17 Italian Herb Bread Mix Recipe You Won't Believe The Taste!
Published on: Mar 17, 2024
Are you looking to make delicious, homemade bread with a touch of Italian flavor? Look no further than this Italian herb bread mix recipe! This recipe is perfect for beginner bakers and experienced chefs alike, as it is easy to make and yields a tasty loaf of bread that is perfect for any occasion. Let's dive into the ingredients and steps needed to create this flavorful bread.
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
Looking for a delicious and easy way to make meatballs? Look no further than this Italian herb baked meatball recipe! These hearty meatballs are bursting with flavor thanks to a blend of savory Italian herbs and spices, making them the perfect addition to any pasta dish or served on their own as a tasty appetizer. Plus, they are oven-baked for a healthier alternative to frying. Trust us, these meatballs will become your new go-to recipe for any Italian-inspired meal.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
Chicken Parmesan, also known as Chicken Parmigiana, is a classic Italian dish that has become a staple in many households. This authentic recipe features crispy breaded chicken breasts smothered in rich tomato sauce and gooey mozzarella cheese. The secret ingredient in this dish is the use of Italian herbs and spices to give it that authentic Italian flavor. Serve it over pasta or with a side of garlic bread for a truly satisfying meal.
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Homemade Italian Seasoning Spice Mix
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Why buy pre-made Italian seasoning when you can easily make your own at home? This homemade Italian seasoning spice mix is a simple and cost-effective way to add flavor to your favorite Italian dishes. The perfect blend of herbs and spices includes basil, oregano, rosemary, thyme, and garlic powder, giving you all the flavors of Italy in one convenient jar. Use it on chicken, pasta, pizza, or any other dish that needs a little Italian flair.
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Italian-Herb Party Mix
Main Ingredients: Rice Cereal, Mini Pretzels, Nuts, Unsalted Butter
Looking for a crowd-pleasing snack for your next party or game night? This Italian-herb party mix is the perfect solution. Crispy crackers, salty pretzels, and savory nuts are tossed in a blend of Italian herbs and spices for a flavor explosion in every bite. The best part? It takes only 10 minutes to make and can be easily customized to your taste preferences. Serve it in a big bowl or portion it out into individual bags for a grab-and-go snack.
Crispy on the outside, soft on the inside, and packed with flavor, Italian fry bread is a must-try dish for any Italian food lover. This homemade version of the classic street food is made with a savory blend of herbs and spices and deep-fried to perfection. Serve it on its own as a savory snack or top it with your favorite Italian meats and cheeses for a delicious appetizer. No matter how you enjoy it, this Italian fry bread is guaranteed to be a hit.
Take your Italian-inspired dishes to the next level with this homemade Italian seasoning mix. This versatile blend of herbs and spices is perfect for seasoning meats, vegetables, and sauces. The best part? You probably have all the ingredients already in your pantry! Simply mix together basil, oregano, thyme, rosemary, garlic powder, and onion powder for a flavorful and convenient spice mix that will elevate any dish.
No Italian meal is complete without a plate of delicious meatballs. This recipe for Italian meatballs is simple and satisfying, with a combination of ground beef and pork for the perfect balance of flavors. The secret ingredient in these meatballs is a mixture of Italian herbs that give them a rich and savory taste. Serve them over pasta, in a sub sandwich, or as a standalone dish for a comforting and delicious meal.
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Homemade Herb Crusted Italian Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
This homemade herb crusted Italian bread is the perfect accompaniment to any Italian meal. The crusty and flavorful exterior is made with a blend of herbs and spices including rosemary, thyme, and garlic powder. The inside is soft and fluffy, making it perfect for dipping in olive oil or sopping up any extra sauce from your main dish. Plus, it's easy to make and only requires a few basic ingredients.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big and bold meatballs, then this is the recipe for you. These Italian meatballs are extra large and extra flavorful, thanks to a combination of ground beef and pork and a blend of Italian herbs. They are oven-baked for a healthier alternative to frying, and can be served in a variety of ways. Whether you choose to pair them with pasta or make a meatball sub, these great big Italian meatballs are sure to satisfy.
Why buy Italian bread from the store when you can make your own at home? This homemade Italian bread is soft and fluffy on the inside, with a crispy crust on the outside. The secret ingredient in this recipe is a blend of Italian herbs that give the bread a distinctive and savory flavor. It's perfect for making sandwiches, serving with pasta, or just slicing and enjoying on its own. Plus, it's easier than you think to make!
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Italian Bread Dipping (Oil) Sauce
Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
This simple and flavorful Italian bread dipping sauce is the perfect accompaniment to any Italian meal. Made with a blend of herbs and spices, including oregano, basil, garlic, and red pepper flakes, this dipping sauce is bursting with flavor. Simply dip your favorite crusty Italian bread into the sauce for a delicious appetizer or serve it alongside your main dish for an added kick of flavor.
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Roasted Parmesan Asparagus with Italian Herb Crispy...
