15 Italian Herb Bread Machine Recipe Try These Culinary Delights!
Published on: Mar 14, 2024
Italian herb bread is a popular and delicious bread that is often found in bakeries and restaurants. However, making it at home may seem daunting to some, especially if you don't have much experience with bread making. But fear not, with the help of a bread machine and this simple recipe, you can easily create your own homemade Italian herb bread that will rival any store-bought version. The best part? You can customize it to your liking and enjoy the warm, freshly baked bread straight from your kitchen. So let's get started on this flavorful journey!
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Ingredients and Equipment
Ingredients:
To make this Italian herb bread, you will need the following ingredients:
3 cups of all-purpose flour
1 1/2 teaspoons of salt
1 tablespoon of sugar
1 tablespoon of dried Italian herbs (such as oregano, basil, and thyme)
1 1/2 teaspoons of active dry yeast
1 1/4 cups of warm water
2 tablespoons of olive oil
Equipment:
To make this bread, you will need a bread machine. If you don't have one, you can still make this bread by following the instructions for mixing and kneading the dough by hand, and then baking it in the oven. However, a bread machine will make the process much easier and more convenient.
Instructions
Now that you have gathered all your ingredients and equipment, it's time to start making your Italian herb bread. Follow these simple steps:
Measure and add the ingredients into the bread machine pan in the order listed above, starting with the water, followed by the dry ingredients, and finally the olive oil.
Select the dough setting on your bread machine and let it do its magic. This will usually take about 1 hour and 30 minutes.
Prepare your baking pan by greasing it with some olive oil.
After the dough is done, take it out of the bread machine and place it on a floured surface. Knead the dough a few times to get rid of any air bubbles.
Shape the dough into a loaf and place it into the prepared baking pan.
Cover the pan with a clean cloth and let the dough rise for about 30 minutes.
Preheat your oven to 375°F (190°C) while the dough is rising.
Bake the bread for 30-35 minutes or until golden brown.
Take the bread out of the oven and let it cool for a few minutes before slicing and serving.
And there you have it, a delicious homemade Italian herb bread that will fill your kitchen with the irresistible aroma of freshly baked bread. Enjoy it warm with some olive oil and balsamic vinegar, or use it to make a tasty sandwich or bruschetta. The possibilities are endless with this versatile bread recipe.
Final Thoughts
Making your own Italian herb bread at home is not as difficult as it may seem. With the help of a bread machine and this easy recipe, you can enjoy freshly baked bread in the comfort of your own home. So go ahead and give it a try, and don't be afraid to experiment with different herbs and spices to find your perfect flavor combination.
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