this article, we'll share with you a professional and well-organized recipe for an Italian iced espresso that you can easily make at home. Get ready to impress your friends and family with this delicious and refreshing drink.

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Quick Tiramisu Trifles

Main Ingredients: Mascarpone Cheese, Sugar, Heavy Cream, Lady Fingers

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If you're in need of a quick and easy dessert that will impress your guests, look no further than these irresistible Tiramisu Trifles. Layers of coffee-soaked ladyfingers, creamy mascarpone cheese, and rich chocolate make for a delicious and elegant sweet treat.

2 of 20

Granita Di Caffe Con Panna (Iced Espresso with Whipped...

Main Ingredients: Espresso Coffee, White Sugar, Heavy Cream, Cookies

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Cool down on a hot summer day with this refreshing Italian drink. Granita Di Caffe Con Panna is a popular iced coffee drink that combines the bold flavors of espresso with the creaminess of whipped cream. It's the perfect pick-me-up for any coffee lover.

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Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar

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Whether you prefer the classic dessert or a modern twist with a Tiramisu Cake, this Italian favorite is sure to satisfy your sweet tooth. Layers of ladyfingers, espresso, and mascarpone cheese make for a decadent and indulgent treat that will have you coming back for more.

4 of 20

Tiramisu

Main Ingredients: Eggs, Sugar, Vanilla Extract, Mascarpone Cheese, Salt

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Of course, we couldn't have a list of top Tiramisu recipes without including the classic version. Made with simple ingredients like ladyfingers, coffee, and mascarpone cheese, this dessert is a staple in Italian cuisine and will transport your taste buds to the streets of Italy.

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Original Italian tiramisu

Main Ingredients: Espresso Coffee, Eggs, Yolks, Mascarpone Cheese, Sugar

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For those looking for an authentic and traditional Tiramisu recipe, this is the one for you. Made with raw eggs and a touch of rum, this classic dessert is rich, creamy, and oh-so-delicious. Serve it at your next dinner party and impress your guests with your Italian culinary skills.

6 of 20

Easy 10-Minute Tiramisu

Main Ingredients: Heavy Whipping Cream, Mascarpone Cheese, Sugar, Vanilla

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Short on time? No problem. This Easy 10-Minute Tiramisu recipe is perfect for those days when you need a quick and delicious dessert. It may be a shortcut version, but it doesn't skimp on flavor. Plus, it's a great way to satisfy your Tiramisu cravings without spending hours in the kitchen.

7 of 20

Orange Tiramisu

Main Ingredients: Eggs, Granulated Sugar, Mascarpone Cheese, Orange

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Add a burst of citrus flavor to your Tiramisu with this Orange Tiramisu recipe. The tangy orange zest and juice add a refreshing twist to this classic dessert. It's the perfect balance of sweet and tangy, and it's sure to become a new favorite in your household.

8 of 20

Classic Tiramisu Without Eggs - Authentic Italian

Main Ingredients: Double Cream, Mascarpone Cheese, Ladyfingers

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If you have an egg allergy or just prefer to avoid using raw eggs in your cooking, this Classic Tiramisu without eggs recipe is a must-try. It stays true to the traditional flavors and textures of Tiramisu, but without the use of eggs. And trust us, you won't even miss them.

9 of 20

Italian Gelato

Main Ingredients: Espresso Coffee, Sugar, Egg Yolks, Marsala Wine

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No Italian meal is complete without a scoop of Gelato for dessert. This creamy and indulgent frozen treat is a staple in Italian cuisine and comes in a variety of delicious flavors. Whether you prefer classic flavors like chocolate and vanilla or more unique flavors like pistachio and stracciatella, Gelato is a must-try when in Italy.

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Authentic Italian Tiramisu

Main Ingredients: Large Egg Yolks, Powdered Sugar, Mascarpone

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For the most authentic and traditional Tiramisu, you'll want to follow this Authentic Italian Tiramisu recipe. Made with simple and fresh ingredients, this dessert is a staple in Italian households and is sure to impress even the most discerning palates.

11 of 20

Italian Dessert Wines

Main Ingredients: Egg Yolks, Sugar, Marsala Wine, Whipping Heavy Cream

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Pair your Tiramisu with a glass of Italian dessert wine for the ultimate indulgent experience. From sweet Moscato to rich Vin Santo, Italy has a variety of delicious dessert wines that perfectly complement the flavors of Tiramisu. It's a match made in heaven.

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Classic Italian Tiramisu

Main Ingredients: Mascarpone, Eggs, Granulated Sugar, Heavy Cream, Lemon

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This classic Tiramisu recipe stays true to its Italian roots and is a must-try for any Tiramisu lover. The layers of ladyfingers, coffee, and mascarpone cheese are perfectly balanced, creating a creamy and decadent dessert that will have you dreaming of Italy.

13 of 20

Classic Tiramisu Without Eggs – Authentic Italian

Main Ingredients: Double Cream, Mascarpone Cheese, Ladyfingers

Classic Tiramisu Without Eggs - Authentic Italian Recipe - The Petite Cook™

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If you're looking for an eggless version of the classic Tiramisu that still maintains its authentic flavors, this recipe is for you. It uses a unique blend of ingredients to create a creamy and delicious dessert that's perfect for those with an egg allergy or those looking for a lighter option.