Main Ingredients: Asparagus, Olive Oil, Kosher Salt, Cracked Black
Take your asparagus to the next level with this roasted Parmesan asparagus recipe. The asparagus is tossed in a mixture of Italian herbs and spices and crispy panko breadcrumbs, then baked until tender and golden brown. The addition of Parmesan cheese gives it a salty and savory touch that pairs perfectly with the Italian herbs. This dish makes for a delicious side to any Italian meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
These Keto stuffed peppers are a low-carb and flavorful twist on a classic Italian dish. The peppers are stuffed with a mixture of ground beef, Italian sausage, and cauliflower rice, then baked with a homemade marinara sauce and mozzarella cheese. The Italian herbs and spices in the filling give it a rich and savory flavor, while the cauliflower rice makes it healthier and lower in carbs. Serve it with a side of zucchini noodles for a complete Keto-friendly meal.
No Italian meal is complete without a side of freshly baked bread. These Italian herb dinner rolls are soft and fluffy on the inside, with a crust that is crispy and flavorful. The secret ingredient in this recipe is a blend of Italian herbs, including basil, oregano, and garlic powder, that give the rolls a delicious and savory flavor. Serve them warm with a dollop of butter for the ultimate bread experience.
If you're a fan of crusty and flavorful bread, then this Italian herb bread is a must-try. This homemade version of the classic Italian bread is perfectly crusty on the outside and soft and chewy on the inside. The Italian herbs and spices give it a savory and distinctive flavor that pairs well with any Italian dish. Whether you serve it with pasta, use it for sandwiches, or simply savor it on its own, this bread is sure to impress.
Braciole, also known as involtini, is a classic Italian dish that consists of thinly sliced beef rolled up with a delicious filling and simmered in a rich tomato sauce. This authentic Italian braciole recipe features a filling of breadcrumbs, cheese, and Italian herbs that gives it a flavorful and savory taste. Serve it with your favorite pasta or crusty bread for a satisfying and hearty meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget the frozen meatballs from the store, these homemade Italian meatballs are easy and delicious to make at home. Made with a mixture of ground beef and pork, these meatballs are juicy and flavorful, with a blend of Italian herbs that give them a savory and authentic taste. Serve them with your favorite pasta and sauce, or use them as a topping for pizza or meatball subs.
This refreshing and colorful Italian pasta salad is the perfect side dish for any summer gathering. The flavorful and colorful ingredients, including cherry tomatoes, black olives, and fresh herbs, are tossed in a light and tangy dressing made with balsamic vinegar and Italian seasoning. It's the perfect balance of flavors and can be easily customized to your taste preferences. Serve it at your next barbecue or picnic for a dish that will impress your guests.
Why buy store-bought Italian dressing when you can make your own at home? This fresh herb Italian dressing is bursting with flavor and can be easily customized to your taste preferences. The combination of fresh herbs and spices, including basil, oregano, and garlic, give it a distinctive and savory taste that is perfect for dressing salads or marinating meats. Plus, it's healthier and free of preservatives compared to store-bought dressings.
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No Knead Italian Semolina Bread
Main Ingredients: Dark Brown Sugar, Unbleached Bread Flour, Semolina
Ingredients You Will Need
1. Bread Mix
The star ingredient of this recipe is the bread mix, which can easily be found in most grocery stores or online. Look for a mix that includes Italian herbs, such as oregano, basil, and thyme, to give your bread that authentic Italian taste. Using a pre-made mix also cuts down on the prep time, making this recipe even more convenient.
2. Warm Water
To activate the yeast in the bread mix, you will need to use warm water. Be sure not to use hot water, as this can kill the yeast and prevent your bread from rising properly. Use a thermometer to check the temperature of the water, and aim for around 110-115 degrees Fahrenheit.
3. Olive Oil
Olive oil is a staple in Italian cuisine, and it adds a delicious flavor to this bread. Be sure to use extra virgin olive oil for the best taste. You can also add a little extra oil to the dough to give it a softer texture.
4. Egg
The egg in this recipe helps to bind the ingredients together and adds richness to the bread. Make sure to use a large egg, and beat it before adding it to the mix.
5. Garlic Powder and Parmesan Cheese
For an extra boost of flavor, this recipe calls for garlic powder and grated Parmesan cheese. These ingredients are optional, but they add a delicious savory taste to the bread that pairs perfectly with the Italian herbs.
Instructions
1. In a large mixing bowl, combine the bread mix, warm water, olive oil, and beaten egg. Stir until well combined.
2. If using, add garlic powder and Parmesan cheese to the mixture and stir again.
3. Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.
4. Place the dough in a greased bowl and cover it with a clean kitchen towel. Let it rise for about an hour, or until it has doubled in size.
5. Preheat your oven to 375 degrees Fahrenheit.
6. Punch down the dough and shape it into a loaf. Place the loaf in a greased bread pan and let it rise for an additional 30 minutes.
7. Bake the bread for 35-40 minutes, or until it is golden brown on top.
8. Let the bread cool for a few minutes before slicing and serving.
Tip: For an extra crispy crust, brush the top of the bread with olive oil before baking.
Final Thoughts
This Italian herb bread mix recipe is a delicious and easy way to add some Italian flair to your bread-making routine. The combination of Italian herbs, olive oil, and Parmesan cheese creates a flavorful loaf that is perfect for sandwiches, toast, or just on its own. Give it a try and impress your friends and family with your homemade bread-making skills!
