15 Italian Herb Bread Recipe For Breadmaker Prepare To Be Amazed!
Published on: Mar 14, 2024
If you're looking for a delicious and easy homemade bread recipe, then you've come to the right place. This Italian herb bread recipe for breadmaker will fill your home with the heavenly aroma of freshly baked bread. With just a few simple ingredients and a breadmaker, you can have a warm and crusty loaf of bread that is perfect for any meal. Let's get started on making this mouth-watering Italian herb bread.
Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Olive Oil
What better way to start off our list than with a classic Italian herb bread? This recipe is perfect for those looking to add a little Italian flair to their meal. The combination of herbs and spices creates a delicious aroma that will have your mouth watering as it bakes in the oven. Serve it warm with a side of marinara sauce for dipping.
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Italian Herb Bread II
Main Ingredients: Warm Water, Bread Flour, Dry Milk Powder, White Sugar
If one loaf of Italian herb bread isn't enough, try this recipe for a second round of deliciousness! This version uses a different blend of herbs and spices, giving it a unique flavor. Buon appetito!
For a twist on traditional Italian herb bread, try making it into bread bowls! This recipe is perfect for serving soup, chili, or any other dish that needs a bread accompaniment. The crusty exterior and soft interior make it the perfect vessel for soaking up all the flavors of your meal.
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Italian Herb Bread Bowls
Main Ingredients: Yeast, Warm Water, Honey, Sea Salt, Extra Virgin Olive
If you love the idea of bread bowls but want to add a little more flavor, this recipe is for you. It uses a combination of Italian herbs and parmesan cheese to create a savory and delicious bread bowl. Fill it with your favorite soup or stew for a hearty and satisfying meal.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
Who says you can't have meatballs for dinner? This recipe takes traditional Italian meatballs and gives them a twist by baking them in the oven. The addition of Italian herbs and breadcrumbs gives them a burst of flavor and a crispy exterior. Serve them over pasta or as a delicious appetizer.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
No list of Italian recipes is complete without classic chicken parmesan. This authentic recipe will have you feeling like you're eating in a trattoria in Italy. The combination of seasoned chicken, marinara sauce, and melted mozzarella cheese creates a symphony of flavors in your mouth.
For a twist on traditional Italian bread, try making this fried version. It's crispy on the outside and soft on the inside, making it the perfect accompaniment to any meal. Delizioso!
Looking for a simple and delicious meatball recipe? Look no further than this classic Italian version. Made with a combination of ground beef, pork, and Italian herbs, these meatballs are sure to be a hit with the whole family.
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Homemade Herb Crusted Italian Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
If you're a fan of crusty bread, you'll love this herb-crusted Italian bread recipe. The combination of herbs, parmesan cheese, and olive oil creates a delicious coating that gives the bread a crispy and flavorful crust. Serve it as a side dish or as a snack on its own.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you like your meatballs on the larger side, this recipe is for you. These great big Italian meatballs are packed with flavor and are sure to satisfy even the biggest appetites. Serve them with your favorite pasta or on top of a bed of marinara sauce for a hearty and delicious meal.
If you're looking for a simple and versatile bread recipe, this Italian bread is a must-try. It's perfect for making sandwiches, serving with soups and stews, or just enjoying on its own. The addition of Italian herbs gives it a little extra flavor that will have you coming back for more.
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Italian Bread Dipping (Oil) Sauce
Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
No Italian meal is complete without a side of bread and dipping sauce. This recipe for Italian bread dipping sauce is simple and delicious. Made with olive oil, Italian herbs, and garlic, it's the perfect accompaniment for any bread. Buon appetito!
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Roasted Parmesan Asparagus with Italian Herb Crispy...
Main Ingredients: Asparagus, Olive Oil, Kosher Salt, Cracked Black
Looking for a tasty side dish to accompany your main course? Look no further than this recipe for roasted parmesan asparagus. The addition of Italian herbs and parmesan cheese gives this dish a burst of flavor and a satisfying crunch. Serve it alongside your favorite protein for a well-rounded meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, this recipe for stuffed peppers is a must-try. Made with a combination of ground beef, Italian herbs, and cheese, these peppers are packed with flavor and are low in carbs. They make a delicious and satisfying meal for any day of the week.
Looking for a tasty and easy side dish? These Italian herb dinner rolls are the perfect addition to any meal. Made with a combination of Italian herbs, garlic, and parmesan cheese, they're packed with flavor and are sure to be a hit with the whole family.
This recipe for authentic Italian braciole takes a little more time and effort, but the results are worth it. Thinly sliced beef is rolled with a delicious filling of breadcrumbs, parmesan cheese, and Italian herbs, then slow-cooked in a savory tomato sauce. Serve it over pasta for a truly authentic Italian meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For a simple and delicious meatball recipe, try this homemade version. Made with a combination of ground beef, pork, and Italian herbs, these meatballs are perfect for adding to pasta, sandwiches, or enjoying on their own as a snack. Mangia!
Looking for a refreshing and flavorful side dish? This Italian pasta salad is the perfect option. Made with a combination of pasta, vegetables, and Italian herbs, it's a delicious and satisfying addition to any meal. The best part? It can be made ahead of time for easy meal prep.
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Garlic Cheese Italian herb bread for the bread maker
Main Ingredients: Milk, Honey, Butter, Flour, Basil, Oregano, Italian
If you have a bread maker at home, you have to try this recipe for garlic cheese Italian herb bread. It's a simple and foolproof way to make delicious bread with minimal effort. Serve it warm and enjoy the aroma of garlic and herbs filling your home.
For our vegan friends, here's a delicious and easy recipe for slow-cooked Italian herb bread. It's made with a combination of herbs and spices, and the slow cooking process gives it a crispy and flavorful crust. Serve it with your favorite vegan cheese or dipping sauce for a tasty snack or side dish.
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Ingredients You'll Need
1. Bread Flour
Using bread flour in this recipe will give your bread a higher protein content, resulting in a chewy and sturdy texture.
2. Italian Herb Mix
The star of this recipe, the Italian herb mix, will give your bread a flavorful and aromatic twist.
3. Instant Yeast
Instant yeast is crucial for this recipe as it will help your bread rise quickly and evenly.
4. Olive Oil
Adding olive oil to the dough will give your bread a soft and moist texture.
5. Warm Water
Warm water is needed to activate the yeast and help the dough rise.
Instructions
1. Prepare the Breadmaker
Make sure your breadmaker is clean and ready to use. Follow the manufacturer's instructions for setting up your breadmaker.
2. Add Ingredients to the Breadmaker
Measure out the ingredients as per the recipe and add them to the breadmaker in the following order: warm water, olive oil, bread flour, Italian herb mix, and instant yeast.
3. Select the Dough Setting
Select the dough setting on your breadmaker and let it run its course. This will typically take around 1-2 hours, depending on your breadmaker.
4. Shape and Proof the Dough
Once the dough is ready, take it out of the breadmaker and shape it into a loaf. Place the dough in a greased bread pan and cover it with a clean kitchen towel. Let it rise for about 30 minutes.
5. Bake the Bread
Preheat your oven to 375°F and bake the bread for 30-35 minutes or until it turns golden brown.
6. Cool and Enjoy
Let the bread cool for a few minutes before slicing and serving it warm. Enjoy the delicious aroma and taste of your freshly baked Italian herb bread.
In just a few simple steps, you can have a homemade Italian herb bread that will impress your family and friends. This bread is perfect for sandwiches, soups, or simply enjoyed on its own. Give this recipe a try and let your breadmaker do the work while you enjoy the amazing results.
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