14 of 20

Italian Tiramisu Glasses

Main Ingredients: Quark, Mascarpone, Cream, Powdered Sugar, Ladyfinger

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For a fun and unique way to serve your Tiramisu, try making it in individual glasses. This Italian Tiramisu Glasses recipe is perfect for entertaining and allows your guests to enjoy their own personal serving of this delicious dessert.

15 of 20

Iced Espresso Martini

Main Ingredients: Espresso, Vodka, Coffee Liqueur, Vanilla Vodka, Ice

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Take your Tiramisu to the next level with this Iced Espresso Martini recipe. This boozy drink combines the flavors of Tiramisu with coffee liqueur and vodka for a delicious and indulgent treat. It's the perfect after-dinner drink for any coffee lover.

16 of 20

Affogato al Caffè Italian Coffee

Main Ingredients: Vanilla Ice Cream, Espresso, Sugar

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This simple yet delicious Italian dessert couldn't be easier to make. Affogato al Caffè is made by pouring a shot of hot espresso over a scoop of vanilla gelato or ice cream. The combination of hot and cold, coffee and cream, is simply divine.

17 of 20

Italian Tiramisu for dessert – Full

Main Ingredients: Egg Yolks, Egg Whites, Sugar, Mascarpone Cheese

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This Full Italian Tiramisu recipe is for those who want to go all-out with their Tiramisu. It includes all the traditional flavors and ingredients, but with a few extra steps to create a truly decadent and indulgent dessert. It's worth the extra effort.

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ITALIAN CLASSIC TIRAMISU (The Best)

Main Ingredients: Mascarpone Cheese, Eggs, Sugar, Heavy Cream, Espresso

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For the best Tiramisu you've ever tasted, look no further than this Italian Classic Tiramisu recipe. It's made with love and care, using the most authentic ingredients to create a dessert that will transport you to the streets of Italy with every bite.

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Italian Tiramisu with Amaretto and Orange

Main Ingredients: Small Eggs, Caster Sugar, Mascarpone Cheese, Espresso

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Add a twist of flavor to your Tiramisu with this recipe that incorporates amaretto and orange liqueur. The nutty and citrusy flavors pair perfectly with the coffee and mascarpone cheese, creating a unique and delicious dessert that will have your taste buds singing.

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ITALIAN STYLE TIRAMISÚ TRUFFLE FAT BOMBS

Main Ingredients: Mascarpone, Espresso Coffee, Stevia, Erythritol, Whole

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For a low-carb and keto-friendly version of Tiramisu, try these Italian Style Tiramisú Truffle Fat Bombs. Made with mascarpone cheese, almond flour, and cocoa powder, these truffles are a delicious and guilt-free way to satisfy your Tiramisu cravings.

Ingredients You'll Need

Brewed Espresso

To make a perfect Italian iced espresso, you'll need to start with a strong shot of brewed espresso. This will be the base of your drink and will give it that bold and rich flavor that we all love. Make sure to use high-quality, freshly ground coffee beans to get the best results.
Milk
In order to give your iced espresso that creamy and smooth texture, you'll need to add some milk to it. You can use any type of milk you prefer, whether it's whole milk, almond milk, or oat milk. You can even use coconut milk for a unique and tropical twist on this classic drink.
Sweetener
While the classic Italian espresso is usually strong and bitter, adding a touch of sweetness can balance out the flavors and make it more enjoyable for those with a sweet tooth. You can use sugar, honey, or even maple syrup as a sweetener for your iced espresso.
Ice
Of course, you can't have an iced espresso without ice! Make sure to use crushed ice for a smoother and more even consistency in your drink.
Flavorings (optional)
If you want to take your Italian iced espresso to the next level, you can add some extra flavorings to it. Some popular choices include vanilla extract, caramel syrup, or chocolate sauce. Get creative and experiment with different flavors to find your favorite combination.
How to Make Italian Iced Espresso
Now that you have all the ingredients, let's dive into the steps to make a perfect Italian iced espresso.
Step 1: Brew Your Espresso
Start by brewing a strong shot of espresso according to your preferred method. You can use an espresso machine, a stovetop espresso maker, or even a French press.
Step 2: Add Milk and Sweetener
Pour your espresso into a glass filled with ice. Next, add your desired amount of milk and sweetener. Stir well to combine all the ingredients.
Step 3: Add Flavorings (optional)
If you want to add some extra flavor to your iced espresso, now is the time to do so. Add a few drops of your chosen flavorings and stir well.
Step 4: Enjoy Your Italian Iced Espresso
That's it, your Italian iced espresso is ready to be enjoyed! Take a sip and savor the rich and creamy flavors of this refreshing drink.
Final Thoughts
With this easy and delicious recipe, you can now make your own Italian iced espresso at home anytime you want. So why not give it a try and impress your friends and family with your barista skills? Enjoy your iced espresso and stay cool this summer!

Quick Tiramisu Trifles

yield: 4 total time: 45 minutes

4.3 Stars (27 reviews)
View Recipe

Ingredients

1/2 pound mascarpone cheese

3 tablespoons sugar plus 1/4 cup

1 cup heavy cream

12 lady fingers

3/4 cup espresso

1 tablespoon rum

cocoa powder

Nutrition

Calories : 600 calories

Carbohydrate : 42 grams

Cholesterol : 225 milligrams

Fat : 44 grams

Fiber : 3 grams

Protein : 12 grams

SaturatedFat : 26 grams

Sodium : 280 milligrams

Sugar : 11 grams

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