Looking for a delicious and unique twist on traditional hummus? Look no further than this Italian hummus recipe! With the perfect blend of creamy chickpeas, tangy sun-dried tomatoes, and flavorful herbs and spices, this hummus is sure to become a new favorite in your household. Not only is it easy to make, but it also packs a punch of nutrition, making it the perfect snack or side dish. So, grab your ingredients and let's get cooking!
If you're a fan of traditional hummus, then you'll absolutely love this Italian twist on the classic dip. Made with rich olive oil and creamy cannellini beans, this hummus is full of robust Italian flavors that will transport your taste buds to the sunny shores of Italy.
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White Bean Dip (a.k.a. Italian Hummus)
Main Ingredients: Cannellini Beans, Lemon Juice, Lemon Zest, Garlic
This creamy and decadent white bean dip is perfect for dipping veggies, crackers, or even spreading on sandwiches. Made with tangy parmesan cheese, fresh garlic, and savory herbs, this dip is a crowd-pleaser at any party or gathering.
No Italian feast is complete without a plate of juicy and flavorful meatballs. These traditional Italian meatballs are made with a combination of ground beef and pork, breadcrumbs, and Italian seasonings. Serve them with your favorite pasta and sauce for a hearty and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a more impressive and dramatic dish, these great big Italian meatballs are sure to impress. Made with ground beef, pork, and veal, these oversized meatballs are packed with flavor and perfect for a special occasion.
This hearty and comforting soup is a staple in Italian households. Made with meatballs, spinach, pasta, and broth, this soup is full of flavor and nutrients. It's the perfect one-pot meal for a chilly evening.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
These low-carb and keto-friendly stuffed peppers are a delicious and healthy twist on a classic Italian dish. Made with ground turkey, cauliflower rice, and Italian seasonings, these peppers are full of flavor and nutrients without all the carbs.
This traditional Italian dish is a showstopper at any dinner party. Made with thinly sliced beef, breadcrumbs, parmesan cheese, and herbs, this rolled and stuffed meat dish is a must-try for any Italian food lover.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These delicate and nutty Italian almond paste cookies are a delightful treat for any occasion. Made with almond paste, sugar, and egg whites, these cookies are gluten-free and perfect for those with a sweet tooth.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking for a simple and delicious meatball recipe, look no further than these homemade Italian meatballs. Made with ground beef, breadcrumbs, parmesan cheese, and herbs, these meatballs are perfect for pasta, sandwiches, or even on their own.
This refreshing and flavorful pasta salad is a staple at any summer BBQ or potluck. Made with colorful veggies, savory salami, tangy olives, and zesty Italian dressing, this salad is perfect for a crowd and will have everyone asking for the recipe.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that never disappoints. This creamy and indulgent version is made with ricotta cheese, spinach, and parmesan cheese. Topped with a rich and flavorful tomato sauce, this dish is comfort food at its finest.
This satisfying and easy Italian chicken casserole is perfect for a busy weeknight dinner. Made with chicken, pasta, tomatoes, mozzarella cheese, and Italian seasonings, this one-dish meal is sure to become a family favorite.
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Italian Hummus (Vegan + GF)
Main Ingredients: Cannellini Beans, Tahini, Dried Rosemary, Olive Oil
If you're following a vegan or gluten-free diet, you can still enjoy the delicious flavors of Italian cuisine with this vegan and gluten-free hummus. Made with chickpeas, tahini, olive oil, and Italian herbs, this hummus is perfect for dipping veggies or spreading on sandwiches.
This easy and tasty casserole is a crowd-pleaser for both kids and adults. Made with crescent roll dough, Italian sausage, cream cheese, and tomato sauce, this comforting dish is perfect for a busy weeknight.
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian meatballs. These keto-friendly meatballs are made with ground beef, pork, and almond flour, and are perfect for topping zucchini noodles or serving with a side of veggies.
Mushrooms are a staple in Italian cooking, and these sausage-stuffed mushrooms are no exception. Made with spicy Italian sausage, breadcrumbs, parmesan cheese, and herbs, these bite-sized appetizers are packed with flavor and perfect for a party.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy the deliciousness of Italian meatballs, this quick and easy meatball recipe is for you. Made with frozen meatballs, pasta sauce, and Italian seasonings, this dish can be on the table in less than 30 minutes.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This simple and flavorful sheet pan dinner is perfect for a busy weeknight. Made with chicken breasts, potatoes, green beans, and Italian dressing, this one-pan meal is healthy, delicious, and easy to clean up.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This filling and nutritious soup is perfect for a cold winter day. Made with beef, vegetables, tomatoes, and Italian seasonings, this soup is full of protein and veggies and will keep you warm and satisfied.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These colorful and flavorful kabobs are perfect for a summer BBQ. Made with marinated pork, bell peppers, zucchini, and red onion, these kabobs are perfect for grilling and enjoying with friends and family.
Ingredients:
• 1 can of chickpeas, drained and rinsed
• 1/4 cup of sun-dried tomatoes, drained and chopped
• 3 tablespoons of tahini
• 2 cloves of garlic, minced
• 1/4 cup of olive oil
• 1/4 cup of freshly squeezed lemon juice
• 1 teaspoon of dried oregano
• 1 teaspoon of dried basil
• Salt and pepper to taste
• Optional: 1-2 tablespoons of water for desired consistency
As you can see, the ingredients for this Italian hummus are simple and easy to find. Most of them may already be in your pantry, making this recipe a convenient option for a last-minute appetizer or snack.
Instructions:
1. In a food processor or blender, combine the chickpeas, sun-dried tomatoes, tahini, garlic, olive oil, lemon juice, dried oregano, and dried basil.
2. Blend until smooth, scraping down the sides as needed.
3. If the consistency is too thick, add 1-2 tablespoons of water to achieve your desired consistency.
4. Season with salt and pepper to taste, and blend again.
5. Transfer the hummus to a serving bowl and drizzle with olive oil and sprinkle with a pinch of dried oregano and basil for garnish.
6. Serve with pita chips, vegetables, or use as a spread on sandwiches and wraps.
This Italian hummus is a perfect combination of traditional hummus and classic Italian flavors. The sun-dried tomatoes add a tangy and slightly sweet taste, while the herbs and spices give it a burst of flavor. Plus, the chickpeas provide a good source of protein and fiber to keep you feeling satisfied.
Not only is this hummus delicious, but it is also a great way to switch up your usual snack routine. It's also a crowd-pleaser, making it a perfect option for parties and gatherings. And with its simple and quick preparation, you can have this hummus ready to go in no time.
So, why stick to plain hummus when you can add a little Italian flair to it? Give this recipe a try and see for yourself just how tasty and versatile it is. Your taste buds will thank you!
